The Lobby Bar in Parramatta Menu
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Nearby Sample Menus
- Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot $10.90
- Vegetarian Melt - grilled eggplant, zucchini, mushroom and capsicum $16.50
- - Chips or salad with all burgers extra $2.50
- Iced Coffee $5.50
- Marinated Chicken Salad - grilled marinated chicken breast strips with garden salad and dressing $18.40
- - Soy Milk $0.90
- Ginger Beer $4.20
- On Turkish bread with side salad -
- West Coast $5.00
- Teriyaki Beef $9.50
- Yokohama Set (Banquet-C) $31 per person
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- Chicken & Steak Banquet Set $30 per person
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- Rosemount Estate Show Reserve Cabernet Sauvignon n/a / $55.00
- - Fresh Salad / Miso Soup / Chilli Prawn / Veg. Tempura & Sushi / King Prawn / Scallop / Calamari with Garlic Butter / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
- BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
- Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
- Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
- Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
- Sparkling Bottle Water (glass) N/A
- Cappucino N/A
- Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
- Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
- Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
- Extra Coffee / Flavour Shot N/A
- Tarte Exotic - Tart base filled with custard cream topped with mixed fresh fruits N/A
- Taiwan-Style Beef Noodle Soup $8.80
- Fried Rice $7.80
- Mixed Veggies with Cashew $13.80
- Szechuan Dandan Pork Noodle Soup $8.80
- Stewed Pork with Rice $7.80
- Shallot Pancake $4.80
- Clear Noodles with Beef and famous Chili Sauce $14.80
- Minced Beef Fried Rice $7.80
- 400gm Rump Steak $15
- Fish & Chips $10
- SUNDAY: New York Steak $10
- Gravy $1
- 2 Scoops of Ice-Cream w/Topping $3
- Cajun Burger $10
- Chicken And Avocado Salad $10
- Side Salad $3
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Wicked Wing Go Bucket $3.75
- Sauce - Sweet & Sour N/A
- Grilled Taster Box $3.75
- BLT Snack Twister $2.95
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Chocolate Mousse $2.50
- Salt and pepper king prawns $30.80
- Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
- A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
- Special Yun nan Style Porcine Cartilage $22.80
- Crab meat and creamy sweet corn soup $7.80
- Sea cucumber and fresh mushrooms $33.80
- Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80
- Marinated duck's beak $15.80
- Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
- Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
- Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
- Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19
- Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
- Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
- Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
- Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
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- Chicken & Mushroom Crepe Chicken, mushrooms and bacon in a creamy sauce wrapped in a delicate crepe and garnished with a small salad. $19.50 / Main course size $29.00
- Cheese & Spinach Crepe A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad. $19.50 / Main course size $29.00
- Almond & Coconut Cake With cream or vanilla ice cream. Gluten free $11.80
- Savoury Muffins 2 warm bacon cheese & herb muffins with butter $8.30
- Chickeb, coriander & sweet chilli $19.00
- Chicken Satay Chicken marinated in coconut milk & spices, skewered & gently grilled. Served on a bed of rice with a spicy peanut sauce, a small salad and hot bread. $28.00
- Extra shot of coffee add 60c
- Warm Hot Chocolate $3.30
- Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
- Poached Egg $3.00
- Chicken breast with aioli, baby spinach & tomato $10.50
- Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
- Banana Bread $5.50
- Hash Brown $3.00
- Prawns $7.50
- Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
- Cake selection- select from our cake display served with fresh cream or ice cream $ 9.00
- Lemon pancakes $ 7.00
- Berry delight- topped with berry compote and vanilla ice cream $ 11.00
- Lambs fry and bacon- rustic mashed potatoes and smashed peas $ 15.00
- Toast- with honey, jam, peanut butter or vegemite $ 4.50
- Extra gravy or sauces $ 2.00
- Big breakfast- bacon, sausage, eggs, grilled tomato, mushrooms, hash brown, baked beans and toast $ 20.00
- Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
- Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
- Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
- Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
- Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
- Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
- Fish of the Day Market Price
- - Melinzanosalata eggplant & garlic puree -
- Tempura king prawns with wasabi melon salsa $18.00
- Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
- Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
- Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
- Grand Marnier chocolate creme brulee and almond biscotti $9.00
- Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
- Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
- Australian lobster grilled with Mornay sauce and grated cheese Market Price
- Ciccio pasticcio’s 500g double decker burger. 2 x 250g beef patties with melted cheese, crispy pancetta, caramelised onions, aioli & bbq sauce “out of control” $27.9
- Lamb spiedino - organic salt bush lamb skewers with salmoriglio marinade $42.9
- Capretto- braised baby goat with potatoes, basil & chilli, tomato ragù $34.9
- Mozzarella & halloumi - wood fired bufala mozzarella & halloumi with chilli & semi-dried tomatoes $14.9
- Sirloin (420g) - 150 day hereford & angus cross bone in $40.9
- Carne amore - veal, salame, double smoked ham,pancetta, italian sausages, mozzarella, origano &bbq sugo T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
- Caesar - cos lettuce, pancetta, parmigiano & crostini (anchovies optional) $17.9
- Salmoriglio - extra virgin olive oil with lemon, garlic & italian herbs N/A
The Lobby Bar
Phone
0298911277
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Bar Food
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Seating , Buffet , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Wine and Beer , Television , Groups , Bar
- Parramatta Australian Menus
- Parramatta Bar Food Menus
- West Australian Menus
- West Bar Food Menus