Address
223 Eureka St, Ballarat, Victoria 3350, Australia
The Little Cupcake Ballarat in Ballarat Menu
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Nearby Sample Menus
- Fish & Chips $22.50
- Salt and Pepper Calamari $23.00
- Pork Cutlet Saltimbocca - served w/ chips salad and garlic butter $28.00
- Garden Salad $6.00
- 401 Pleasant - roasted eggplant w/ pumpkin, red onion, baby spinach, braised lentils, chickpeas and meredith fetta dressed w/ a candy balsamic dressing $20.00
- Trio of dips - served w/ garlic flat bread $9.50
- Rocket and Parmesan Salad $7.50
- Margherita $15.00
- Warm Chicken Salad $21.00
- T-Bone (500g) $39.00
- Scotch Fillet (300g) $33.00
- Mushroom, Black Pepper, Green Pepper, Mustard, BBQ, Creamy Garlic, Danish Blue Cheese $4.50/each
- Warm Chicken Caesar Salad $23.00
- Eye Fillet with Prawn Skewer & Garlic Sauce $49.00
- Grilled Vegetable Meal $23.50
- Eye Fillet (200g/400g) $33.00/$43.00
- - LIMONE A zesty sauce made with lemon juice & a touch of cream -
- Bowl of Vegetables Selection of three seasonal fresh vegetables lightly steamed $8.70
- Risotto Arborio rice cooked with your choice of sauce. Choose Penne, Gnocchi, Fettuccine, Spaghetti, Tortellini, Ravioli or Risotto with one of the below sauces. (Add $2.00 for Risotto) Add $2.00 to entree & main size of the below sauce
- Caesar Salad with Chicken Grilled chicken pieces tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $18.60
- Fresh Tomato Tomato base, sliced tomato, mozzarella, basil & olive oil $14.00 / $16.30 / $18.60
- Focaccia Ripiena Cheese Pizza bases layered with mozzarella, garlic, basil & olive oil $13.00 / $15.20 / $17.40
- - MEXICAN Sliced capsicum, onions, hot chilli simmered in a tomato sauce -
- Grilled Chicken Breast * Tender grilled chicken breast served with your choice of sauce $21.10
- Pretty In Pink $209
- Jamaican Chocolate $26.95
- Ascot $149
- Black Forest Torte $29.95
- True Love Kiss $249
- Carrot Cake $26.95
- Mississippi Baked $30.95
- Tangy Lemon $25.95
- Braised Lamb Fattoush & Yoghurt $21
- Sauces - Mustard Mayo, Aioli, Sweet Chilli, Bbq $0.5
- Bacon $3.5
- Raisin toast $8
- Creme brûlée $13
- Spaghetti Bolognese $19
- Baked tomato $3.5
- Steak Sanga $23
- MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
- MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
- SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
- TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
- HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
- EXTRA SAUCES $0.50
- SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
- Garlic Prawns - Black tiger prawns served with creamy garlic sauce $14.00
- Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese $24.00
- Chicken Parmagiana - Chicken breast schnitzel topped with tasty cheese & our own special napoli sauce $11.00
- Asian Tasting Plate - Thai vegetable spring rolls, money bags & dim sims served with sweet soy dipping sauce $7.00
- Chicken Parmagiana $11.00
- Roast of the day - Choice cuts roasted daily & served with gravy $17.00
- Bowl of chips $7.00
- Chips $2.00
- Pahd King with Prawns $24.90
- Keang Penang - A tasty Thai curry - with coconut milk, beans, mixed capsicum and Thai basil. with choice of Beef, Pork or Chicken $20.90
- Keang Keo Wan with Lamb or Fish $22.90
- Pahd Mit Mamuang with Prawns $24.90
- Khao Mun - Steamed rice cooked in coconut milk, fresh lime leaf and fresh lemongrass. $3.80
- Keang Keo Wan - Thai green curry - coconut milk with vegetables. with choice of Beef, Pork or Chicken $20.90
- Keang Puk - Vegetable curry with tofu. Choose from the curry menu. $20.90
- Fusion Stir Fry with Lamb $22.90
- Ice Cream & Topping $5
- Eye Fillet (250 g) - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $33
