The Ivanhoe Hotel in Manly Menu

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Nearby Sample Menus

Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Seafood Combination $19.50
Oyster or Cashew Nut - Beef $17.80
Sesame Prawn Toast (4 pcs) $8.00
Mee Goreng (Chilli Sauce) - Chicken $16.80
Curry Puff (2 pcs) $6.00
Tom Yum Prawn (Thai Style hot & sour broth) $8.50
Udon (Japanese Style Stir Fried Noodle) - Chicken $16.50
X.O Sauce (seafood paste) X . O - Fillet Steak $19.50

CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
FISH GNOCCHI $25.00
- Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
SPRING SALAD $20.00
- Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
CHICKEN PARMIGIANA $22.00
- Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
BEEF NACHOS (GF) $20.00
- Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
VEGETARIAN NACHOS (V, GF) $19.00
- Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips

PAPRI CHAAT – PALAK Battered spinach fried & served with potatoes, chickpeas in a refreshing yogurt sauce. $7.90 / $8.90
PANEER BUTTER MASALA Delicate medium spicy cottage cheese in a special sauce. Finished in cream and clarified butter. $12.90 / $15.90
MURGH MALAI TIKKA Succulent Chicken breast fillets in yoghurt and cashewnut paste skewered & barbequed gently. $9.90 / $11.90
KERALA PRAWN CURRY King Prawn curry with coconut milk and spices. $16.90 / $21.90
PESHAWARI NAAN Stuffed with dry fruits, coconut and nuts. $3.50 / $4.50
ALOO TIKKI CHAAT Potatoes patties spiced with green chillies and onions, served with chole and chutneys. $7.90 / $8.90
NON-VEGETARIAN THALI 2 veg curries, 2 non-veg curries, breads, condiments and dessert. $16.90 / $18.90
BUTTER CHICKEN Char grilled chicken fillet finished in cream, tomatoes, honey and rich cashew nut sauce. $14.90 / $18.90

Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
Moroccan Chocolate Cake - Rich flourless Moroccan cake, a combination of buttery nuts, sweet ripe dates and dark chocolate, served warm $13.90
Spicy Grilled Calamari - served on a bed of mixed leaves with roasted roma tomato, drizzled with sundried tomato dressing $18.00
Preserved Lemon $5.00
Flat white, Cappuccino, Latte,Macchiato N/A
Galway Pipe $8.00
Breathless Briouats - filo cigar pastries filled with spiced marinated chicken and almonds and served with sweet saffron sauce $16.00
Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50

BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
FLAME GRILLED CHICKEN 1/2 Chicken A 1/2 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
OTROPO BURGER (Double Fillet) With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo. N/A
SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
ROMAN AIOLI BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
BONDI BITES™ Bondi Bites (2) A 2-pack of bite sized 100% premium chicken pieces, served with your choice of our legendary sauces. N/A
SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A

Rhubarb parfait w/ rhubarb, strawberries and cinnamon sugar $12.00
Fish & chips - crisp fish in aged beer batter w/ tartare and lemon $25.50
Dark chocolate and mint ice cream $12.00
Blackboard garnishes available as sides $9.00
Wood roasted vegetables w/ balsamic and parmesan $7.50
Creamy potato mash $7.50
Hokey pokey ice cream w/ caramel and almonds (nuts) $12.00
Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00

FRITTATA V G oven baked free range eggs, roasted pumpkin, roasted peppers + zucchini flowers $19.00
2013 Elio Perrone Moscato d’Asti Sourgal DOCG, Piemonte, Italy $45.00
CACAO – banana, raw cacao, honey, chia seeds + soy $9.00
Corona, Mexico $8.00
loose leaf Punjabi Chai tea $4.00
coconut + almond bircher muesli with banana, fresh berries, natural yoghurt + honey V $14.00
eggs on toast – anyway on your choice of sourdough/multigrain + homemade tomato chutney $12.00
mocha $4.50

Combination Long or Short Soup (For 2) $16.00
Fried Crispy Skin Chicken (Half Bird) $19.00
Vegetable Chow Mein (Noodles) $18.00
Braised King Prawns with Cashew Nuts $22.00
Mongolian Lamb - Thinly sliced lamb marinated with leeks, bean sauce, chilli and hoisin sauce before being braised and served on a sizzling plate $21.00
Braised Chicken with Hoisin and Bean Sauce $18.00
Sweet and Sour Beef $18.00
Satay Fillet Steak $21.00

Baked egg frittata - - Vegetarian w/ roasted butternut pumpkin, spinach,halloumi cheese & pine nuts. $19.9
Breakfast juice - apple, apricot nectar, lime, ginger, fresh mint. $7.9
Chilli & garlic prawns w/ warm French baguette. $16
Chicken liver pate, onion jam. $14
Beer battered zucchini flowers w/ pesto & romesco. $12
Olives- Marinated mixed olives. $8
Marinated artichokes. $8
Toasted artisan bread - butter, lynwood jams and preserves. (5 grain, sourdough or rye) $7.9

HASH BROWNS with dipping sauce $5.00
COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
EXTRA BURGER TOPPINGS $1.00 EA.
PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50

The Ivanhoe Hotel

Northern Beaches > Manly > The Ivanhoe Hotel

Address

27 The Corso, Manly NSW 2095, Australia

Phone

0299763955

Email

None

Opened hours

Monday: 11:45 AM – 12:00 AM, Tuesday: 11:45 AM – 12:00 AM, Wednesday: 11:45 AM – 12:00 AM, Thursday: 11:45 AM – 12:00 AM, Friday: 9:00 AM – 2:30 AM, Saturday: 9:00 AM – 2:30 AM, Sunday: 12:00 – 10:00 PM