Combination Noodle Thin egg noodle wok tossed with prawn, chicken, BBQ pork, beef, bean shoots, & green seasonal vegetable. $11.00
Bun Bo, Ga Xao Xa Ot Rice vermicelli noodles stir fried with beef, chicken, lemon grass, chilli, onion, bean shoots, mixed asian mint & crushed peanuts. $10.50
Beef Black been Sauce with Noodle Thin egg noodle wok tossed with beef, onion, bean shoots, carrots, capsicum, shallots in black bean sauce. $10.00
Nasi Goreng Malay style fried rice with shrimp, squid, fish cake, snow pea, bean shoots in a mild Malay curry & tomato sauce. $10.00
Prawn Salted & Hot Pepper Dishes - Deep fried and then tossed in our salted and hot pepper sauce of garlic, onion and chilli garnished with salad. Served with sweet & sour chilli sauce $18.00
Nha Trang Sizzling Hot Plate - Squid $15.00
Fish Stir fried Combination - Stir fried combination with seasonal vegetables $16.00
Pork Salted & Hot Pepper Dishes - Deep fried and then tossed in our salted and hot pepper sauce of garlic, onion and chilli garnished with salad. Served with sweet & sour chilli sauce $14.00
Sugar Cane Prawn (3 Canes) - Minced prawn, wrapped around sugar cane sticks. Gilled and served with lettuce, fresh herbs, vermicelli, sprinkled with peanuts and served with our own specially blended f $14.00
Nha Trang Vegetable Soup - Traditional Vietnamese hot sweet & sour clear soup with a combination of seasonal vegetable, bean shoots and garnished with our aromatic herbs $6.00
Duck Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables OF THE DAY (GF) - fresh market fish served with chef’s garnish $17.00
Chicken Salted & Hot Pepper Dishes - Deep fried and then tossed in our salted and hot pepper sauce of garlic, onion and chilli garnished with salad. Served with sweet & sour chilli sauce $14.00
Calabrese Italian style salami, red capsicum, olives, onion & chilli in a Napoletana sauce $13.90 / $16.60
Prosciutto and Rocket Fresh prosciutto, rocket leaves, shaved parmesan cheese and drizzled with olive oil $13.00 / $15.20 / $17.40
Parmigiana - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden, topped with mozzarella & homemade Napoletana sauce $22.10
The Lot Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies $11.90 / $14.00 / $17.60
CHEESEBOARD Trio of cheeses – brie, vintage cheddar & blue $14.80 (1p) / $26.80 (2p)
CHICKPEA SALAD Chickpeas, diced cucumber, tomatoes, red onion & spinach. Tossed in a tangy tamarind dressing $18.80
GARLIC BREAD $6.80
WAVES TASTING PLATE FOR ONE A selection of canapés – seared scallop with aioli / cocktail prawn / natural oyster in gazpacho / smoked salmon on feta cake with dill mayo $19.80
OYSTERS NATURAL ½ doz $14.80 / doz $26.80
TRIO OF DIPS Hummus, smokey eggplant & tzatziki dips served with pita bread $14.80