The Loj in Glebe Menu

None

Nearby Sample Menus

  • Fish soup (fresh fillet fish, fresh tofu, mixed vegetables and ginger) $ 8.50
  • Thai salad with mixed vegetables, Thai herbs, tofu and cashew nuts $ 9.00
  • Larb (mince chicken, beef or pork) with lemongrass, lime leaves, spring onions, coriander, lime juice, dried chilli $ 10.00
  • Thai country style BBQ chicken and fresh salad $ 10.00
  • Thai beef salad - thinly sliced beef with fresh lime juice, lime leaves, spring onions, coriander, dried chilli $ 10.00
  • Beef soup (beef with bean sprout in Thai style) $ 7.50
  • Stir fried pumpkin with snow peas, mushrooms, egg N/A
  • Tofu and mixed vegetables stir fried with fresh ginger N/A
  • First basket of bread is complimentary. Additional baskets of bread are charged. $2.50
  • Cousa (stuffed zucchini's - 4 pieces) Zucchinis stuffed with rice, minced lamb, herbs and spices simmered in a pot with fresh tomatoes and leg of lamb pieces $24.00
  • Lebanese (plain) salad Tossed salad of lettuce, tomato, cucumber, onion with lemon and olive oil dressing $12.50
  • Bamia Okra and lamb cooked in tomatoes, garlic, coriander and a touch of pomegranate molasses, served with white rice on the side. $24.00
  • Kafta (3 pieces per serve) Flame grilled premium lamb minced with parsley, onion and herbs $18.00
  • Cousa Wara-aneb (Two stuffed zucchini's served in a bowl with lamb vine leaves) $24.00
  • Chicken Mansaf Steamed chicken torn into strips served on a bed of special rice cooked with herb and minced lamb and served topped with mixed nuts, with yoghurt and chilli on the side $25.00
  • TEA Cinnamon (no tea leaves) $3.50
  • Mixed Leaf Salad $10
  • Snow White Mozart White Chocolate Cream, Butter 666 Vodka, Liquor 43 & Pistachio $19
  • Laphroaig 10yo Malt Whisky $12
  • Japanese Sencha Green or Tropical Green Tea $5
  • Cognac Les Antiquaires VSOP $14
  • Clair De Lune Bouton Rock South Coast NSW $4.20
  • Char Grilled Ulladulla Swordfish Loin Cuttlefish, Eggplant Puree, Pinenuts & Broad Beans $41
  • Bas Armagnac Comte de Lamaestre 1979 $14
  • Green Apple $5.00
  • Carbonara Bacon, egg, shallots, white wine $10.00
  • Tongue Burner Salami, olives, anchovies, chilli & oregano S $9.50 / M $14.00 / L $17.00 / F $21.00
  • All served with choice of vegetable or salad -
  • All served with choice of vegetables or salad -
  • Glebe Ham, egg, garlic & oregano S $9.50 / M $14.00 / L $17.00 / F $21.00
  • Healthy Delight Fresh spinach & roasted zucchini on a bed of ricotta cheese, topped with freshly sliced tomatoes & mozzarella cheese S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Mango $5.00
  • Chocolate Croissant . Fruit Danish . Muffin N/A
  • Press Grills Smoked Ham . Tomato . Cheddar . Croissant Toasted Cheese Smoked Ham . Cheddar N/A
  • Cannellini Bean Salad . Smoked Tomato . Fennel N/A
  • Toast with the Most Honey/Jam/Vegemite/Nutella/Peanut Butter Specials Board N/A
  • Sonoma Muesli Honey Spiced Oven-Baked Muesli . Natural Yoghurt . Fruit Bircher Muesli . Natural Yoghurt . Fruit . Almonds . Cranberries Natural Muesli . Natural Yoghurt . Fruit . Almonds N/A
  • Toast with the Most Avocado Ricotta Tomato Smoked Salmon Marinated Feta Cured Meat Free range Eggs N/A
  • Sandwiches -
  • Double Smoked Ham . Avocado . Spinach . Tomato . Lemon Aioli N/A
The Loj

The Loj

location

Address

35E Ross Street, Forest Lodge, Glebe, Sydney

phone

Phone

0432982893

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: Closed, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
35E Ross Street, Forest Lodge, Glebe, Sydney
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