The Kiosk Launceston in Launceston Menu

None

Nearby Sample Menus

  • 3 small pizzas $32.00
  • Vegetarian - Cheese, olives, capsicum & mushroom Small $13.00/ Large $18.00/ Jumbo $24.00
  • Garlic bread Large $4.00
  • Australian supreme - Cheese, ham, mushroom & egg Small $13.00/ Large $18.00/ Jumbo $24.00
  • 1.25 litre bottles of coke range $4.00
  • Italiano - Garlic, spinach, sundried tomato, salami, olives, fetta & mozzarella cheese Small $16.00/ Large $21.00/ Jumbo $27.00
  • Seafood - Mixed seafood, anchovies, garlic & napoletana sauce $15.00
  • Surprise - Cheese, ham, salami, mushroom, capsicum, olives & anchovies Small $14.00/ Large $19.00/ Jumbo $25.00
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Carbonara - Cream, bacon, spring onion & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Classic Margherita - Sliced Tasmanian tomatoes (in season), fresh garlic, fresh oregano, mozzarella cheese & fresh basil (R/L/F) $15.00/$19.00/$24.00
  • Vegetarian - Tomato, olives, mushrooms, capsicum, spring onions, semi-dried tomatoes, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Garden Salad $9.00
  • Mediterranean - Onions, olives, anchovies, tomato, chilli & capers (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • BBQ - Beef, bacon, onion, cheese & BBQ sauce (R/L/F) $13.00/$16.00/$22.00
  • Aussie - Ham, bacon, egg, cheese & tomato base $13.00/$16.00/$22.00
  • Sicilian - Tomato, olives, semi-dried tomatoes, hot salami, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
  • Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
  • Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
  • BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.00
  • Irish Cob Loaf - With your choice of herb or garlic butter $9.00
  • Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce $25.50
  • Catch of the Day - Check blackboard for the catch of the day POA
  • The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips $20.50
  • Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
  • Cheesy Grin - Pizza or BBQ sauce with plenty of stretchy mozzarella. Small: $6.95, Gluten Free: $8.95
  • Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
  • Capricciosa - Delicious leg ham, pizza sauce, Kalamata olives, field mushrooms, garlic, herbs and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
  • The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
  • Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. One size only : $9.95
  • Confit leek and pea risotto - with garlic buttered white fish/salmon, prawns and scallops- pickled fennel and rocket. gf $37.5
  • Arancini, dressed greens $12.5
  • Prime yearling porterhouse (350g+) $38.5
  • Arancini, dressed greens, lemon cheek. $13.5
  • Corn-fed duck breast - with black rice, sticky rhubarb, bok choy and ruby grapefruit. $38.5
  • Served with bread, poached & fresh fruits, oat biscuits. N/A
  • Oysters - Wasabi oyster shooters $24
  • Slow braised Driver's Run Lamb - with celeriac puree/roasted red capsicum/tomato, sherry—labna, mint and parsley $36.5
  • Mixed Entree - Chicken skewer, pork spring roll, grilled beef soft rice paper roll $9.00
  • Spicy Sate Beef - with onion and steamed broccoli $19.00
  • Grilled Beef Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $8.00
  • Garlic Greens - Steamed broccoli, snow peas, asparagus, zucchini with finely diced shallot and fresh garlic butter sauce $17.00
  • Steamed Jasmine Rice Sml $2.50
  • Green Apple and Crispy Bean curd Salad - Julienne green apples, carrots, shallots, fresh herbs with crushed peanuts and tangy dressing, sesame rice crackers $17.00
  • Add fresh egg noodles to any dish $3.00
  • Chicken Spring Rolls (3 pieces) - Finely diced chicken breast with cabbage, vermicelli, fragrant curry and sweet chilli dipping sauce $8.00
  • Pavlova with Fresh Berries - Covered with Tasmania’s finest berries, bite through this crisp meringue to enjoy the soft marshmallow centre. $10.50
  • Espresso prepared to your request…. Cappuccino, Latte or other $3.80
  • Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
  • Steak Sandwich - Scotch fillet layered with egg, crispy bacon, onion, tomato and cheese served between toasted sour dough $17.00
  • Duck Liver Pate - Served with hot buttered toast $14.50
  • Game Pie - Tender, slow cooked medley of wallaby, venison and rabbit served with a puff pastry lid. $26.00
  • Pork Fillet - Pan fried and finished with honey and seeded mustard sauce $28.00
  • Warm Butterscotch Pudding - With caramelised bananas and ice cream [winter favourite] $10.50
  • A great range of Italian ice creams including Franco's home made tiramisu n/a
