The Lighthouse Wharf Hotel in Port Adelaide Menu

None

Nearby Sample Menus

  • BBQ CHICKEN & BACON (10 inch / 12 inch) - Tomato base, mozzarella, onion, bacon, chicken, BBQ sauce $13.90 / $16.90
  • ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach $19.90
  • LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil $12.90 / $14.90
  • GARLIC BREAD - (1 slice / 3 slices) $1.50 / $3.70
  • GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
  • SPAGHETTI BOLOGNESE - (E / M) - Slow braised beef & tomato $10.90 / $12.90
  • CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing $13.90
  • MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini $9.90 / $12.90
  • Cake of the Day (on Dessert Board) $8.90
  • Garlic Bread (v) $4.90
  • Nut Sundae $6.90
  • Soup of the Day(see specials board) $8.50
  • Anchor’ Seafood Platter (for 2 people) $35.00
  • Crumbed Calamari $13.90 / $16.90
  • Chicken Caesar Salad $17.90
  • Beer Battered Chicken Strips served with sour cream and sweet chilli sauce $13.50 / $17.90
  • French Vanilla $23.95
  • American $24.95
  • Coffee Pecan Torte $29.95
  • Mississippi Baked $30.95
  • Blueberry $25.95
  • Caramel Mudcake $28.95
  • Caribbean Dream $30.95
  • Pavlova Dressed $28.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Sauce - Creamy Aioli $0.50
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Original Tenders Go Bucket $3.75
  • Grilled Taster Box $3.75
  • Cheese Burger $6.00
  • Wedges - Served with sweet chilli sauce and sour cream $6.50
  • - Bacon and Onion add $1.00
  • - Cheese add $0.50
  • Minute Steak - served with grilled onions chips and salad $10.90
  • Steak Sandwich - with cheese, onion and sauce $6.50
  • - Gravy add $1.50
  • Seafood Basket - fish, calamari, prawns, crab bites, chips and salad $13.90
  • Bowl of Chips $5.00
  • Oysters - Kilpatrick 1/2 doz: $12.90, doz: $19.90
  • Dianne, Mushroom, Pepper,Gravy or Satay $1.00
  • Add Chicken $4.50
  • Moroccan Lamb Cutlets GF - Marinated lamb cutlets cooked to perfection served on a bed of mash. $22.95
  • Crumbed Prawns - Fresh crumbed prawns cooked until golden. Served with tartare sauce and a fresh lemon wedge. Small: $14.95, Large: $19.95
  • Gourmet Beef Burger - Chef’s own recipe beef patty. Served with bacon, egg, lettuce, tomato, onion, beetroot and cheese with the Chef’s special burger sauce. $14.90
  • Calamari - Tender calamari rings, cooked your choice of our special salt and pepper seasoning or crumbed. Served with tartare sauce and a fresh lemon wedge. Small: $14.95, Large: $17.95
  • Chocolate Cherry Ripe Pudding - With chantilly cream and chocolate sauce $11.00
  • Fish of the Day - See our chef’s special board N/A
  • Squid Salad - Marinated? squid - grilled on a bed of salad $18.90
  • Sauces - Parmagiana sauce / Kilpatrick / Garlic sauce / Garlic sauce with prawns (5) $2.50 / $2.50 / $2.50 / $8.50
  • MSA Scotch Eye Fillet Steak 300g - With salad, chips and your choice of sauce (gluten free without chips) $25.80
  • Greek Salad $9.90
  • Crumbed Lamb Cutlet - On potato rosti and vegetable ratatouille, drizzled with honey and rosemary jus $27.90
  • Salt and Pepper Squid - With sweet soy and ginger dipping sauce, salad and chips Entrée: $16.90, Main: $18.90
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • Pavbhaji $7.50
  • Dal Tadka L: $8.90, Extra Large: $11.90
  • Lentil Curry L: $8.90, Extra Large: $10.90
  • Plain Roti $1.00
  • Lamb Saag $12.90
  • Aloo Paratha (2 pcs) - serve with sweet yogurt and pickle $7.50
  • Bhajia Pakora (seasonal) - pakoras are created by taking one or two ingredients as vegetables, deepening them in a batter of gram flour & then deep-frying them $6.90
  • Steamed Rice S: $2.50, L: $3.50, Extra Large: $4.50
The Lighthouse Wharf Hotel

The Lighthouse Wharf Hotel

location

Address

1 Commercial Rd, Port Adelaide SA 5015, Australia

phone

Phone

0884471580

clock

Opened hours

10 AM to 11 PM (Mon), 10 AM to 12 Midnight (Tue-Thu), 10 AM to 1 AM (Fri), 10 AM to 4 AM (Sat), 8:30 AM to 10 PM, 12 Midnight to 1 AM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Bar Food , Gluten Free , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
1 Commercial Rd, Port Adelaide SA 5015, Australia