Address
500 Harris St, Powerhouse Museum, Sydney, New South Wales 2007, Australia
The Junction at Powerhouse Museum in Sydney Menu
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Nearby Sample Menus
- Organic porridge topped with banana or fruit compote $7.00
- House roasted muesli topped with seaonsal fruit & yoghurt $8.00
- Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
- Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
- Pasta / ricotta of the day served with house salad $12.00
- Tea - assorted blends $3.50
- Crispy bacon or smoked salmon $4.00
- Espresso, macchiato $3.00
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400G Rummy $35.00
- 400G Rumye
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Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
- All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
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Cobb Salad $28.50
- Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
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Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
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Choose Your Style $25.00
- Chicken Char- Grilled
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Veggie Stack Burger $22.00
- Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
- Add A Sauce For $2.50
- Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
- Meatballs - cooked in salsa $14.80
- Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
- Grilled Red Pimientos - Grilled Capsicums $14.50
- Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
- Champinones al Ajillo - Garlic Mushrooms $20.50
- Tortilla de Championes - Mushroom Omelette $20.50
- Snapper $31.00
- Singapore style fried rice vermicelli $18.80
- Soy sauce chicken with Chinese rose wine $19.80
- Sizzling Mongolian lamb $23.80
- Steamed egg tofu topped with fresh scallops and salmon roe $22.80
- Cucumber with dry scrimp in supreme broth $21.80
- Flaming pork ribs with mayonnaise $23.80
- Japanese style Wagu Sukiyaki beef in hot pot $29.80
- Zilver's famous stir-fried live pipes Market Price
- Venison with Chilli and Fresh Herbs $30.80
- Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
- KING CRAB Market Price
- Steamed Prawns with Garlic $32.80
- Sambal Prawns Stir Fried Prawns in Sambal Chilli $32.80
- Salted Fish Chicken Fried Rice $24.80
- Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
- Steak Fillets with Spicy XO Sauce $30.80
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Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
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Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
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Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
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Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
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Olive Miste $6.80
- Mixed Olives with Housemade Grissini
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Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
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- Chocolate Caramel Salted Tart $6.50
- Poached Eggs with hollandaise $12.95
- Fresh Fruit Salad cup $6.50
- Cafè Latte/ Cappuccino $3.95 / $4.95
- Organic Bread: Baguette, Wheat, Rye, Walnut, Spelt and 5-Grain 1 slice $2.00 / 2 slices $4.00
- Natural Spring Water 600ml $2.50
- Grilled Chicken Breast egg, avocado, bacon, blue cheese and smoked tea vinaigrette $19.95
- Apple Triangle $4.00
- Coffe (Regular / large) $3.00 / $3.50
- Spinach Cheese $4.00
- Tuna Sandwich $5.00
- Smoked Salmon Sandwich $6.00
- Poppyseed Pocket $4.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Salted Pretzel $3.50
- PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
- POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
- SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
- CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
- PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A
- PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A
- SPANISH BREAD Crusty bread coated with tomato coulis N/A
- PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
- Chicken schnitzel with chips and salad $ 17.00
- Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
- Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
- Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
- Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
- Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
- Make your own filling, charge accordingly N/A
- Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
- INDIVIDUAL FRUIT YOGHURTS $3.60
- - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- - ROASTED PUMPKIN 300 ML $4.00
- - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
- SOUP AND SALAD COMBO -
- - TOM YUM SOUP $7.50
- SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
- Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
- Bowl of chips with tomato sauce $ 5.00
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Battered fish and chips- fresh salad & tartare sauce $ 12.80
- Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
- Choose any pasta/ hot dishes from our hot food bar N/A
- Marinated sicilian olives $7
- Italian sopressa, salami, black olive, artichoke $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Classic margherita, buffalo mozzarella $19
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Garlic bread $5
- Margarita – Roma tomato, bocconcini, basil and parmesan $14
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
- Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
- Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
- Seasoned wedges with sour cream and sweet chili sauce $8.5
- Sticky date pudding with vanilla ice cream and butterscotch sauce $9
- Ham – Leg ham, mushroom, spanish onion and parmesan $16
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Pan seared barramundi, carrot puree, fennel salad $39
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Grilled chorizo, sherry, lemon $10
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
The Junction at Powerhouse Museum
Phone
0292170186
Opened hours
Monday: 07:30-18:00, Tuesday: 07:30-18:00, Wednesday: 07:30-18:00, Thursday: 07:30-18:00, Friday: 07:30-18:00, Saturday: 08:30-15:00, Sunday: 08:30-15:00
Price
None
Type
None
Service
None
Cuisine
American , Cafe Food , Vegetarian
Features
Wheelchair accessible , Seating
500 Harris St, Powerhouse Museum, Sydney, New South Wales 2007, Australia
- Sydney American Menus
- Sydney Cafe Food Menus
- Sydney Vegetarian Menus
- Inner Sydney American Menus
- Inner Sydney Cafe Food Menus
- Inner Sydney Vegetarian Menus