The Loft in Darling Harbour Menu

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Nearby Sample Menus

Local Snapper Fillets - Grilled or Fried $39.00
Banoffee Cheesecake - Whipped Butterscotch, Chocolate Shavingsand Caramel Sauce $14.00
Sydney Rock Oysters - Shucked to order - Cocktail Sauce and Ginger Shallot, Sweet Vinegar Dressing 1/2 Dozen: $24.00
Florentine or Kilpatrick 1/2 dozen: $24.00 / Dozen $44.00
Cheese Plate to Share - Chef’s Selection of Fine Cheeses $18.00
Fresh Mussels - Served with tomato, chillior white wine and cream sauce $19.00
Pasta Napolitana $15
With Chicken or Smoked Salmon $ 5.00 extra

Italian Sausage $3.50
COCO BERRY Chocolate pancakes with coconut, cream, vanilla ice cream topped with our chocolate sauce and raspberry coulis......a perfect match. $12.95
SEAFOOD Fillets of fish, prawns, scallops, mushrooms, and spring onions in a creamy white wine sauce. Served with a lemon wedge, hollandaise sauce and seafood sauce. $15.95
Grilled Banana $2.00
POTATO AU GRATIN Potato and onion pancakes topped with a tasty cheese melt. Served with grilled banana and pineapple, topped with our hollandaise sauce and sour cream. Perfect with a side of bacon $3 $15.95
DEVONSHIRE PANCAKES Four mini buttermilk pancakes with strawberry jam and cream. $6.95
MACADAMIA MADNESS Macadamia pancakes topped with vanilla ice cream roasted Macadamia nuts. Served with maple syrup. $11.95
- LONG STACK Four Pancakes $9.95

Grilled Chicken Grilled marinated chicken breast, juicy tomato, onion, cos lettuce with red pepper hommus and aioli. $16
Rocket & Tomato * Wild rocket, cherry tomatoes, Spanish onions, grana padano drizzled with a alsamic dressing. $12
Bacon & Eggs 2 bacon 2 eggs served w/ toast. $9
Hash brown $2
Cheese Platter Selection of fine Australian cheese with fresh and dried fruit and crackers $12
Chocolate or Strawberry Sundae Ice cream, fresh Cream, nuts and topping $10
Garden Salad * Mixed lettuce w/ onions, tomato & cucumber w/ a light aged balsamic dressing. $10
- Smoked salmon benedict $13

RIBS PLATTER A selection of beef, lamb and pork ribs served with crunchy chips $52
MONTE GRAIN SELECT (GRAIN-FED 120 DAYS): -
Eye of Rump 200g $25
MONTE BLACK: -
PORTUGUESE PRAWNS Char-grilled prawns, eschalots and a creamy Portuguese sauce, served with a cabbage, capsicum and brown rice pilaf $18
TASTING PLATE Szechuan calamari, bruschetta avocado, caramelised High Country pork belly, Portuguese prawns with brown rice pilaf with cabbage and red capsicum $57
KANGAROO Kangaroo fillet char-grilled with bush spices and served with Desirée potatoes in a sage and wild herb salt crust, tomato chutney and crispy onion rings (temperature recommendation: Medium-Ra $34
- With prawns $25

MUSHROOM NAAN WITH TRUFFLE BUTTER: KUMBHI NAAN $5.60
TOBLERONE INSPIRED PYRAMID; CHOCOLATE SAUCE; MARINATED STRAWBERRIES $12.50
WHOLEMEAL BREAD: ROTI $4.20
GALWAY PIPE $8.00
MIXED STARTER CHICKEN TENDERLOIN, BEETROOT PATTY & LAMB CUTLET $18.00 PER PERSON
BEEF IN A GINGER, GARLIC, RED CHILLI, CORIANDER, PEPPER, CINNAMON & ONION SAUCE WITH MALT VINEGAR: VINDALOO $25.60
GULAB AUR ELAICHI KA PIYUSHI CRÈME BRULEÉ FLAVOURED WITH ROSE AND CARDAMOM $9.90
CHICKEN IN AN AROMATIC, FULLBODIED TOMATO, AND ONION SAUCE; INFUSED WITH CARDAMOM AND CLOVE; SPIKED WITH RED CHILLI: MURGH TARI DA $26.80

The Loft

Inner Sydney > Darling Harbour > The Loft

Address

3 Lime Street, Darling Harbour, Sydney

Phone

0283222006

Email

None

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM