Address
199-203 Malabar Rd, South Coogee NSW 2034, Australia
The Lion and Buffalo in Coogee Menu
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None
Nearby Sample Menus
- MONTANA ~freshly squeezed watermelon juice (Reg/Large) $5.00/$6.00
- Large Only $6.00
- Banana and mango blended with milk, ice-cream, cinnamon, honey and ice. $7.00
- SALAMI ~Danish salami, semi-sundried tomatoes, rocket and tasty cheese. $6.50
- Delicious toasted muesli, rolled oats and cinnamon blended with banana, ice-cream, honey and ice. $7.00
- STRAWBERRY DELIGHT ~strawberry, banana and orange $7.00
- SUMMER PASSION ~passionfruit, banana and orange $7.00
- GREEK SALAD Mixed lettuce, tomato, celery, dill, cucumber, Spanish onion, shallots, parsley, olives and Danish feta. (S/M/L) $6/$7/$9
- Plain bread $3.50
- Wedges $8
- Brazilian salad - mixed lettuce, palm heart, pimenta biquinho, cherry tomato, goats cheese, walnuts $16
- Sydney rock oyster with palmito, lime, pimenta biquinho, spanish onions, coriander 1/2 Dozen: $18; Dozen: $32
- Chicken schnitzel with chips, salad and choice of mushroom or pepper sauce $16
- Bobó de Camarão - prawns in a puree of cassava, dendê oil, coconut milk, coriander & rice $28
- Smoked salmon, avocado, salad $18
- Mustard crusted pork fillet, guava relish, vegetables $25
- Coconut panna cotta with mango relish $12.00
- Butterflied spatchcock with Moorish spices, wild rice & cucumber yoghurt $28.00
- Prosciutto & rockmelon, mango & watercress, honey coriander drizzle $18.00
- Chocolate Brownie $4.50
- Short black, macchiato $3.30
- Sydney rock oysters (half dozen, freshly shucked) & vodka gazpacho $22.00
- Grilled free range chicken burger, lettuce, tomato, peri peri & aioli, chips on the side $18.50
- Fresh Juice (orange, apple, carrot, celery, ginger, mint, pineapple or watermelon) $7.00
- Pad See-ew $11.90
- Stir Fried Pumpkin - pumpkin, egg and basil $13.90
- Tom Yum Chicken $8.00
- Moo Yang Bangkok - BBQ pork Thai style served with steamed vegetable $15.90
- Steamed Barramundi Fillet - infused with lemongrass, galangal stock $16.90
- Tempura Prawn (4pcs) $10.00
- Sweet and Sour Sauce $11.90
- Hokkien Noodle Stir Fried $11.90
- Marinated sicilian olives $7
- The garden’s baked mac and cheese $9.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Smoked scamorza, sliced potato, rosemary, maple $21
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Classic margherita, buffalo mozzarella $19
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- HAM EGGS HOLLANDAISE N/A
- MINESTRONE N/A
- POTATO WEDGES N/A
- VEGETARIAN N/A
- BEEF LASAGNE OR VEGETARIAN LASAGNE N/A
- Apple pie, carrot cake, lemon lime brulee… Our cake cabinet is a celebration of the most popular cakes of all time. From traditional recipes to new tastes and flavours – check out the cake fridge for N/A
- CLUB SANDWICH N/A
- MUFFINS N/A
- Grilled minute steak rice noodles, pickled crunchy vegetables, thai herbs & nam jin $19
- Green beans $6
- Fish & chips $10
- Roasted pumpkin pizza goat's cheese, basil, pine nuts $20
- Chocolate & caramel tart with whipped cream $10
- New York hotdog smoked sausage, pickles, yellow mustard, ketchup, soft bun, served with chips $15
- Roasted beetroot & goats cheese salad crunchy salad leaves, toasted walnuts, mustard dressing $16
- All grills served with garden salad, chips & garlic butter or green peppercorn sauce -
- Calabrese Tomato, mozzarella, hot Italian salami & chilli $15
- Scallopine Pescara Veal medallions w sautéed prawns, green peppercorns & shallots in a rose sauce $23
- Romana Tomato, mozzarella, anchovies, cappers, olives & oregano $15
- Pane all’Aglio o Erbe Garlic or herb bread $3
- Tortellini Boscaiola Veal pockets cooked w flat pancetta, champignon mushrooms & peas and finished in a rich creamy sauce $15
- Quattro Stagioni Tomato, mozzarella, mushrooms, artichokes, ham & olives $15
- Carrettiera Mozzarella, fresh tomato, rocket & parmesan $15
- Insalata Mediterranea Mixed mediterranean salad $10
- Salmon n/a
- Okonomiyaki - Seafood & Vegie Pancake n/a
- Corn Salad n/a
- Fried Calamari n/a
- Raw Tuna, Avocado, Salmon, Cucumber n/a
- Eel Cucumber n/a
- Chicken Avocado n/a
- Tuna Salad Avocado n/a
- Omelette all served with toast - Bacon, cheese and mushrooms $16.50
- Tuna and Avocado Salad - cos lettuce, beetroot, red onion, capers and cucumber with olive oil dressing $16.00
- Crumbed Flathead Fish Fillets - served with tartar sauce fried and side salad $16.50
- Grilled Nile Perch - served with homemade tartar sauce fries and side salad $16.50
- Classic Caesar - bacon, cos lettuce, croutons, shaved parmesan, caesar dressing and garnished with egg $14.00
- Slow cooked pulled pork w/ crisp and homemade mayo $11.50
- Fresh Baked Croissants Strawberry Jam + Whipped Cream $8.50
- Chicken Schnitzel - butterfly breast of crumbed chicken served with salad, fries + gravy $16.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Garden fries, aioli $9.50
- The garden’s baked mac and cheese $9.50
- Mesculin, tomato, red onion $7
- Marinated sicilian olives $7
- Capsicum, fetta, herb arancini, tomato chutney $13
- Pan seared barramundi, carrot puree, fennel salad $39
The Lion and Buffalo
Phone
0447685466
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Cafe
199-203 Malabar Rd, South Coogee NSW 2034, Australia
- Coogee Australian Menus
- Coogee Cafe Food Menus
- Coogee Vegetarian Menus
- Eastern Suburbs Australian Menus
- Eastern Suburbs Cafe Food Menus
- Eastern Suburbs Vegetarian Menus