The Hyde Restaurant in Potts Point Menu

None

Nearby Sample Menus

  • Jungle curry (Thai herbs, red chilli paste with, no coconut milk) N/A
  • Tom Yum chicken (chicken with lime juice, herbs and fresh mushrooms) $ 7.50
  • Peanut sauce with mixed vegetables N/A
  • Chicken $ 9.00
  • Crispy chicken wings $ 1.50 each
  • Spring roll $ 2.00 each
  • Choo Chee with chilli paste with mixed vegetables in coconut cream N/A
  • Larb (mince chicken, beef or pork) with lemongrass, lime leaves, spring onions, coriander, lime juice, dried chilli $ 10.00
  • Rock n Roll Platter $40.00 40p
  • Soft Shell Crab Tempura $9.50
  • Medium (Tuna 3p, Salmon 9p) $12.50
  • - -
  • Fish Teriyaki (L) $9.00 / (D) $9.50
  • Karaage Chicken Salad $8.50
  • Salmon and Avocado $3.50
  • Salmon Tempura Roll $4.50
  • Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
  • Gourmet Pie with salad $10.90
  • Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00
  • Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
  • Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For -
  • Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
  • Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50
  • Freshly Baked Muffins $4.50
  • Chicken with BBQ Hot Sauce $12.90
  • Pork Fillet with Mushroom and Vegetable $14.90
  • Stir Fried Mix Vegetable & Rice $7.90
  • King Prawn with Garlic Sauce $18.90
  • Sweet and Sour Beef $12.90
  • Satay Lamb $12.90
  • Beef with Snow Peas $14.90
  • Chicken Chow Mein (Soft or Crispy Noodle) $9.90
  • Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
  • Pesto Scrambled Eggs $12
  • Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
  • Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
  • See our specials menu to see today's freshly made salad N/A
  • Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
  • Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
  • Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
The Hyde Restaurant

The Hyde Restaurant

location

Address

2/14 Kings Cross Rd, Potts Point NSW 2011, Australia

phone

Phone

0292958850

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 6:30 AM – 11:00 PM, Sunday: 6:30 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Location
2/14 Kings Cross Rd, Potts Point NSW 2011, Australia
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