The Kiosk Launceston in Launceston Menu

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Irish Stew - Braised Lam shanks in a rich broth of vegetables and herbs, served in a cob loaf with creamy mash (Gluten free option served with mash only) $23.90
Creamy bacon carbonara $12.90
300g Scotch Fillet - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $30.90
Irish Stew - Braised Lam shanks in a rich broth $19.90
Mini Burger and Mash with Gravy $12.90
Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
Apple and Blackberry Crumble - With almond crumble topping, vanilla bean ice cream and double cream $10.90
Ocean Trout Pate - Served with toast and lemon (glutten free biscuit available upon request) $10.90

Chicken caesar salad Small $7.00/ Large $9.00
Greek salad Small $6.00/ Large $8.00
Lamp pizza - Special marinated lamp, cheese, baby spinach, sundried, tomatoes, fetta cheese, fresh tomato, parsley with honey mint, rosemary and BBQ sauce Small $16.00/ Large $21.00/ Jumbo $27.00
Grilled fish & salad - Cooked with either garlic butter, lemon pepper or olive oil Large $15.00
Matricians - Bacon & onion in a napoletana sauce (chilli flakes optional) $13.00
Australian - Cheese & ham Small $13.00/ Large $18.00/ Jumbo $24.00
Chicken canelloni - filled with creamy chicken & mushroom in napoletana sauce $15.00
Siscillian - Salami, sundried tomato, olives, onion & bacon, in a napoletana sauce $15.00

Garden Salad (Gf) (V) $6
Fish N Chips $27
- battered or crumbed tartar, lemon, garden salad
Pulled Pork Baguette $16
- pulled pork and gravy with coleslaw and chips
12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
All steaks cooked to your liking, served with chips & salad or vegetables, with your choice of sauce.
Add more and go big $29
Add chicken or smoked salmon $20
350 Gram Porterhouse $30

Garlic pizza bread - Garlic butter & mozzarella $11.00
Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
Be sure to check our dessert board in our restaurant for today's selection. N/A
Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00

The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. 520mL : $9.95
Add Prawns $4.00
Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95

- Natually Twisted - Coconut coriander & lime dressing 6 $17.00 / 10 $27.00
Pollo – Tagliatelli pasta with chicken, mushrooms & onion in a creamy garlic sauce $24.00
Moroccan Chicken – Tender Marinated then pan-fried breast pieces, on spiced chickpea patty & seasonal greens $27.00
Fish & Chips – Beer battered ''fresh local'' fish with chips, tartare sauce & side salad $27.50
Levee Vegie Burger - Aromatic chickpea & lentil burger w tomato, lettuce, gruyere cheese with garlic yoghurt sauce & chips $20.50
Fish & Chips- beer battered Trevalla with chips $15.90
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Liqueur Coffee $12.50

Mud Bar spiced lamb koftas - with yoghurt and mint, dressed greens. $19.5
Mudbar spiced lamb koftas (3) with yoghurt - mint, dressed greens. $15
Chargrilled porterhouse (300g) - w dressed greens, French fries, mustard aioli. $28.5
Oysters - Nahmjim Vinaigrette. (½ dozen) $21 - (dozen) $35
Side Mixed leaf salad, Italian dressing. $8.5
Vietnamese sugar-cooked pork belly - fragrant Asian herb salad, crepe chiffonade. $37.5
Mudbar yellowfin tuna sashimi - w hairy melon noodles, green kaffir lime nahm jim and sticky chillie. $24
Miso/beer glazed lamb ribs, pickled Vietnamese slaw, wasabi aioli. $14.5

Fresh Egg Noodle - with combination of prawns, squid, chicken, beef and seasonal vegetables $20.00
Chicken Fillets - stir fried with lemongrass chilli vegetables $19.00
Squid - stir fried with spicy tomato, cucumber, pineapple and mint $20.00
Vermicelli Noodles - Rice vermicelli tossed with diced vegetables and eggs in fragrant curry $18.00
Chicken Fillets - with shiitake mushrooms and vegetables in oyster sauce $19.00
Steamed Jasmine Rice Sml $2.50
Rice Noodle and Sliced Beef - stir fried dry with eggs, bean sprouts, baby bok choy and ginger in supreme soya $18.00
Grilled Eye Fillet Beef Salad - Baby spinach, cucumber, tomatoes, asian shallots, fresh herbs and chilli lime dressing $24.00

