The Loft in Bairnsdale Menu

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Nearby Sample Menus

Scallops with Curry Sauce $17.00
Vegetarian Omelette $10.00
Small Chicken Fried Rice $5.50
Sliced Beef with Black Bean Sauce $12.00
Mixed Vegetables and Cashew Nuts $11.00
Sliced Beef with Chilli Sauce $12.00
Sliced Fish with Seasonal Vegetables $13.00
Chicken & Mushroom Soup $4.00

Original Tenders Go Bucket $3.75
Coleslaw Regular $3.75
Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Gravy Regular $3.75
Bacon & Egg Roll $3.95
Zinger Stacker Burger $8.95
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95

Sichuan Atlantic Salmon (GF option) - roast pumpkin, rocket & quinoa salad, balsamic glaze, yoghurt $27.00
Crumbed Bass Strait Scallops - tomato & onion salsa, garlic aioli $13.00
Mushroom Gravy $1.50
Mushroom Risotto (GF opton) - spinach, parmesan $18.00
Chicken Parmigiana - schnitzel, napoli, ham, chips, salad $23.00
Porterhouse 350G (GF option) - mash, vegetables, choice of sauce $29.00
Sticky Date Pudding - butterscotch sauce, vanilla ice cream $11.00
Creamy Chicken Linguine (GF option) - roasted cherry tomatoes, spinach, parmesan $20.00

HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a

Pistachio Indian style ice cream $4.00
Onion Bhajia Rings onion rings battered and deep fried to perfecion $6.95
Garlic Chicken Balls crumbed minced chicken balls filled with garlic butter Entree $10.95 / Main $18.95
Traditional Indian Curry cooked with roasted spices, tomatoes and onions $16.95
Mix Seafood Platter mixture of chicken tkka, seek kebab, samosa, vegetable pakora and fish pakora $16.95
Chicken Butter Cream * a world famous Indian delicacy, half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices $16.95
Aloo Paratha bread filled with spicy potatoes $4.95
Seek Kebab minced lamb enhanced with rare Indian spices, carelly skewered, drizzled with saffron and charcoal grilled Entree $9.95 / Main $16.95

Chargrilled cape grim tasmanian porterhouse, cafe de paris, chips $36.00
Belgium chocolate & raspberry tart $15.00
Salt & pepper calamari, house tartare sauce $18.00
Duck leg confit with peking pancake & asian slaw $20.00
King george whiting fish in beer batter, chips & dipping sauces $32.00
Warm sliced baguette bread with virgin olive oil & balsamic vinegar $8.00
Hand-picked beans with roast garlic $8.00
Barossa chicken roulade, cauliflower puree & pistachio nuts $34.00

Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
Selection of classic tea room finger sandwiches -
Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
- Vintage cheddar and tomato $15.00
- Cucumber, mint and cream cheese $15.00
Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress -
- Smoked salmon and dill $15.00

Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Daily Dessert Special (Please see the black board or ask our staff) $9
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
Salt & Pepper Squid Lemon & Garlic Aioli $16
Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14

The Loft

East Gippsland Shire > Bairnsdale > The Loft

Address

4 Wood Street, Bairnsdale, Victoria 3875, Australia

Phone

0351531421

Email

None

Opened hours

Monday: Closed, Tuesday: 12:00 AM – 10:00 PM, Wednesday: 12:00 AM – 10:00 PM, Thursday: 12:00 AM – 10:00 PM, Friday: 12:00 AM – 10:00 PM, Saturday: 12:00 AM – 10:00 PM, Sunday: 12:00 AM – 5:00 PM