The Little Royal in Melbourne Menu

None

Nearby Sample Menus

  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • -Miso soup $1.50
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
  • CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER 15.50
  • PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
  • SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
  • SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
  • BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
  • DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK 23.50
  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • 6. Grilled Beef Rib (LA Galbi) $18.50
    • Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
  • 1. Rice Cake Dumpling Soup $13.00
  • Tofu $4.00
  • 11. Spicy Beef Rib Casserole $38.50
    • Slowly Simmered Beef Short Bib in Beef Bone, Potato Noodle and Vegetables in Hot and Peppery Soup
  • 6. Korean Spicy Cold Noodle $16.90
    • Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce
  • 2. Pork $12.50
  • 04. Ox Tongue $19.90
  • 2. Pork $12.50
  • Stir-fried green beans $18.80
  • Winter vegetable stir-fry $21.80
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Xiao long bao $9.80
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • Xiao long bao $9.80
  • Miso Ramen ramen noodles in a soup of your choice, topped with stir fried ginger chicken $18.20
  • Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
  • Apple and Orange Juice a simple combination of freshly squeezed apple and oranges. high in vitamin c $4.90
  • Pickles serving of pickles $1.50
  • Spicy Beef Itame succulent strips of marinated beef tenderloin with vegetables and served on a bed of rice $18.30
  • Yaki Udon ?teppan-fried udon noodles with vegetables $18.20
  • Edamame with salt freshly steamed green soya beans sprinkled with salt $6.00
  • Duck Gyoza deep-fried duck and leek dumplings $6.10
  • Northern indian beef curry with basmati rice $24.00
  • Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • Scones with jam and cream $5.50
  • Smoked trout rillette with radish salad $20.00
  • -Add chorizo $4.00
  • Free range eggs on sourdough toast $9.50
  • Sauteed chard and kale $4.00
  • Vegetable $2.60
  • Salmon $1.50
  • Panko Prawn $2.00
    • (Mayonnaise)
  • Spicy Raw Tuna $3.00
  • E1. YAKI SOBA $11.00
    • Stir Fried Chicken & Veggie Egg Noodle
  • C4. TONKATSU RAMEN $11.00
    • Deep Fried Crumbed Pork Noodle Soup
  • B1. TONKATSU BENTO $14.80
    • Deep Fried Crumbed Pork & Dumpling
  • Tuna $1.50
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Salmon, avocado $3.50
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Till 1:30pm
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • MIXED GIRO 29.50
    • marinated boneless chicken and lamb from the spit, served with Greek salad & chips
  • Saturday to Sunday 7am to 11am
  • MEAT PLATTER
    • (min 2 people) platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro from the spit, lamb cutlets, pork hot sausages and homemade Greek rissoles
  • TRADITIONAL HORIATIKI SALAD (V) 14.50
    • tomato, cucumber, red onion, kalamata olives & Greek feta cheese sprinkled with oregano & extra virgin Greek olive oil
  • VEGETARIAN PLATTER (V) for one 17.00
    • includes tzatziki, hommus & eggplant dips, dolmadakia, spanakopita, feta cheese, potatoes baked in tomato salsa & kalamata olives. Served with warm pita bread
  • LAMB GIRO PLATTER
    • marinated spring lamb from the spit
  • greek burger pattie $6.00
  • *order side dishes separately
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • SCHNITZ DIPS - Curry Mayo $1.00
  • SCHNITZ DIPS - Honey Mustard $1.00
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • Taro Crisps $6.00
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Da chicken bao $4.00
    • egg and shiitake mushroom
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Char siu bao $2.70
    • bbq pork
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Popcorn Chicken $8.00
  • Seafood sausage stew
  • Tofu bibimbam $12.00
  • Cheese fire chicken $18.00
    • Spicy korean stir-fried chicken with melted mozzarella cheese
  • Vegetable pancake $17.00
    • Pancake comprising of fresh vegetable pan fried over a bed of spring onion
  • -Unagi don $10.90
  • Wagyu scotch fillet (7+) - 200g $38.00
  • ●Step 3
  • Steamed rice
  • Soft egg noodles $13.80
    • With bean shoot and saya
  • Chilli chicken $18.80
  • Fresh fried quail $11.50
  • Shantung crispy duck
  • Shanghai twice-cooked pork $12.80
    • With steamed rice
  • Braised pork and mushroom noodles in soup $13.80
  • Coriander and garlic shredded pork $13.80
    • With steamed rice
  • Shredded pork and garlic shoot $13.80
    • With steamed rice
  • - Caramelised pork, prawns, peanuts, sour pineapple -
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
  • Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
  • Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
  • ( 4 or more people - whole table only) $50 per person
  • Caramelised pork hock, five spice, chilli vinegar $23.50
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
  • Croissant with jam and butter $6.00
  • Big breakfast $11.50
    • Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
  • Fried eggs with mushrooms on toast $10.00
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • -Bacon with sour cream and spring onion
  • Full breakfast $10.50
    • Fried eggs with bacon and sausage on toast
  • Crepe with maple syrup $7.50
  • Spanish omelette on toast $10.50
The Little Royal

The Little Royal

location

Address

335 Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0396501915

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Sat), 10 AM to 6 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Dessert Parlour

Location
335 Bourke St, Melbourne VIC 3000, Australia
Similar Restaurants based on Cuisines