The Lobby Bar, Lounge and Room- Westin Hotel in Sydney Menu

None

Nearby Sample Menus

  • - 300g Rump Steak -
  • Bowl of Steamed Vegetables $4.00
  • With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
  • - -
  • Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
  • WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
  • Beef Lasagna Home made beef lasagna served with chips and salad $11.00
  • TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
  • Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
  • Soup Homemade soup served with vienna crust. $5.50
  • Bacon and Egg Sandwich or Wrap $5.00
  • Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Extras $1.00
  • Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
  • Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
  • Avocado $3.00
  • Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
  • House baked muffins $3.50
  • Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
  • Organic free range egg $3.00
  • Regular coffee $3.50
  • Seasoned avocado, cherry tomato & ricotta on toast $8.00
  • Tea - assorted blends $3.50
  • Jamon Serrano - Spanish ham $17.50
  • Chorizo a la Plancha - Grilled Spanish sausage $15.50
  • Mixed salad $6.50
  • Meatballs - cooked in salsa $14.80
  • Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
  • Garlic bread $5.00
  • Patatas Bravas - Potatoes in spicy tomato salsa $17.50
  • Cocido - Spanish soup $12.50
  • SMALL PLATE - One Main & Any Two Sides $12.90
  • CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
  • MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
  • HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
  • LARGE PLATE - Two Main & Any Three Sides $15.90
  • THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
  • Served with seasoned beer battered chips. -
  • CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
  • Steamed live snow crab with egg white Market Price
  • Shredded crispy skin chicken with garlic, vinegar and sesame dressing $20.80
  • Braised chicken with soy sauce, oyster sauce and rose wine $19.80
  • Steamed free range chicken with secret Chinese herbs (Half/Full) $30.80/$59.80
  • Assorted seafood and winter melon in chef's master stock (Minimum 8 people) Market Price
  • Peking style baked pork ribs in sweet soy sauce $20.80
  • Wok tossed sliced sea whelk with seasonal greens $138.00
  • Stir fried crab meat and crab roe with egg white $26.80
  • OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
  • SEAFOOD RISOTTO $27.50 / $32.90
  • MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
  • RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
  • FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
  • VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
  • ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
  • CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
  • Wraps $5.00 (Half) / $7.50 (Full)
  • Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
  • Ham, Cheese and Tomato Croissant $4.00
  • Ham, Cheese and Tomato on Toast $4.00
  • Ham and Cheese Croissant $3.50
  • Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
  • Create your Own Sandwich start from $5.50
  • - Extra Egg White $2.00
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Spiced chicken wings, hot sauce $13
  • Grilled chorizo, sherry, lemon $10
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Italian sopressa, salami, black olive, artichoke $23
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Chicken Katsu Set $17.80
  • Wagyu Beef Curry $15.80
  • Sashimi & Unaju* Set $21.80
  • Fillet & Prawn Set $18.80
  • Hokkaido Bento $23.80
  • Kaminari Pork Set $16.80
  • Unagi Bento $21.80
  • Pork Katsu Curry $13.80
  • Crispy cider battered red emperor, fries, tartare $29
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Salt and pepper calamari $15.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Classic margherita, buffalo mozzarella $19
  • Brocollini, pickled red onion $8
  • Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
  • Wild Rocket & Parmesan with balsamic dressing $9.90
  • Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
  • Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
  • Market Fish of the Day Market Price
  • Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
  • Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
  • King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
  • Sticky date pudding with vanilla ice cream and butterscotch sauce $9
  • Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
  • Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
  • Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
  • Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
  • Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
  • Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
  • Garlic, chili & tomato prawn pot with crusty bread $16
  • Schinkenspeck Schiacciata-bush tomato fig & goats curd
  • Gallery Sandwiches $15.00
    • our take on high tea sandwiches serve of four
  • Red pepper hummus with pitta-grilled zucchini chickpeas & feta
  • Freshly prepared Soup $24.00
    • changes daily
  • Sticky Date Pudding $22.00
    • butterscotch sauce
  • Green tea cake
  • Gallery Breakfast $24.00
    • rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
  • Greek Yogurt $16.00
    • honeycomb
  • Chorizo a la Plancha - Grilled Spanish sausage $10.5
  • Albondigas - Beef meatballs in almond sauce $12, $22
  • Seafood Prawns · Calamari ·Mussels · Crab · Octopus · Fish · Garlic S: $15.5, M: $18.5, L: $21.5
  • Pulpo a la Plancha - Grilled fresh baby octopus $14, $24
  • Australian Bacon · Egg S: $14, M: $17, L: $20
  • Tortilla Española - Omelette with potato and onion (2 or 4 eggs) $8.5, $13.5
  • Napoli Anchovies · Olives S: $14, M: $17, L: $20
  • Primavera King Prawns · Broccoli · Olive Oil · Garlic · Touch of Chilli $19.5
The Lobby Bar, Lounge and Room- Westin Hotel

The Lobby Bar, Lounge and Room- Westin Hotel

location

Address

The Westin Sydney, 1 Martin Place, CBD, Sydney

phone

Phone

0282231197

email

Email

None

clock

Opened hours

8:30 AM to 12 Midnight (Mon-Fri), 10:30 AM to 12 Midnight (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , Sandwiches , Tapas

features

Features

Bar

Location
The Westin Sydney, 1 Martin Place, CBD, Sydney