- Scotch Fillet (300 g) - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $32
- Apple Crumble $9
- Basil, tomato and Parmesan Linguini $10
- Minute steak with chips and salad $10
- Honey Soy Chicken Wings w/ Coleslaw $10
- City Oval Beef Burger $15
- Mixed Grill Scotch fillet, bacon, sausage, chicken, mushrooms, grilled tomato, lamb, egg & chips $21.00
- - Green salad $5.50
- - Bowl of Chips $5.50
- Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
- Roast of the Day Served with roasted vegetables $16.00
- Salt & Pepper Calamari $6.00
- Garlic Pizza $11.00
- Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- Pollo Al Fungi - Fettuccini pasta with a rich cream based mushroom & garlic sauce, tossed with diced chicken breast & spinach. Topped with parmesan cheese & crusty bread. $17.50
- Vegetarian Fettuccini - Diced vegetables tossed through a light tomato based sauce, topped with Meredith goat’s cheese & toasted cashews. $16.50
- Ice Cream Sundae $6.50
- Spicy BBQ Pork Burger - Lightly spiced slow cooked pork with tangy BBQ sauce & a crunchy peanut & herb slaw. Served with seasoned chips & a garnish salad. $15.50
- Vegetarian Lasagna - A mixture of Mediterranean & seasonal vegetables in a tomato sauce assembled with sheets of pasta topped with a blend of cheeses. Served with seasoned chips & salad. $21.00
- Basil Pesto - Penne pasta tossed in a sauce of olive oil, garlic, pine nuts & spinach. Topped with parmesan cheese & crusty bread. $16.50
- Spicy Kangaroo Lasagna - Mildly spiced kangaroo mince enriched in a Mexican flavor layered & between sheets of pasta, topped with a trio of cheese. Served with seasoned chips & salad. $21.00
- Grilled Vegetable Focaccia - A mix of grilled Mediterranean vegetables with wilted spinach, melted cheese & sour cream on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
- Eureka N/A
- Plain Naked N/A
- Apple N/A
- Spaghetti N/A
- Bacio N/A
- Marinara N/A
- Minestrone N/A
- Arrabiata N/A
- CHEESY CHICKENTIKKA(G.F) $11.90
- LEMON RICE $4.50
- PRAWN VINDALOO Regular $15.50 / Large $16.90
- CHICKEN SPINACH Regular $13.50 / Large $14.50
- TANDOORI CHICKEN half/full(G.F) $11.90 / $17.90
- PANEER PAKORA 6 Pcs (G.F) $7.90
- ONION BHAJI (V, G.F) $6.90
- LAMB CUTLET (4Pcs)(G.F) $14.90
- Corona $8.00
- Hepburn Springs Sparkling Mineral Water 275ml $4.00
- Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
- Lemon Margarita $9.00 (Glass) / $31.00 (Jug)
- Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
- NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)
- PORK TACOS - slow cooked pork, lime wedges, house made barbeque sauce, apple and fennel slaw served with 3 soft flour tortillas; served with grilled corn. $21.90
- FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
- Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
- Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
- Fresh Cob Loaf: Garlic Butter, Sun-dried Tomato and Olive Butter or Pesto and Cheese $6.00
- Meat lovers Grill: Steak, Lamb cutlet, Bacon, slow roasted Roma Tomato, Egg with a sauce of your choice. $26.50
- Massaman Curry Lamb: Traditional Massaman Lamb Curry served with Rice and Yoghurt and seasonal vegetables $25.50
- Prawn & Scallop Mango Curry: Served with stir fried Asian greens $17.50
- Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
- Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
The Little Cupcake Ballarat
Phone
0353332301
Opened hours
Monday: Closed, Tuesday: 9:30 AM – 4:30 PM, Wednesday: 9:30 AM – 4:30 PM, Thursday: 9:30 AM – 4:30 PM, Friday: 9:30 AM – 4:30 PM, Saturday: 9:30 AM – 4:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Dessert
Features
Delivery , Kid Friendly , Child-friendly , Takeout
223 Eureka St, Ballarat, Victoria 3350, Australia
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