The Hotdogman in Manly Menu
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Nearby Sample Menus
- Crispy or Salt Pepper White Bait (Entrée) $13.80
- Crispy Chicken $16.50
- Lemon Sauce - Fish Fillet $18.00
- Mixed Combination $18.80
- Steamed Rice (per person) $2.80
- Oyster or Cashew Nut - Beef $17.80
- Teriyaki (Japanese style) - King Prawn $20.80
- Fresh Herbs Sauce - King Prawn $20.80
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CHORIZO $22.00
- Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
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BEEF NACHOS (GF) $20.00
- Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
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PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
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GARLIC (V) $14.00
- Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
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PUMPKIN ARANCINI $20.00
- Served with blue cheese mayo, candied walnuts, rocket & parmesan
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STEAK SANDWICH 150G $20.00
- Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
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SEAFOOD $24.00
- Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
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SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
- MURG LAZIZ KORMA (ROYAL INDIAN STYLE) Barbecued chicken breast fillet simmered in mild cream sauce, garnished with cashew nut, cardamom, fennel, white pepper and saffron $14.90 / $18.90
- (Biryani Served with raita) Pick up / Delivered
- PUNJABI FISH MASALA Rural style fish curry cooked in Grandmother’s old recipes. $15.90 / $19.90
- ROTI Wholemeal flour bread. $2.00 / $2.50
- PEPPER PRAWNS Prawns sauteed in pepper & curry leaf and hand tossed sun-dried spices $11.90 / $14.90
- GOL GOPPA Mini sized pooris, potatoes and choley served with spiced water/Vodka. $5.90 / $6.90
- RASMALAI Sweet cottage cheese dumplings flavoured with saffron and green cardamom. $5.90 / $7.90
- BUTTER CHICKEN Char grilled chicken fillet finished in cream, tomatoes, honey and rich cashew nut sauce. $14.90 / $18.90
- Moroccan Chocolate Cake - Rich flourless Moroccan cake, a combination of buttery nuts, sweet ripe dates and dark chocolate, served warm $13.90
- Couscous Royale - combination of marinated lamb and chicken pieces and beef merguez, sausages served on a sizzling hot plate with a tasty vegetable broth and fluffy couscous with sweet chickpeas $48.50
- Natural 1/2 Dozen: $17.00, Dozen: $31.00
- Jazzy Jasmine Rice $5.50
- Afro BBQ Chicken - tender chicken breast fillet marinated in vinegar, cumin, parsley, chilli and garlic,served with crushed avocado, spiced Pontiac wedges and a spicy tomato, coconut sauce $28.50
- Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
- Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
- Mocha, Hot Chocolate $4.50
- BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. N/A
- FEISTY BBQ BACON LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bacon– al N/A
- FLAME GRILLED CHICKEN Whole Chicken A whole succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legendary sa N/A
- CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac N/A
- SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
- SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
- THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le N/A
- RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
- Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
- Dark chocolate assiette (nuts) - w/ triple brownie, dark mousse and bitter tart $14.00
- Selection of ice creams - “affogato” $11.00
- Raspberry and white chocolate cream brûlée (nuts) - w/ almond madelines $14.00
- Belgian waffle tasting plate w/ a selection from the menu $16.50
- Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
- Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
- Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
- Corona, Mexico $8.00
- espresso/ macchiato $3.00
- EXTRAS - Soy $0.50
- sparkling water – 500ml / 1L $4.50 / $8.00
- juices – apple/ orange/ pineapple $4.00
- CACAO – banana, raw cacao, honey, chia seeds + soy $9.00
- organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile $3.50
- GREEN PARADISE banana, spinach, kale, pineapple, coconut water $9.00
- Mustard King Prawns (Hot) - Marinated king prawns cooked in English mustard and sesame sauce. The prawns are complimented by deep fried spinach leaves with a sprinkle of sugar (Mild or Hot) $22.00
- Lamb Pancakes (Six Pieces) - Marinated shredded lamb with shallots, onions and spicy sauce served with home-made pancakes $19.00
- Braised King Prawns with Ginger & Shallot $22.00
- Vegetarian Singapore Noodles (Hot) $18.00
- Vegetarian Fried Rice $11.00
- Braised King Prawns Szechuan Style (Hot) $22.00
- Pork Ribs with Honey & Black Pepper Corn Sauce - Pork ribs chopped into small pieces, deep fried in light batter and mixed through with honey and black pepper corn sauce $19.00
- Braised Chicken Szechuan Style (Hot) $18.00
- Prosciutto & wild rocket salad - w/ pear, toasted pine nuts, pecorino, balsamic. $19
- See daily specials N/A
- Marinated artichokes. $8
- Daily bread basket with olive oil. $8
- Seasonal fresh fruit plate $16.9
- Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
- Sardines on toast - WA pickled sardines on toasted sourdough, potato & roast tomato sauce. $18
- Piquillo peppers stuffed with goats cheese. $12
- BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
- COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
- FRIES with dipping sauce $5.00
- LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
- LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
- LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
- THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
- BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
The Hotdogman
Phone
0299773330
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
American , Gluten Free , Street Food , Vegan
Features
Takeaway , Delivery , Visa , Mastercard , Wheelchair accessible , Kid Friendly , Seating , Street Parking , Digital Payments , Child-friendly , Waitstaff , Takeout
- Manly American Menus
- Manly Gluten Free Menus
- Manly Street Food Menus
- Manly Vegan Menus
- Northern Beaches American Menus
- Northern Beaches Gluten Free Menus
- Northern Beaches Street Food Menus
- Northern Beaches Vegan Menus