Steamed green beans with black-bean dressing $7
Vanilla blancmange, elderflower baked rhubarb, dulce de leche, turkish delight and sugared almonds $17.5
House made ciabatta loaf with Lentara extra virgin olive oil and aged balsamic. $6.5
Coconut sugar pannacotta, honey comb and coconut crumb, mango sorbet $17
Frozen caramel slice, salted peanut brittle and freeze dried raspberry and milk chocolate powder $17.5
Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
Panko and sesame crusted white fish, steamed Asian greens, coriander velouté and crispy shallots $35
Tas Heritage red square washed rind (Tas) is a sumptuous traditional washed rind cheese with a mild earthy aroma and a lingering creamy taste. One:$12, Two:$22, Three:$30, Four:$36, Five:$42

Curried Seafood & Vegetables $15.90
Scallops with Ginger Sauce & Vegetables $15.90
Chilli Scallops & Vegetables $15.90
Mercury Draught Cider $5.50
Chicken Omelettes $12.90
Chinese Leaf Tea Per person per pot $2.80
Sliced Pork & Oyster Sauce $12.90
Tea per cup (Lemon & Ginger, Greentea & mint, Blackcurrent & Ginseng with Vanilla) Red Date & Wolfberry(GOJI), Iron Buddha, Jasmine, Chinese Health drink $2.80

Ricepaper Roll Platter (40 pcs, caters for 4-5 pp) $470
- Includes chicken, prawn & mushroom rolls
Mixed Platter (66pcs, caters for 5-6 pp) $61.50
- Maki rolls, nigiri & ricepaper rolls, offers something for everyone
Fresh Salmon Maki Roll $4.50
- Fresh salmon fillet & avocado
Vegetarian Platter (48 pcs, caters for 4-5 pp) $380
- Caterpillar rolls, tempura veg nigiri, ricepaper rolls, and a selection of maki rolls
Chicken Katsu Rice Bowl $12.70
- Thinly sliced crumbed chicken breast drizzled with sweet sushi sauce and mayo + hot rice & stirfried slaw
Prawn Avocado Maki Roll $4.50
- Cooked prawn, avocado, and mayonnaise *Contains egg
Takoyaki $5.50
- Crunchy deep fried octopus balls topped with bonito flakes, nori, mayo & okonomiyaki sauce
Miso Soup $2.20
- The classic Japanese soup made from dashi & miso paste

Oven roasted field mushrooms filled with mediterranean vegetables, crumbed fetta served on sautéed baby spinach with sundried tomatoes and aioli (g) coombend pinot noir (tas) $28.0
Beetroot and haloumi salad (available w. chicken) baby beets, flash fried haloumi, avocado, cherry tomato, spanish onion, hazelnuts with a red wine vinaigrette (g) $19.5
Thai beef salad warm thai beef with cucumber, roma tomatoes, crispy noodles, pickled ginger, peanuts and a soy, sweet chilli and coriander dressing $25.0
- w. chicken $24.5
Metz olive pizza bread olive tapenade, caramalised onion and parmesan (g) $15.0
Risotto (available w. chicken) mushroom, beetroot, red capsicum, green beans, spinach and parmesan cheese (g) $22.5
Tomato bruschetta fresh tomato, spanish onion, fetta and basil pesto $15.0
Metz dip platter guacamole, tzatziki and spicy capsicum with a wood fired parmesan crusted pizza bread $17.5

Chicken Dance - pineapple, beetroot, carrot and coriander salad, lettuce, guacamole, sweet chili mayo $12.90
Hot Fudge Sundae - double scoop of vanilla ice cream, hot chocolate fudge sauce, crushed nuts, wafers $7.50
Straight to the Pool Room - bacon, guacamole, tomato, cheese, red onion, lettuce, house bbq sauce, herb mayo $13.90
Wrong Side of the Bed - slow roast mushroom, free range egg, pesto, house relish, herb mayo $9.90
Dirty Rotten Hippy - swiss brown mushroom, tomato, cheese, rocket, house bbq sauce, seeded mustard mayo $11.90
Oi Oi Oi - bacon, free range egg, beetroot, fried onion, tomato, lettuce, house relish, herb mayo $12.50
When In Rome - peppers, slow roasted tomato, cheese, pesto pancetta, rocket, house relish, herb mayo $12.50
Le Burger - pancetta, tomato, red onion, cheese, lettuce, house relish, classic french style aioli $11.90