The Inn Hotel in Geelong Menu

None

Nearby Sample Menus

  • 4 salad $4.00
  • -small $10.00
  • Bread roll & butter portion
  • Disposables $0.50
  • Idaho potatoes & sour cream
  • Choice of 3 meats
  • Beef croquette $2.00
  • Chicken schnitzel $7.00
  • Four Corners -  Your choice of four corners. Sml NA / Med  NA / Lge  $20.00  /Xlg  $23.00
  • Chicken Shish Kebab -    Cubed Marinated Chicken Fillets, Grilled Then Served with Salad On A Bed Of  Turkish Pilaf $22.00
  • Zucchini Dolma $5.00
  • Garlic Bread(Foccacia) Sml $7.50 / Med$9.50  / Lge  $12.00  / Xlg $14.00
  • Californian - Tomato or Taco sauce, cheese   bacon, hot salami, corn, chilli, spices and garlic Sml $11.00  / Med$15.00 / Lge  $17.00 /Xlg $20.00
  • Chicken & Noodle $7.00
  • Apricot Pie $6.00
  • Banana Smoothie $5.00
  • King Prawns with Curry Sauce $32.00
  • Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
  • Vegetarian Fried Rice - Small/Large $11.30/$15.00
  • Sweet & Sour Pork $24.00
  • Calamari with Black Bean Sauce $24.00
  • Singapore Noodles $28.00
  • Lobster with Black bean Sauce - Fresh lobster pieces cooked with house-made black bean sauce Seasonal price per 100gms
  • Lobster with Ginger Sauce - Wok fried with finely chopped ginger and spring onion Seasonal price per 100gms
  • Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
  • The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
  • Greek Salad…. $9
  • Greek Salad… $8
  • Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
  • Warm Mt Zero olives… $9
  • Shoestring Fries with aioli…. $7
  • Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19
  • Turkish lamb pizza Both with an ancient grain salad $14.50
  • Daily changing salad MP
  • VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
  • Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
  • extras - Meredith goats cheese house relish or BBQ sauce $2.00
  • extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
  • GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
  • Zeally Bay sourdough toasted with your choice of GO! spread $6.50
  • Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Chef's Soup of the day $8.5
  • Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
  • Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
  • Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
  • Marinated Garlic Scallops - served with a blood orange and chilli paste $17
  • Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
  • Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
  • Chocolate Dipped Strawberries $1.5
  • Tangy Lemon $25.95
  • Strawberry $25.95
  • Continental Eclairs $2.95
  • Carrot Cake $26.95
  • Pavlova Dressed $28.95
  • Strawberry Glazed $28.95
  • Treasure Cake $38.95
  • Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
  • Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
  • Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
  • Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
  • Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
  • Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
  • Vege Breakfast $14.00
  • Bacon & Egg Focaccia & Coffee $12.00
  • Calamari Salad $14.50
  • Fruit Salad & Yoghurt $10.50
  • Smashed Avo w Poached Egg $11.00
  • Salmon Pattie & Salad $9.50
  • Sliders & Chips pulled pork $14.00
  • Coke & Coffee served w cream or icecream $10.00
  • Gang Paa (Jungle Curry) An excellent Red Curry with a harmony of tangy and spicy flavours w ith o u t Coconut Milk -
  • Larb Warm Thai style salad with Ground Meat, Roasted Rice tossed in our Spices, Chilli, Mint, Coriander, Red Onion, Spring Onion and Lime Dressing -
  • Fish Cakes (4 Pieces) Our homemade Fish Cakes lightly fried, a Favourite Thai dish with Sweet Chilli Sauce $7.50
  • - Chicken $8.00
  • Khao Pad Traditional Thai fried rice with Egg, Onion and Spring Onion -
  • - Prawns or Seafood $9.50
  • Gluay Teaw Rice Noodle Soup with Vegetables -
  • Pad Num Man Hoy Stir fried Vegetables with Oyster Sauce -
The Inn Hotel

The Inn Hotel

location

Address

58 Corio Street, Geelong, City of Greater Geelong, Victoria 3220, Australia

phone

Phone

0438547071

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 1:00 AM, Sunday: 11:30 AM – 1:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Pub Food

features

Features

Location
58 Corio Street, Geelong, City of Greater Geelong, Victoria 3220, Australia
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