Address
38 Church St, Lakes Entrance, Victoria 3909, Australia
The Lakes Sports and Community Club in Lakes Entrance Menu
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None
Nearby Sample Menus
- CALAMARI CRUMBED $13.50 / $18.50
- CHICKEN CACCIATORE $22.00
- Garden Salad Large $9.50
- SUPER SPECIAL Everything except egg & chicken $11.00 / $14.00
- Pump Water 750ml N/A
- GODFATHER Tomato, cheese, hot salami, prawns tabasco chilli to taste 1-10 $10.00 / $14.00
- VEGETARIAN Tomato, cheese, olives, mushrooms, onions. pineapple, capsicum $10.00 / $14.00
- 4 CORNERS Mush, Trop, Marg, Mex N/A / $14.00
- Oysters Natural (6) $18.00
- Steamed Whole Fish Cantonese Style $39.00
- Chicken Satay Sticks (3) $14.00
- Fried Local Calamari with Chilli, Garlic Salt & Pepper $29.00
- Steamed Pork Dim Sims (3) $9.00
- Deep fried ice-cream with homemade caramel sauce $15.00
- Silkin Tofu & Vegetable Claypot $29.00
- Sweet & Sour Chicken $27.00
- Beef Spring Rolls (2) $7
- Chicken Sweet Corn Soup $8
- Honey Sesame Chicken - Lightly baFered chicken breast fillet thinly sliced, topped with honey & sprinkled with sesame seeds $12
- Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry $13
- Sweet & Sour Pork - Lightly baFered pork topped with sweet & sour sauce, served with pickled vegetables $12
- Chicken with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Chicken breast fillet wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12
- Roti with Curry Dip $7
- Prawn Crackers $5
- Toasted bruchetta topped with Tasmanian smoked salmon, cucumber relish, capers and spanish onions N/A
- Bouillabaisse – assorted fish fillets and shellfish in a broth of tomato, saffron, herbs and garlic with steamed potatoes N/A
- Oysters with salmon caviar and crème fraiche N/A
- Ferryman’s seafood platter – a selection of local fish and various shellfish, some steamed, others fried or grilled served with chips, salad, cocktail sauce and lemon N/A
- Grilled fillet of Atlantic salmon on baby spinach leaves, with chat potatoes and citrus hollandaise N/A
- Fresh sardine fillets in sesame spices with sushi rice and wasabi mayonnaise dip N/A
- Pan tossed local scallops with vegetables, lemon rice and ginger/soy/lime dressing N/A
- Calamari strips fried in a coat of moroccan spices with hommus dip and crispy flatbread N/A
- Cereals and Fruits: •Whole Fresh Fruit $12.00/person
- French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) $21.00/$14.00 per person
- Cereals and Fruits: •Selection of Cereals $12.00/person
- Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) $21.00/$14.00 per person
- Eggs Florentine - Poached eggs served on English Muffin with wilted Spinach and Hollandaise Sauce (With/Without Continental Breakfast) $21.00/$14.00 per person
- Bakery: •Danish Pastries $12.00/person
- Bakery: •Variety of Toasting breads $12.00/person
- Bakery: •Condiments $12.00/person
- Grilled Lambs Fry and Bacon, served on creamy mashed potato with onion gravy and vegetables $11.00
- Three Pepper Sauce $1.00
- Tortellini Romano, beef Tortellini tossed through a sauce with mushroom, bacon, onion, garlic, cheese and cream $12.00
- Crispy skin cajun barramundi fillet (gluten free) topped with a fresh salsa of tomato, cucumber, red onion, mango and mint, served with chips and salad or vegetables $24.00
- Parmesan infused polenta (gluten free) served with rocket and ratatouille $17.00
- Chilli & Cheese Bread $4.00
- Pan fired chicken, bacon and onion served on lightly toasted Turkish bread with melted cheese and avocado served with chips $14.00
- Seafood platter salt & pepper calamari, beer battered flake, battered scallops & chilled prawns served with chips, salad and tartare sauce $27.00
The Lakes Sports and Community Club
Phone
0351553500
Opened hours
Monday: 12:00 – 2:30 PM, 6:00 – 8:30 PM, Tuesday: 12:00 – 2:30 PM, 6:00 – 8:30 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 8:30 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 8:30 PM, Friday: 12:00 – 2:30 PM, 6:00 – 8:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 8:30 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Australian , Bar , Gluten Free , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Television , Groups
38 Church St, Lakes Entrance, Victoria 3909, Australia
- Lakes Entrance Asian Menus
- Lakes Entrance Australian Menus
- Lakes Entrance Bar Menus
- Lakes Entrance Gluten Free Menus
- Lakes Entrance Vegetarian Menus
- East Gippsland Shire Asian Menus
- East Gippsland Shire Australian Menus
- East Gippsland Shire Bar Menus
- East Gippsland Shire Gluten Free Menus
- East Gippsland Shire Vegetarian Menus