Address
1 Bridge St, Launceston, Tasmania 7250, Australia
The Ironhouse at Penny Royal in Launceston Menu
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Nearby Sample Menus
- Chips - Small / Large $3.50 / $6.00
- Crumbed Scallops - Crispy chilli crumbed scallops served with chips and salad or vegetable and lemon aioli $24.90
- Petuna ocean Trout Fillet - With a pistachio dukkah crust, served on pilaf rice with salad and lemon yoghurt $24.90
- Roast of the Day - Served with roast vegetables and traditional condiments N/A
- Bailey Pannacotta - Served with chocolate sauce and double cream $10.90
- Lamb Rogan Josh - Medium spiced traditional curry served on pilaf rice with pappadums $21.90
- Battered Fish and chips $12.90
- Irish Stew - Braised Lam shanks in a rich broth of vegetables and herbs, served in a cob loaf with creamy mash (Gluten free option served with mash only) $23.90
- Lasagne - Layers of pasta with bolognaise sauce, egg, ham & cheese $13.00
- Tropical - Cheese, ham & pineapple Small $13.00/ Large $18.00/ Jumbo $24.00
- American - Cheese,ham & salami Small $13.00/ Large $18.00/ Jumbo $24.00
- Italiano - Garlic, spinach, sundried tomato, salami, olives, fetta & mozzarella cheese Small $16.00/ Large $21.00/ Jumbo $27.00
- Capriccosa - Cheese, ham, mushroom & olives Small $13.00/ Large $18.00/ Jumbo $24.00
- Carbonara - Bacon, eggs, cheese, cream & parsley $13.00
- Vegetarian - Cheese, olives, capsicum & mushroom Small $13.00/ Large $18.00/ Jumbo $24.00
- Garden salad - With italian dressing Small $5.00/ Large $6.00
- Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
- Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
- Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
- Tasmanian Seafood Chowder - toasted bread $24
- Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
- Chips - garlic aioli $7
- Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
- Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
- Marinara - Prawns, scallop, calamari & baby octopus with with fresh tomato & basil $21.50
- Scotch Fillet – 300g $33.50
- - Super Crunchy Chips (Instead of hand cut natural wedges) $2.70
- Salame Americano – Penne pasta with spicy salami, tomato, chilli & olives in a white wine and Napoli sauce $24.00
- Irish Tyler (NEW) - Potato & pancetta w rocket on top (2012 Levee Pizza challenge winner) $19.00
- Garlic Pizza – Garlic béchamel sauce & mozzarella cheese $8.90 / $7.00
- Extras: Soy $0.50c
- Cake selections are changed periodically, please view our selection in the display cabinet or ask your waiter. Here are some regular favorites N/A
- Cubed Eye Fillet Beef - Caramelised with onions, garlic, cracked black pepper and soy sauce, pickles and baby spinach $24.00
- Soup of the day (please ask staff) N/A
- Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00
- Grilled Atlantic Salmon Fillets - Served with steamed vegetables and garlic butter coconut sauce $28.00
- Steamed Jasmine Rice Sml $2.50
- Sliced Beef - stir fried with mixed vegetables and ginger in light soy sauce $18.00
- Vermicelli Noodles - Rice vermicelli tossed with diced vegetables and eggs in fragrant curry $18.00
- Pork Fillets - stir fried with vegetables, roasted peanuts, lime, chilli, mint and coconut sauce $19.00
- Surf & Turf - One of our most popular dishes, be tempted by 250 gram prime scotch fillet steak topped with scallops and prawns in a creamy garlic sauce $36.00
- Fettucine - Salmon, dill & white wine $22.00
- Fettucine - Marinara $22.00
- Soup of the day - Refer to our specials board, served with warm crusty bread $9.50
- Pizza Selection - Aussie – BBQ sauce, bacon, egg, onion and mozzarella cheese $18.00
- Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
- Pizza Selection - Marinara – prawns, scallops, calamari and smoked salmon $22.00
- Espresso prepared to your request…. Cappuccino, Latte or other $3.80
- French onion soup - tomfoolery rose, barossa, sa $10.5
- Pierre’s steak tartare - raw diced eye fillet, dijon mustard, capers+cornichons+shallots, worcestershire, tobasco, white anchovy, egg yolk, toasted croutes, shoestring fries $30 w / Cognac 36
- Cape grim eye fillet - celeriac puree, wild mushrooms, tawny port reduction $36
- Freshly shucked tasmanian oysters - green apple foam $24 / $42
- Pierre’s steak tartare - xanadu cabernet sauvignon, margaret river, wa $11.5
- Pork belly - apple and celeriac remoulade, apple compote $16
- Smoked salmon $7
- Classic caesar salad - w / lemon and herb chicken tenderloins $23
- Scallops Prezzemolo (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
- Lasagne (Entree/Main) - home made Italian lasagne $15.00/$19.00
- Scallops Al Vino (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
- Fettucine Abruzzesi (Entree/Main) - a creamy mozzarella & prawn sauce with onions, bacon, basil, black pepper & parsley $15.00/$19.00
- Fettucine Matrigiana (Entree/Main) - with bacon, onions, fresh tomato, a touch of garlic & a sprinkle of chilli $15.00/$19.00
