Palak Patta Chat - English spinach battered with spiced chick pea $8.90
Mango Kul - homemade icre cream with fresh mango puree $5.90
Pistachio Kul - homemade ice cream with roasted pistachios $7.90
Cheese Naan - Naan bread filled with our great taste Australian cheese $4.00
Rhogan Josh - Slow cooked lamb in a traditional tomato base sauce wtih home made garam masala $17.50
Mango Chicken - Chicken cooked in a sweet blend of mango puree, fresh cream and sultanas $17.50
Home style Biryani - Choice of meat cooked with fresh coriander, garam masala, chopped onions and mild chillies (Lamb/Chicken/Beef/Vegetarian) $18.90/$17.90/$17.50/$13.90
Daal-E-Noorjehan - Mixture of three lentils (red lentil, mung, cheal peas) prepared with mustard seeds, curry leaves, caramelized onions and fresh coriander $12.50
SEEKH KEBAB (4 Pieces) Finely minced lamb and chicken minced with onion, coriander, flavoured with mace, nutmeg, and cardamom and char grilled on skewers in the Tandoor. $10.90
PAPPADUMS 6 Pieces $2.90
MIXED SEAFOOD CURRY Combination of Prawn, Fish and scallops in chef’s special coconut base mild gravy. $18.90
NAVRATAN KORMA Mixed seasonal vegetables cooked in a mild korma sauce $13.90
GOANI BEEF de MALIBU Beef gently simmered with fresh coconut milk, ginger, garlic, tomatoes, a blend of delicate spices and finished with Malibu. $15.90
PICKLES Lime—chilli—-mango $2.90
ONION BHAJIA (4 Pieces) Sliced onion and English spinach mixed with chickpeas flour, lightly spiced and gently fried. $6.90
DUM KI BIRYANI Goat and basmati rice cooked together in sealed pot with yoghurt and mint. Spiced with cardamom, mace, and dum masala served with smoked raita. $17.90