The Indian Spoon in Potts Point Menu

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Nearby Sample Menus

  • Kra Prao (mince chicken, beef or pork) a delicious Thai herb with mixed vegetables, fresh chilli, fresh basil or in Thai style N/A
  • Sweet and sour sauce with mixed vegetables N/A
  • Choice of : Chicken, beef or pork / Prawns, seafood or fish / Duck $10.00 / $14.00 / $15.00
  • Panang curry (cooked in medium panang curry with coconut milk, lime leaves) N/A
  • Squid salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
  • Clear Soup with tofu and mixed vegetables $ 7.00
  • Larb (mince chicken, beef or pork) with lemongrass, lime leaves, spring onions, coriander, lime juice, dried chilli $ 10.00
  • Chicken $ 9.00
  • Vegetable Tempura S $5.50 / M $8.00 / L $10.50
  • Prawn Tempura and Avocado $4.00
  • California Roll $4.00
  • Teriyaki (Chicken, Beef) and Sashimi (L) $14.50 / (D) $16.50
  • Karaage Chicken Salad $8.50
  • Small $16.50
  • Cucumber Roll $2.00
  • Salmon and Avocado Roll $4.50
  • See display for today's offer N/A
  • Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
  • Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
  • Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
  • Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
  • Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90
  • All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
  • Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
  • Szechuan Chicken & Rice $8.90
  • Ma Po Tofu $12.90
  • Fried Rice Small $5.90 / Large $6.90
  • Sweet Corn and Chicken Soup $5.00
  • Pork Fillet with Garlic Sauce $12.90
  • Bean Curd and Vegetable Soup $5.00
  • King Prawn Chop Suey $18.90
  • BBQ Roast Duck with BBQ Hot Sauce $19.90
  • Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
  • Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
  • Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
  • Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
  • Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
  • Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
  • Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
  • Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
The Indian Spoon

The Indian Spoon

location

Address

68 Darlinghurst Road, Potts Point, Sydney

phone

Phone

0280654328

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
68 Darlinghurst Road, Potts Point, Sydney
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