- Bruschetta $5.50
- Chicken Alla Pescatora (chicken breast fillet cooked in a light creamy sauce topped with scallops) $27.00
- Veal Pizzaiola (with olives, capers, capsicum, fresh tomato & basil) $26.00
- Pork and Black Bean Sauce $18.00
- King Tow Pork $18.00
- Combination Chow Min - CRISPY NOODLES / EGG NOODLES $19.00 / $20.00
- Entree Platter - (Chicken Wing, Steamed Dim Sim, Prawn Cutlet & Lup Cheung $12.00
- Curry Chicken and Vegetables $18.00
- Long Soup $5.50
- Salted Fish, Chicken Tofu Hot Pot $25.00
- Mongolian Lamb $25.00
- King Island Stormy washed rind (Tas) a traditional washed rind cheese with a wild aroma and a surprisingly soft and mild interior One:$12, Two:$22, Three:$30, Four:$36, Five:$42
- Café de Paris butter $3.5
- Pyengana cloth bound mature cheddar (Tas) aged between 8-12 months, the cheddar dries out slightly leaving the texture open and drier, the body of the cheese is developing and rich flavours emerging One:$12, Two:$22, Three:$30, Four:$36, Five:$42
- Frozen caramel slice, salted peanut brittle and freeze dried raspberry and milk chocolate powder $17.5
- Vanilla blancmange, elderflower baked rhubarb, dulce de leche, turkish delight and sugared almonds $17.5
- Blue eye trevalla sashimi, wakame sesame seaweed, pickled ginger, shredded nori and citrus soy sauce $20
- Truffled béarnaise sauce $4
- Smoky barbecue Sauce $3
- Pitas
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-Cape Grim Beef, Bacon & Cheese Pie
- You must experience our Cape Grim Beef, Bacon & Cheese Pie. Superior quality Cape Grim Beef combined with bacon, tasty cheese and a delicious gravy all encased in our amazing flaky pastry…ssssshhh! It’s a secret recipe! Once you try it you’ll be coming back for more.
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-Caramel Slice
- Banjo’s delicious Caramel Slice has a crumbly biscuit base covered in a layer of creamy caramel then topped with melted chocolate.
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-White Hamburger Roll
- A traditional white crusty flat roll. Comes individually or as a 6 pack, which is great to share at a BBQ or for school lunch boxes.
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-Cherry Ripe Slice
- Sweet cherries and coconut combine to make this family favourite…topped with chocolate on a chocolate biscuit base Banjo’s Cherry Ripe is the ideal indulgence for an afternoon treat!
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-Savoury Roll
- Banjo’s Savoury Rolls are the perfect combination of vegetables and minced beef baked in Banjo’s flaky golden puff pastry. Topped with sprinkled breadcrumbs.
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-Bacon Cheese Turkish Pita
- Known for its authentic texture and flavour our handmade Turkish Pita is now available with savoury toppings. The delicious Bacon Cheese Turkish Pita is baked to perfection with a sprinkle of bacon and tasty cheese. Ideal to eat on their own or fill with your favourite salad ingredients. Available individually or as a 4 pack. This Turkish Pita is preservative free.
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-Ancient Grain Long Roll
- Loaded with 12 kinds of grains, seeds and beans our Ancient Grain Rolls are full with important nutrients required to fuel your body and maintain a healthy lifestyle.
- - Freshly baked scones with clotted cream and preserve $12.00
- - Vintage cheddar and tomato $15.00
- Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
- Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
- Pea and mint soup with hot smoked ocean trout tartine $16.00
- Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
- Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
- Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
- King Prawns with Spicy Salt $22.50
- Squid Spicy Salt $11.50
- Chicken with Lemon Sauce (Deep Fried) $16.00
- Beef/Chicken/Pork Chow Mein $16.00
- Chicken with Chili Sauce $16.00
- Pork Ribs with Peking Style Sauce $16.00
- Lamb with Black Pepper $19.50
- Combination with Sweet & Sour Sauce $16.00
- Tio Salad N/A
- Steak Burrito served toasted - Beef steak, re-fried beans, cheddar cheese, lettuce & tomato N/A
- Chili con carne N/A
- Vegetarian Burrito served toasted - Re-fried beans, cheddar cheese, lettuce,Capsicum, Spanish onion, tomato & salsa N/A
- Guacamole $2.00
- Nacho Macho - Our great nachos plus refried beans, Jalapeños, chili sauce & sour cream $10.00
- Wraps/rolls /sandwiches & Turkish bread, cakes /slices, brownies & desserts N/A
- Chicken Tacos - Set of two corn shell tacos, filled with Mexican chicken, lettuce, tomato, cheddar cheese & salsa $10.00
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
The Ironhouse at Penny Royal
Phone
0363330895
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian
Features
Wheelchair accessible , Seating
1 Bridge St, Launceston, Tasmania 7250, Australia
- Launceston Australian Menus
- Greater Launceston Australian Menus