The Little Royal in Melbourne Menu

None

Nearby Sample Menus

4. Eel $14.00
04. Ox Tongue $19.90
8. Mushroom Salad $14.80
- Pan-fried Mixed Mushroom on a bed of Green, Cherry Tomato, Red Onion and Dressed with Onion Dressing
1. Rice Cake Dumpling Soup $13.00
Dumpling $7.00
2. Pork $12.50
2. Pork $12.50
5. Boiled Dumplings $11.50

GIGANTE 19.50
- Your choice of eggs, bacon, tomato, mushrooms, hashbrown, baked beans sausage on thick toast
MUFFINS & PASTRIES
- Please see our display cabinet gluten free options available
Salmon 18.50
- smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
LA STRADA GLUTEN FREE BREAD 2.50
add tomato 2.00
Aglio e olio 18.50
Caprese 16.50
- fresh tomato, fior di latte mozzarella, fresh basil & drizzled w/ extra virgin oil in a toaster herb foccaccia
Patatine fritte 9.50

- Silken tofu soup with pork, egg and vegetables
45 Tofu Bibimbab
2 bowls of steamed rice
12 Beef Bento
- Wok-fried Marinated Beef with Vegetables
54 Seafood Noodle Shabushabu Small $30.00
- (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables, Scallops, and Seasoning in Broth
Large $45.00
1 Choice of soup
For 2 People $120.00

18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup
8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
28. Geki kara Soba $11.50
- (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
3. Seaweed Salad $5.00

Original chicken $9.95
- Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
Boneless chicken
Combo
- Drink + chips or salad
Coleslaw R$4.50/L$6.50
- Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
Add cheese for $1.00
-6pcs $5.95
Korean salad R$4.50/L$6.50
- Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
Flavoured

NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
Add warm chocolate or salted caramel sauce NF 1.00
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.

-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
●Steamed bao $12.00
- Any 3 for
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
Char siu bao
- BBQ pork bun
Crispy pork crackling
- Crispy, rich, delicious & addictive
-3x Har gao
- Prawn & bamboo

Vic's open steak sandwich $19.00
Gypsy ham baguette $10.50
- sliced cheddar, tomato, mixed leaves & green tomato pickle
Tandoori chicken salad $12.00
- couscous, cucumber, cherry tomatoes & mint yogurt
Chef's pasta of the day $15.00
Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs
Cheese & tomato toastie $7.00
Moroccan Chickpea & Vegetable Tagine $29.00
- Served with couscous & minted yogurt
Chicken Caesar $10.00
- sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing

Pom Frittes 8.00
Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
Rosti
- Garden Salad
Bunder Teller 19.00
- thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
Rahm Schnitzel 26.00
- Veal escalope in a creamy white wine sauce
Small 6.00
- Spatzli (Swiss style noodles)

Combination Fried Rice S $12.00 / L $ 15.00
Law Hon Jai (dish for monks) $21.00
Deluxe Birds Nest $26.00
Crispy Fried Seasame Chicken $25.00
Roast Duckling (Half Bird) $25.00
Crispy Spring Roll (2 pcs) $8.00
Mongolian Lamb $26.00
- Sizzling sliced lamb in Mongolian style served on hot Plate
Stir Fried Scallops in Szechuan Sauce $29.50