Address
650, Brisbane, Queensland, Australia
The Indian Cafe in Brisbane Menu
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Nearby Sample Menus
- Tuna Roll $8
- Oshin Soft Shell Crab Roll $15
- Soft Shell Crab $6
- Yasai Itame Stir Fried Beef, Seafood and Vegetables in OSHIN's Special Oyster Sauce $18
- Dobin Mushi Chicken, Seafood & Vegetable clear Soup $8
- Fried Salmon Roll $13
- Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
- Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
- Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
- Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
- Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
- Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
- Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
- Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
- Toast (2 slice) - gf bread $3.50
- Mushroom $1.00
- Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
- Egg $2.00
- Toast (2 slice) - turkish bread $4.00
- Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
- Chicken Caesar Salad $10.50
- Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
- - With Blueberries add $2.95
- - With Brandied Apricots add $2.95
- Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
- Chicken Caesar Salad Caesar salad with grilled seasoned chicken. $18.50
- Strawberry Jam Two fluffy buttermilk pancakes served with strawberry jam, cream and vanilla ice cream. $10.95
- Breakfast set options - Option 1 Short stack of pancakes with whipped butter, maple syrup, crispy bacon and egg. / Option 2 Short stack of pancakes with whipped butter, maple syrup, two sausages and e $10.95
- Basket of Wedges $7.50
- Small Chips S $3.60 / L $5.00
- Hawaiian Macon and Pineapple $14.90
- Extra Meat $1.90
- Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
- Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
- Half / Half Pizza (Large Only) Add $2.50
- - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
- Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
- Spanish meatballs w tomato chutney $12
- Vegetarian risotto balls w aioli $12
- Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
- Hand cut fries w house spice, aioli, bbq souce $12
- Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
- Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
- 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
- Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
- Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
- Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
- 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
- All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
- ½ Rack of Ribs with Salad & Chips $8.95
- Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
- Soft drink $3.95
- Garlic Cream Sauce $2.95
- Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
- Fish with Chips & Salad $8.95
- Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
- Grandma's Recipe Coleslaw $4.95
- Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
- Sofitel Bircher Muesli - and local honeycomb $8
- Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
- Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10
- Friday & Saturday Interactive Dinner Experience $98
- Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
- 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $25
- Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
- Ice chocolat $5.9
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
- Ice coffee $5.9
- Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
- Banana $8
- Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
- Detoxing - lemon green tea $7.5
- RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
- ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
- Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
- GARLIC PIZZA BREAD - or herb pizza bread $8.50
- PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
- PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
- SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
- SEAFOOD - pizza sauce - buffalo mozzarella - calamari - prawns - mussels - baby octopus - cherry tomato - red onion $21.00
- mashed potatoes (V) (GF) $6.00
- Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
- Spaghetti bolognaise with cheese $8.00
- Opawa Pinot Noir - marlborough, nz $49.90
- Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
- Vasse Felix Classic Dry White - south australia $9.00 / $38.90
- 200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
- Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Steam Rice $2.00
- Satay Chicken Stick $8.90
- Roll Canai with Curry (Chicken or Beef) $13.90
- Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
- Singapore Prawn with Rice $14.90
- - Vegetable $2.00
- Vegetables Mee Goreng (Fried Noodle) $10.90
- Seafood Noodle Soup $14.90
The Indian Cafe
Phone
31133403
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Seating , Waitstaff , Takeout
650, Brisbane, Queensland, Australia
- Brisbane Indian Menus
- Inner Brisbane Indian Menus