The Left Bank in East Fremantle Menu
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Nearby Sample Menus
- Fries & aioli $8.50
- Fish of the day (see specials) N/A
- Cloudy Bay clam spaghetti, white wine, cherry tomato, parsley, chilli $28.00
- Soft-bean taco, avocado, salsa, cheese $10.00
- Spiced corn beef sandwich, pickled onion, cheddar, pear chutney, fries $20.00
- Sticky chilli pork ribs, sweet potato wedges, salad $26.00
- Roast half-chicken, ham hock potato salad, broccolini $29.00
- Guinness Welsh rarebit $6.00 ea
- Hawaiian (Small / Large / Family) -Ham and Pineapple $14.00 / $20.00 / $24.00
- Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
- Margarita (Small / Large / Family) - Cheese, Tomato and Herbs $9.00 / $13.00 / $15.00
- 1.25 Litre Soft Drink $4.50
- American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
- Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
- Make Your Own Piza N/A
- Chef's Special (Small / Large / Family) - Ham, pepperoni, capsicum, onion, fresh tomato and bacon $14.00 / $20.00 / $24.00
- Lemon Grass Chilli Pork $13.50
- Sweet and Sour Chicken (Batter or Braised) $13.50
- Plain Hokkien Noodle $10.00
- Tom Yum Soup (Spicy Soup) $5.50
- Black Pepper Beef $13.50
- Chips $4.00
- Short Soup (Wanton) $3.50
- BBQ Pork Fried Rice $11.00
- Kao Soew (Steamed Rice) $3.00
- Kao Phad Horapa (Chilli and Basil Fried Rice) - Fried rice with meat of your choice, (chicken or beef) egg, vegetables,chilli and basil $12.90
- Phad Takrai (Stir Fry Lemongrass) - Stir fried lemongrass and Thai herbs with meat or seafood and vegetables N/A
- Tod Galtiam Prig Thai (Garlic and Pepper) - Chicken, Pork or Beef / Squid / King Prawns $16.90/$18.00/$19.90
- Som Tum Kung Sod (King Prawns Papaya Salad) *Seasonal - A Thai favourite. Spicy papaya with 6 king prawns, peanuts, tomatoes, chilli and lemon juice $16.90
- Tom Yum Kung (Spicy Sour Prawn Soup) - Famous Thai hot and sour soup with fish sauce, lemon juice and hot chilli $10.50
- Kaeng Phed (Red Curry) - Chicken or Beef / Fish / King Prawns / Vegetables $16.90/ $17.90/ $19.90/ $15.00
- Phad Khi Mao (Spicy Stir Fry) - Chicken or Beef/ Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
- Mash Plate - To Share-Stuffed Mushrooms,Prawntwisters,Chorizo,Olives,House Made Dip,Warm Turkish Bread $38
- Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
- Ask our friendly staff for today's special N/A
- Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
- Seafood Fettuccini - Seared Scallopsprawns,Calamari, Fish And Musselsin A Mediterranean Tomato Sauce $28
- Buffalo Wings - Tossed In A Sticky Bbq Sauce Topped With Toasted Sesameseeds $15
- Extra Sauce $0.50
- Creamy mash potato $5
The Left Bank
Phone
0893191315
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Pub Food , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Wine and Beer , Television , Groups , Bar
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