Address
224 Anson St, Orange, New South Wales 2800, Australia
The Lord Anson Public House in Orange Menu
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Nearby Sample Menus
-
Sushi Main $25.00
- 9 pcs nigiri sushi with 5 pcs big rolls
-
Pork Gyoza $10.00
- Dumpling
-
Sushi Entree $16.00
- 6pcs nigiri sushi with 6pcs baby rolls
- Sushi $30.00
-
Oishii Sushi & Sashimi Platter $60.00
- M 20 pcs sashimi & 15 pcs sushi
-
Salmon Sashimi $25.00/$33.00
- 15 pcs/ 21 pcs
- Teriyaki Salmon $32.00
-
Nigiri Sushi see below
- price per 2 pieces
- Cannelloni - home made (when available) (Entree/Main) $14.00/$18.00
- Australian - bacon, eggs (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Garlic or Herb Bread Rolls $3.00
- Marinara - olives, prawns, anchovies (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Spaghetti Napoletana - fresh tomato cooked with italian style (Entree/Main) $14.00/$18.00
- Scaloppine Al Vino Bianco - thin slices of veal cooked with white wine $26.00
- Spaghetti Bolognese - mince cooked with fresh tomato & italian style (Entree/Main) $14.00/$18.00
- Fettuccine Napoletana - served with napoletana sauce (Entree/Main) $14.00/$18.00
- Pork chops in honey and soya $17.00
- Salt and pepper squid $16.00
- Rainbow chicken $17.00
- Szechuan combination $16.00
- Hot chips (Large/Small) $5.00/$3.00
- King prawn fritters in sweet chilli $16.50
- Braised steak and vegetables $12.50
- Scallops in garlic sauce $19.80
- Pork rib in lemon sauce $14.00
- Chicken szechuan style $14.00
- Chicken chow mein/chop suey $14.00
- Fried chicken in crab meat sauce $14.00
- Salt & pepper king prawns (braised/deep fried) $18.00
- Fried spicy king prawns & fresh chilli $18.00
- Prawns omelette $14.00
- Honey chicken $14.00
- Seasoned Chips Regular $2.95
- Coleslaw Regular $3.75
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Spicy Hot Twister $6.95
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Chicken, Bacon & Egg Twister - $6.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
- Roast Veggie - pumpkin, capsicum, spanish onion, zucchini, spinach cheese & tahini yoghurt served toasted $12.00
- Lamb Kofta Wrap - lamb kofta with lettuce, tomato, pinenuts & tahini yoghurt dressing $14.00
- Smoked salmon with avocado, tomato, cucumber, red onion, lettuce & mayo $12.00
- Bensons Chicken Parmigiana - chicken schnitzel topped with leg ham, bensons tomato salsa & grilled cheese served with side salad & beer battered fries $19.00
- Ham, Baby Spinach, Cheese & Mustard Pickle $7.00
- Classic - leg ham, spinach and cheese $18.00
- Wedges - served with sour cream & sweet chilli sauce $8.00
- Warm roast pumpkin, feta, spanish onion, pinenuts & walnuts with a balsamic dressing $16.00
- Continental Apple Cake $26.95
- Caramel Mudcake $28.95
- Macarons $9.95
- Lollipop Cake $209
- Tangy Lemon $25.95
- Strawberry Glazed $28.95
- Fruit Flan $28.95
- The Chelsea $249
- Loin of Venison with Borrodell’s spiced heritage plum sauce -
- 2 courses $59
- Twice baked Roaring Forties cheese souffle with basil fondue & vintage cheese cream -
- Thick cut chips with lemongrass mayonnaise -
- Wild mushroom risotto with asparagus & creme fraiche -
- Selection of cheese with Borrodell quince paste & crackers -
- Nam slaw with Nam Jim sauce -
- Coq au vin chicken breast braised in red wine, with mushrooms & spek -
- Lamb /Beef Madras - Tender lamb/beef cooked using a spicy south Indian delicacy With fresh curry leaves tomato fennel cracked black Peppers and coconut milk $16.95
- Pappadums $2.50/each
- Bombay Beef /Lamb - A lightly spiced curry with diced potatoes flavoured with cream and fenugreek $16.95
- Kashmiri Pulao $8.95
- Sweet Mango Chutney $2.50/each
- Pappadum Chat - Small pieces of pappadums covered with potatoes, yoghurt and Sweet chutney $6.95
- Palak Paneer - Puree of spinach cooked with home made cottage cheese & flavoured with spices and touch of fresh cream $14.95
- Prawn or Fish Masala - Fish fillets cooked in chef ‘s special masala made up of Fresh onion, tomatoes, fresh coriander and ginger $17.95
- ONE NINETEEN CHAKCHOUKA BREAKFAST TAGINE – roast capsicum, tomato, caramelised onion, Moroccan spices, pumpkin, feta, poached eggs, dukkah and toasted Turkish bread soldiers $17.50
- CRISPY BACON and POACHED EGG CROISSANT- draped with house made hollandaise sauce $14.50
- CRISPY BACON $3.50
- SMOKED SALMON SALAD – sauté; new potatoes, smashed avocado, smoked salmon, basil hollandaise freshly poached egg $17.50
- 119 FRUIT SALAD – w’ house muesli, vanilla yogurt and berries $9.90
- TOASTED TURKISH BREAD OR RACINE ORGANIC SOURDOUGH – butter and raspberry jam $7.50
- BACON and EGG – on toast bbq or tom sauce $7.50
- BUTTERY GARLICKY MUSHIES / FRIED HALOUMI $5.00
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Chefs Pizza of the Day - Please ask for today’s special $15.50
- Sweet potato chips - with house-made aioli $8.50
- Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
- Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
- Glazed BBQ Roasted Pork Ribs - with Bourbon BBQ sauce. 6 pieces (one serve): $12.95
- Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
- Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
- Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
- Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Espresso (short black) $3.60
- Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
- kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
- Short $3.60
- Babychino $1.00
- Soft Drinks - Pepsi, Solo or Lemonade from$3.90
- Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
- Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
- Spring Valley Orange Juice 250ml - Orange juice is great when you are on the run or with a meal. Made from only the best fruit so it always tastes so refreshing. N/A
- Beef Quesadilla - Premium pulled beef, onion, green capsicum, cheddar & mozzarella on Mexican bean sauce. N/A
- Solo 375mL Can - The Original Thirst Crusher has been crushing the thirst of Aussie men since 1973. A real lemon tang refreshment that is light on the fizz so you can slam it down fast. N/A
- Snack Box - Chicken Bites - A regular serve of chips and 4 chicken bites N/A
- Nacho Chicken - Tender Chicken, corn chips, diced tomato, green capsicum, onion & cheddar on Mexican bean sauce. N/A
- Margherita - Diced tomato, mozzarella on a tomato sauce finished with oregano & garlic. N/A
- Mexican Pulled Beef - Premium pulled beef, onion, green capsicum, roasted red capsicum, jalapenos on Mexican bean sauce & finished with chipotle drizzle. N/A
- Carbonara - Bacon & onion in a creamy sauce oven baked to perfection. Single serve 350g. N/A
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
The Lord Anson Public House
Phone
063614441
Opened hours
Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Brew Pub , British , Gastropub , Pub Food
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
224 Anson St, Orange, New South Wales 2800, Australia
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