  • Chicken Paesana (crumbed chicken breast topped with semi-dried tomatoes, capsicum, tomato & mozzarella cheese) $26.00
  • Veal Parmigiana (crumbed veal topped with ham, a fresh tomato sauce & cheese) $26.00
  • Consomme $7.00
  • Garlic Calamari (Entree/Main) - calamari rings cooked in Franco's own light garlic sauce $16.00/$27.00
  • Veal Pizzaiola (with olives, capers, capsicum, fresh tomato & basil) $26.00
  • Fried Scallops (Entree/Main) $17.50/$27.00
  • Ravioli Bolognaise (Entree/Main) - meat filled pasta topped with Franco's bolognese sauce $15.00/$19.00
  • 5. Masaman Curry (Beef only) $19.90
    • Tender beef curry slowly cooked in thick coconut milk with potato, peanut and onion topped with fried onion.
  • 1. "Yum"
    • A spicy and sour salad with red onion, fresh cucumber, tomato, shallot, carrot, onion, kaffir lime leaves, mint, chilli jam and lemon juice dressing.
  • 7. Pick Khing
    • Stir-Fried homemade chilli paste with green beans and carrot topped with kaffir lime.
  • Mix Seafood Prawns, Scallop, Squid and Mussels $23.90
  • 3. Pad Kee Mao $17.90
    • Stir-Fried rice noodle with prawns, chicken, hot chilli, chilli jam, basil leaves, fresh pepper, capsicum and Thai herbs.
  • 8. Chilli Quails $22.90
    • Stir-Fried deep fried quails with fresh chilli with onion, shallot, mushroom, carrot and topped with capsicum.
  • 7. Garlic Quails $22.90
    • Stir-Fried deep fried quails with fresh garlic, and onion topped with fried garlic and steam mix vegetables on side.
  • 3. "Larb"
    • Minced meat, spicy and sour salad with kaffir lime leaves, mint, red onion, spring onion and cucumber, lemon juice dressing.
  • Tempura Prawn Nigiri $2.10
    • Crunchy tempura prawn drizzled with spicy mayo *Contains egg
  • Satay Chicken Ricepaper Roll $4.40
    • Marinated chicken with tasty satay sauce, spinach, carrot, cucumber & vermicelli noodle *Contains Nuts
  • Tempura Vegetable Rice Bowl $12.70
    • Crunchy tempura veg and deep-fried tofu served on a bed of hot rice, with stir-fried slaw & topped with mayo
  • Satay Chicken Maki Roll $3.90
    • Satay chicken with cucumber *Contains Nuts
  • Ricepaper Roll Platter (40 pcs, caters for 4-5 pp) $470
    • Includes chicken, prawn & mushroom rolls
  • Salt & Pepper Squid Maki Roll $4.40
    • Deep fried salt & pepper squid, avocado, and mayonnaise *Contains egg
  • Miso Chicken Sushi Sandwich $40
    • Crispy chicken with miso sauce, carrot, spinach and cucumber
  • Seared Salmon Rice Bowl $12.70
    • Fresh salmon fillets lghtly seared, served on a bed of hot rice with stir-fried slaw & topped with spicy mayo
  • -Date Scone
    • Banjo’s Date Scone is light and tasty – jam packed with dates and delicious warmed with a touch of butter!
  • -Ham Cheese Tomato Breakfast Toastie
    • Banjo’s Ham cheese tomato breakfast toastie – delicious and quick! European style artisan bread slices filled with tomato slices, tasty cheese and leg ham just the way to start your day!
  • -Blueberry Muffin
    • Banjo’s Blueberry Muffin is blue-berrylicious! A delicious muffin with plump, juicy blueberries. Try one served warm.
  • -Raspberry Shortcake
    • A shortcake base spread with a layer of sweet jam and topped with a fluffy coconut mix
  • -Mini BBQ Chicken Pizza
    • Classic Banjo’s pizza dough crust with a BBQ sauce base topped with chicken breast pieces, capsicum, spinach and sprinkled with tasty cheese.
  • -Croissant
    • Light and buttery, Banjo’s Croissants are flaky and delicious – perfect as they are or spread with some butter and jam
  • -Iced Raspberry Muffin
    • Banjo’s delicious iced Raspberry muffin – moist and soft filled with sweet, red, juicy raspberries and topped with delicious raspberry icing.
  • Croissants
  • Sweet & Sour Pork (Stir-fry or Deep Fried) $16.00
  • Seafood Tofu Soup $7.50
  • Mix Vegetables Tempura $14.00
  • King Prawns with Honey Sauce $22.50
  • Pork Fillet with Plum Sauce $16.00
  • Beef with Curry Sauce $16.00
  • Scallops with Black Bean Sauce $22.50
  • Chicken Omelette $16.00
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • Subway Seafood Sensation N/A
  • Chicken Classic N/A
  • Veggie Patty N/A
  • Natural Swiss N/A
  • White N/A
  • Turkey & Ham N/A
  • Italian Herbs & Cheese N/A
  • Meatball N/A
The Kiosk Launceston

The Kiosk Launceston

location

Address

17 Paterson St, Launceston TAS 7250, Australia

phone

Phone

0437749115

email

Email

None

clock

Opened hours

7 AM to 2:30 PM (Mon-Fri),Closed (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Sandwiches

features

Features

Location
17 Paterson St, Launceston TAS 7250, Australia
Similar Restaurants based on Cuisines