The London in Melbourne Menu

Sukiyaki don $6.90
- Thinly sliced beef on rice
Niku udon $8.30
- Beef with thick noodle soup
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
-Miso soup $1.50
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
soba salad $8.30
- cold buckwheat noodles with salad
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice

Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
Peppered mackerel Brandade, salsa verde, grissini $9.00
Warm chocolate fondant, vanilla ice cream $12.00
French onion & garlic soup, L'artisan raclette croute $9.00
Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00

Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Cappuccino $4.10
Spiders from$5.70
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70

Toasted ciabatta $9.90
- Topped with pesto, fresh ricotta, tomato & basil
Sourdough toast $5.90
- With jam, honey or vegemite
-ITalian minestrone
Prosciutto pizza $18.90
- Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
-Buffalo mozzarella
Housemade brownie $6.90
- Chocolate and walnut brownie served with ice cream and fresh strawberries
Eggplant chips $8.90
- Served with housemade mayo
Housemade muesli $11.90
- Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm

Satay chicken $13.50
Smoked salmon benedict $18.00
Chicken burger $14.50
Grilled salmon baguette $15.00
Wagyu beef baguette $14.50
Porridge $11.90
Pork belly baguette $13.50
Chorizo baguette $13.50

Schnitzel $14.00
- Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo
Crumbed halloumi (V) $13.00
- Panko crumbed deep fried halloumi served with lemon & aioli
Sliders $20.00
- a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
Add smoked salmon $5.00
Pub classic $14.00
- Chicken, avocado, bacon, egg, cheese & lettuce with tomato relish & mayo
Afternoon avocado $16.00
- Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
-Chicken $25.00

- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
Fresh Scones, raspberry jam, whipped cream $7.50
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
Crusty Toasted Bread, jam or vegemite $5.50
Soup of the Day, crusty bread (G*) $12.50
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50

Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
-Add toast $2.50
Penne $12.00
- In house soup with sourdough toast
Fruit salad $8.50
- Seasonal fruits
-Add yoghurt & homemade granola $4.50
C&B roast chook $14.00
- Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
Omelette $12.50
- Seasonal asparagus, mushroom, feta, toast
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50

Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
-Add bacon $3.50
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs

Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
Tebasaki
- Japanese Deep Fried Chicken wings

Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
Pan-fried Mushrooms $8.00
Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00

Toast $5.00
Spanish Omellete $13.50
Fruit Toast $5.50
Eggs Benedict $12.00
Avo Mash $14.00
Eggs On Toast $10.00
Fruit Salad $5.50
Toaster Muesli $6.50

Eel Rice & Salad $12.50
Prawn Udon $10.00
Seafood Soba $10.00
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
Teriyaki Chicken Udon $10.00
Chicken or Vegetarian Curry $10.00
Seafood Udon $10.00
Prawn Soba $10.00

House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $20.00
Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli (S/L) $24.00/$34.00
Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
Chargrilled sweetcorn, chilli garlic butter $10.00
Chargrilled asparagus, parmigiano, balsamic $12.00

Gyoza - Pan fried Japanese style dumpling $8.40
Salmon sashimi - Small 8 pieces $19.00
Yasai salad - Combination green salad $6.80
Gyu don - Thinly sliced beef cooked in sukiyaki sauce on rice $11.80
Ochazuke: Nori dried seaweed $7.00
Udon: Kitsune Fried bean curd - Thick wheat noodles with vegetables in soup with $10.30
Tori Kara age - Marinated chicken pieces deep fried with salad $9.20
Ogura: with green tea ice-cream - Sweetened red beans $7.50

The London in Melbourne Menu

Nearby Sample Menus

The London

Inner Melbourne > Melbourne > The London

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92 Beach St, Melbourne, Victoria 3207, Australia

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