The Loft in Melbourne Menu

None

Nearby Sample Menus

  • (S) 15.50
  • CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
  • GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
  • Fillet Mignon
  • Chicken Schnitzel
  • Tortellini Alla Crema
  • Avocado Vinaigrette
  • Porterhouse
  • Spaghetti Bologna
  • Tuna Salad
  • Tortellini Bologna
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • Miso Soup and Pickles a light soup flavoured with white miso paste, wakame and spring onions $3.20
  • Pepsi 300ml 300ml bottle $3.90
  • Chicken Yakitori three skewers of grilled chicken and spring onions $9.70
  • Chilli Yasai Ramen ramen noodles in a spicy vegetable soup topped with grilled portobello mushrooms and fried tofu $16.70
  • Beetroot Apple Ginger and Mint Juice beetroot, apple, ginger and mint juice $4.90
  • Duck Gyoza deep-fried duck and leek dumplings $6.10
  • Ramens Soups
  • Pork Belly Ramen udon noodles in a soup topped with grilled slow cooked pork belly $18.80
  • *ADD $1.00 FOR PAN FRIED
  • CHATPAT COMBO $5.80
  • ALOO CHOILA ONLY $12.00
  • BEEF MOMO $10.00
  • VEGETABLE MOMO $10.00
  • MIXED THUKPA $12.00
  • CHICKEN MOMO $10.00
  • CHICKEN CHOWMEIN $10.50
  • Satay Chicken Skewer $2.50each
  • Steam Rice Only
  • Egg Noodle
  • $4.00 (Large)
  • Vermicelli
  • Prawn Dumpling (Wonton)
  • Curry Chicken
  • Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
    • (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)
  • -Add chorizo $5.00
  • Bacon, maple & banana
    • Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
  • (V) vegetarian (VE) VEGAN
  • -Honey
  • -Peanut butter
  • 14 Hour BBQ pulled pork $16.00
    • Texan style pulled pork soaked in BBQ sauce served with house made slaw
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
  • Avocado & feta smash (V) $15.00
    • Avocado, lemon & chilli smash topped with persian fetta & micro herbs
  • Mozzarella bar $25.50
  • -3 $9.00
  • Tiramisu with crisp chocolate bread $13.50
  • Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
  • Chevap sausage rolls with tomato sauce and relish
  • Oysters
  • Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
  • Spice roasted nuts $8.50
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -Egg custard bao
    • Sweet egg custard bun
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • Potato Pie N/A
  • Steak and onion N/A
  • Hot and Spicy Pie N/A
  • Vegetable Pastie N/A
  • Steak and Mushroom Pie N/A
  • Cornish Pastie N/A
  • Snow Pie N/A
  • Vegetable Pie N/A
  • Loaf Ciabatta (Take Away) $ 6.20
  • D/Roll Multigrain (Take Away/Dine In) $ 0.90/$1.00
  • Focaccia Small (Take Away/Dine In) $ 2.70/$2.90
  • Vanilla Custard (Take Away/Dine In) $ 4.10/ $4.45
  • 16cm Cake (Take Away) $ 43.30
  • Salad Baguette (Take Away/Dine In) $ 11.75/$12.55
  • Ham Baguette (Take Away/Dine In) $ 12.45/$13.05
  • Mushroom & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • Popcorn Chicken $8.00
  • Nai wong bao $2.50
    • egg custard
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Sweet Potato Fries $6.00
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Taro bao (v) $2.70
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • 80. Beef roll with enoki mushroom with vermicelli or rice $11.50
    • Com/Bun bo cuan nam kim cham
  • 29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
    • Com/ Bun tom thit nuong
  • 38. Khao Paad Thai Fried Rice $11.50
    • Com chien kieu Thai
  • 77. Rice spaghetti cook with fishcake & pork in soup $12.50
    • Banh canh cha ca
  • Large $12.50
  • 62. Vegetarian Curry on rice $11.50
    • Com ca ri chay
  • 73. Chicken corn soup $4.00
    • Sup bap ga
  • 54. Rice Vermicelli Fried Noodle Crab Meat $13.00
    • Mien xao cua
  • *BOTTLED JUICE Orange OR Blood Orange
  • Chilli con carne cooked in traditional spices with melted cheese & sour cream wrapped in a warm crepe $10.00
  • Jam
    • strawberry, raspberry, blueberry, mixed berry
  • Almond chicken, whole egg mayo on mixed greens $7.50
  • Fresh sliced ham, brie cheese & caramelised onions $7.00
  • - Beef Crepe Lasagna $10.00
  • Smoked salmon, cream cheese, capers, lemon juice & rocket $9.00
  • Delicious mouth watering baguettes made fresh for you*
  • Affogato with your choice of liqueur $16
  • Sauteed Kale $4
  • 300g rangers valley groinfed rump $39
  • Full hot buffet breakfast $24
  • Field Mushrooms $3.5
  • Avocado $3.6
  • Smokey Baked Beans $3.8
  • Pepper N/A
The Loft

The Loft

location

Address

305 Grattan St, Level 7 VCCC, Melbourne, Victoria 3000, Australia

phone

Phone

0393481372

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
305 Grattan St, Level 7 VCCC, Melbourne, Victoria 3000, Australia
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