SATAY SKEWER PRAWN (4 PRAWNS) (GF) Prawns marinated overnight then deep friend and served with chef's own special peanut suace $7.50
PAD KATIAM PIKTAI (GF OPT) Stir fried secetion with in garlic and pepper served on fresh lettuce *if select Duck fillet or prawns, this dish will also cook with mix veggies -
PAD MED MA-MUANG (GF OPT) Stir fried selection with chilli jam, vegetables and cashew nuts. -
PLA CHOO CHEE Deep fried fish topped with red curry sauce, garlic, fresh chilli, chilli jam, vegetables and hint of Thai basil -
GOONG HOM PA (4PCS) Marinated fresh prawns wrapped in spring roll pastry served with sweet chilli sauce. $7.50
DANG PED (GF) Roasted duck fillet in red curry cooked in coconut milk with tomato, pineapple, lychee and vegetables -
THAI FISH CAKE (5PCS) Minced fish mixed with chilli paste and lime leaves then deep fried served with cucumber sauce. $7.50
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
SIMPLY CHEESE - Lots of mozzarella n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a