Address
95 Norton St, Leichhardt NSW 2040, Australia
The Leichhardt Hotel in Leichhardt Menu
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None
Nearby Sample Menus
- Vegetables $6.00
- Beef Lasagne traditional homemade beef lasagne $16.50
- Chilli, Cheese and Honey Bread $5.50
- Jolly Burger grilled 200grm beef, onion, tomato, beetroot, egg, bacon, cheese & tomato sauce served with fries $11.00
- Gnocchi Gorgonzola homemade gnocchi with parsley and gorgonzola cheese in a cream sauce $16.50
- Veal Bomb crumbed veal & chicken fillet pocketed with fresh ricotta & spinach, in a wine cream pepper sauce with wedges & vegetables $25.50
- Pollo Marsala grilled chicken fillet cooked in bacon, marsala cream sauce served with fried potatoes & vegetables $18.90
- Sirloin grain-fed new york sirloin, with a red wine & worcestershire sauce served with potato wedges & vegetables $23.50
- During winter months only - Please ask for daily selection $9.80
- Macchiato / Double Shot $3.40 / $3.90
- Chicken & Chips OR Nuggets & Chips $7.50
- Steak Sandwich - scotch fillet, lettuce, tomato, caramelised onions, tomato relish & aioli on toasted turkish bread $11.90
- BLTC Melt - bacon, lettuce, tomato & cheese on toasted turkish bread $12.90
- Babycino $1.50
- Onion Rings with aioli $6.80
- Lactose Free Milk $0.50
- Apple & Custard Tart N/A
- Chocolate Ricotta Pie – Shortbread pastry filled chocolate infused ricotta and topped with chocolate ganache N/A
- Black Forest Torte* – Deliciously layered chocolate sponge, kirsch liqueur, sour cherries and fresh cream. N/A
- Strudel - Apple or Cherry Cheese N/A
- Conchiglie N/A
- Rigati N/A
- Citron Flan – Tarty lemon curd sitting on a shortbread base. N/A
- Custard Tart N/A
- Sticky Date Pudding $8.80
- Pesto & Parmesan Medium: $9.80, Large: $10.80
- Garlic or Herb Bread $4.50
- Anchovy Medium: $9.80, Large: $10.80
- Chocalate Mudcake $8.80
- Banana Bread - Toasted and served with honey & mascarpone sauce $6.50
- Smoked Salmon Wrap - Smoked salmon, avocado, onion & rocket $9.80
- Lungomare - Fresh tomato, olives, parsley, smoked salmon, cheese & sauce Medium: $21.80, Large: $23.50, Gluten Free: $22.80
- Jema - tomato sauce, mozzarella, cime di rapa and chorizo sausage $24.50
- Navona - fresh ricotta, rocket lettuce and extra virgin olive oil $22.50
- Spinaci saltati - spinach sautéed with extra virgin olive oil and garlic $8.50
- Vitello alla parmigiana - Vitello alla parmigiana parmigiano cheese and napoletana sauce $31.50
- Trastevere - mozzarella, sliced potato, rosemary and roman sausage $24.50
- Sogliola alla griglia - grilled lemon sole drizzled with extra virgin olive oil, lemon juice and white wine $26.50
- Insalata di rucola, gamberi e parmigiano - with 24 months aged parmigiano reggiano shavings, prawns, lemon juice and extra virgin olive oil $18.00
- Venezia - tomato slices, mozzarella, parmigiano, potato, anchovies and black olives $23.50
- Scotch Fillet Steak - onion, lettuce, tomato, aioli & tomato relish $10
- Grilled Haloumi Stack - crushed avocado, basil pesto & tomato on sourdough $11
- Haloumi Burger - crushed avocado, grilled eggplant, rocket, basil pesto & tomato relish $9
- Croissant - with ham & cheese $6, add tomato: $6.5
- Pastries, Muffins, Cakes, Biscuits & Slices (see display) N/A
- Fig & Apricot Toast - with ricotta & honey $7.5
- B L T - add avacado $9
- Banana Bread - with butter $4.2
- Penne Salmone N/A
- Vienna Schnitzel $25.00
- Four Seasons - Tomato, cheese, ham, capsicum, mushrooms, prawns $11.00 / $15.00 / $18.00 / $23.00
- Margherita - Tomato, cheese, oregano $11.00 / $15.00 / $18.00 / $23.00
- T-Bone Steak $25.00
- Tropical - Tomato, cheese, ham, pineapple $11.00 / $15.00 / $18.00 / $23.00
- Ham - Tomato, cheese, ham $11.00 / $15.00 / $18.00 / $23.00
- Including Veg -
- Fish Cakes House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
- Pulled Pork Roll Pulled pork, house made coleslaw, melted cheese, paprika aiolo & fries or salad $16.5
- Or turn it into a Parmi By adding chunky tomato sauce & melted cheddar $21
- Sirloin Char grilled 300g grain fed Black Angus sirloin with mashed potato, green beans & dark beer gravy $24
- Bangers & Mash Hand crafted pork & fennel sausages with mash & onion pea gravy $16.9
- Fish & Chips Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
- Garlic Bread Great for sharing $9.5
- The Royal Burger Grilled house made wagyu burger, iceberg lettuce, tomato, gherkin, BBQ sauce, cheddar, bacon, caramalised onions, mustard & fries $17.5
- AFFOGATO vanilla ice cream with short black $6
- SCALOPPINE PIZZAIOLA pan fried veal with white wine, garlic, olives, tomato and herbs $22
- COME NEL 77 tomato, mozzarella, hot sopressa & ham $19 / $15
- - Salad, bread rolls, vegetables -
- Additional toppings $1 each
- #10 mozzarella, potato & rosemary (in bianco) $17 / $14
- COZZE AL POMODORO mussels in tomato sauce $26
- RISOTTO MARINARA rice with mixed seafood in tomato sauce $18
The Leichhardt Hotel
Phone
0295183476
Opened hours
Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Bar
95 Norton St, Leichhardt NSW 2040, Australia
- Leichhardt Thai Menus
- Inner West Thai Menus