The Little Prince Espresso in Brisbane Menu

None

Nearby Sample Menus

  • Tsukune Minced chicken grilled in teriyaki sauce $9
  • Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
  • Mackarel $7
  • Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
  • Katsudon Crumbed Pork in Egg on Top of Rice $18
  • Pickled Ginger $3
  • Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
  • Spicy Tuna Roll $10
  • Frappes - Flavours: Vanilla, Caramel N/A
  • - Small / Medium / Large
  • Ciabatta $2.40
  • Espresso - Short / Long Black N/A
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Homemade Sausage Rolls $4.00
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Focaccia $4.50
  • Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
  • Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
  • Ham $2.00
  • Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
  • Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
  • Spinach $1.00
  • Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
  • Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
  • Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
  • Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
  • Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
  • Beer Battered Onion Rings (V) $6
  • Fries with Aioli (V) $6
  • Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
  • Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
  • Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
  • Soft drink $3.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • ½ Rack of Ribs with Salad & Chips $8.95
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
  • Fish with Chips & Salad $8.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Beer battered fries served with a side of sour cream, sweet chili sauce and tomato chutney $12
  • Spiced Pumkin Ravioli - Served with fresh basil and coriander pesto, crushed macadamia nuts and coconut cream $28
  • La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
  • Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
  • Crème brulee of the day - Traditional French custard $20
  • Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
  • Hot Chocolate $6
  • Roast Tomato Soup - Served with organic, vine ripened tomatoes, leek garlic and basil $19
  • Darwin $9.00
    • Carrot cake / ice cream / garnish strawberry
  • Rainie $9.00
    • Cheesecake / ice cream / garnish strawberry
  • Mushrooms in a creamy sauce $4.00
  • Anne $15.00
    • Wrap tempura battered NZ whiting / green leaves / coleslaw / tomato / tartare sauce & Greek yoghurt top with roasted macadamia nuts
  • Darling $7.00
    • Brownie / ice cream / garnish strawberry
  • Green leaves $1.00
  • Spinach wilted $3.00
  • Professor $5.00
    • Brownie / garnish strawberry
  • Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
  • Antioxidant - Goji-berry green tea $7.5
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Detoxing - lemon green tea $7.5
  • GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
  • LASAGNE - traditional style using pork & beef mince - salad $18.90
  • JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
  • RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
  • RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
  • ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
  • House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
  • Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
  • ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
  • Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
  • Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
  • Frozen Chocolate Parfait - vanilla cream, chocolate soil and pistachio ice cream $12.50
  • Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
  • Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Vietnamese Style Lemon Grass Chicken with Rice $11.90
  • Fish Ball Noodle Soup $10.90
  • Kong Po Chicken or Beef with Rice $10.90
  • Ipoh Combination Fried Ho Fun $12.90
  • Coconut Rice $2.50
  • Malaysian Combination Lemak (Chicken/Beef) $13.90
  • Mee Goreng (Malaysian Combination Fried Noodle) $12.90
  • Roll Canai with Curry (Chicken or Beef) $13.90
The Little Prince Espresso

The Little Prince Espresso

location

Address

8 Annerley Road, Brisbane, Queensland, Australia

phone

Phone

0733914658

clock

Opened hours

Sunday 07:00 - 12:00 Monday 05:00 - 14:00 Tuesday 05:00 - 14:00 Wednesday 05:00 - 14:00 Thursday 05:00 - 14:00 Friday 05:00 - 14:00 Saturday 07:00 - 12:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Seating

Location
8 Annerley Road, Brisbane, Queensland, Australia
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