Turkish toasts with butter, vegemite, raspberry or apricot jam $5.50
Banana bread toasted with butter $6.00
Salt and pepper calamari with a papaya, green mango, cucumber ribbons, bean shoots, mint & coriander salad topped with the amazing Teahouse dressing & lime aioli $18.50
Souvlaki lamb wrap served with chips $16.50
Open scotch fillet steak with caramelised onion, lettuce, sliced tomato served on garlic sour dough accompanied by beer-battered chips $18.50
Kids sandwich (brown or white) with vegemite, jam or honey $3.50
Fish & chips with tartare sauce Full serve: $12.50; Kids serve: $6.50