The Longhorn Saloon in Melbourne Menu

None

Nearby Sample Menus

Edamame with salt freshly steamed green soya beans sprinkled with salt $6.00
Chicken Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $16.90
Menma (pickled bamboo) serving of pickled bamboo $1.50
Chilli Squid deep-fried squid seasoned with sea salt and shichimi $8.50
Yasai Gyoza ?deep-fried vegetable dumplings $6.10
Cool Ridge Still Water 600ml 600ml bottle $4.90
Teriyaki Salmon ?grilled salmon fillet served on a bed of japanese-style rice $19.00
Home Made Lemon Iced Tea available in small or regular size $3.20

ALOO DUM SET $8.50
(Choice of chicken/pork/beef/veg momo with thukpa)
*ADD $1.00 FOR PAN FRIED
ALOO DUM + ALOO ACHAR $11.00
VEGETABLE MOMO $10.50
CHICKEN MOMO $10.00
LAMB CHOILA ONLY $10.50
(Lamb choila is served cold. Please let our friendly staff know if you want it warm)

Mushroom
- Oven roasted field mushrooms with oregano
-Veal $28.50
The floater
- Served on mushy peas with mash potato & gravy
Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
Chocolate & porter mousse with salted caramel ice cream $14.50
-Chicken $26.50
Pumpkin & feta
- Roasted pumpkin, feta & basil
Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50

Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
House made Dips, flat bread and turkish (G*) $19.00
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50

Peas pulao $10.00
Mixed pickle $3.00
Plain yoghurt (dahi) $4.00
-Large $6.00
Onion chilli kulcha $6.00
Sarson da saag $16.90
- signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
Butter $3.00
Tandoori plain roti (no butter) $3.00

Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
Bowl
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
-3x Beef shui jiao
- Beef, onion & coriander dumplings
Lamb bao
- Lamb, onion & coriander bun
-3x Siu mai
- Pork, prawn & mushroom open dumplings

Banana bread $9.00
- Served with mascarpone, fresh bananas
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter

Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
Salmon, avocado $3.50
Eggs atlantic (salmon) $13.50
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00

Our selection of house made sorbetti & ice cream $18.00
Olive Cunzatti: lemon & fennel marinated olives $12.00
Chargrilled asparagus, parmigiano, balsamic $12.00
Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
House made strozzapreti with clams, mussels, prawns & calamari $30.00
Chicken Liver pâté: gruyere bignoli (2) $8.00
Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
Our selection of house made sorbetti & ice cream $18.00

Spicy gyutandon $15.80
- Grilled tasty ox tongue with fresh chilli on rice
Sake sushi & sashimi
- Deluxe combination of salmon sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
Unagi Kabayaki $18.50
- Japanese style grilled smoked Eel served with salad
Assorted sushi
- Sliced raw fish served on vinegar rice (E-6 pcs, M-10pcs)
Ebi $4.40
- Cooked prawn
Assorted sushi & sashimi
- Deluxe combination of sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
Gyu Shogayaki $14.80
- Sliced beef pan fried with ginger sauce served with salad
Tori teriyaki $15.50
- Grilled chicken fillet with teriyaki sauce & served with salad

(4 or more people – whole table only) $65 per person
- Crisp whole baby snapper, tamarind, lime -
Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
Biodynamic brown rice $4.00
- Selection of sorbet -
- Caramelised pork, prawns, peanuts, sour pineapple -
Crisp whole fish, chilli, tamarind, lime Market Price
Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -