Address
224 Anson St, Orange, New South Wales 2800, Australia
The Lord Anson Public House in Orange Menu
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Nearby Sample Menus
- Chicken Karage Udon $16.00
- Teriyaki Beef $20.00
- Raw Tuna $14.00
- Eel $13.00
- Inari $4.00
- Cooked Tuna $4.00
- Rice $3.00
- Vegetable $28.00
- Lasagna - home made (Entree/Main) $14.00/$18.00
- Marinara - olives, prawns, anchovies (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Vegetarian - pineapple, mushrooms, capsicum, onion (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Garlic Prawns - prawns, garlic (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Spaghetti Al Burro - served with butter & parmigiana cheese (Entree/Main) $14.00/$18.00
- Fettuccine Napoletana - served with napoletana sauce (Entree/Main) $14.00/$18.00
- Alfio's Special - ham, anchovies, capsicum, mushrooms, olives (Smal/Med/Lrg) $13.00/$15.00/$18.50
- Napoletana - olives, oregano (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Garlic / Curried / Satay veges $12.50
- Fried Wontons (12) $12.80
- Deep fried crispy chicken $15.00
- Boneless chicken in plum sauce $13.00
- Peking pork chops $17.00
- Salt and pepper king prawns $16.50
- Combination omelette $14.00
- Scallops in garlic sauce $19.80
- Prawn chow mein/chop suey $14.00
- Scallops in oyster sauce $20.00
- Fried duck with fresh chilli $15.00
- Banana fritter & ice cream $6.00
- King prawns with mushrooms $18.00
- Braised chicken with snow peas $14.00
- Vegetable soup $5.50
- Squid in black bean sauce $15.00
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Wicked Wings 10 pieces $9.95
- Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
- Spicy Hot Snack Twister $3.75
- Big Veggie Brekkie - eggs, spinach, roast tomato, mushrooms, haloumi, hash brown served with bensons tomato relish $20.00
- Roast turkey with cranberry sauce, bacon, alfalfa, camembert cheese & lettuce $12.00
- Pancetta & grilled chicken salad with rocket, croutons, semi-dried tomatoes & parmesan cheese $16.00
- Mediterranean Chicken Stack - chicken breast, chargrilled zucchini, mushrooms, oven roasted tomato, baby spinach, haloumi cheese topped with bensons basil pesto $18.00
- Vego Roll - haloumi, egg, spinach, bensons tomato relish, avocado served on Turkish roll $12.00
- Creamy chicken pesto pasta $15.00
- Chicken Enchilada - Mexican spiced chicken & Mexican chilli beans served in a warm tortilla wrap with grilled cheese, bensons salsa & sour cream with optional jalapenos & side salad $15.00
- Classic - leg ham, spinach and cheese $18.00
- True Love Kiss $249
- Chocolate Dipped Strawberries $1.5
- Jamaican Chocolate $26.95
- Caramel $25.95
- Tropical Glazed $28.95
- Lollipop Cake $209
- Ascot $149
- Original Sin $38.95
- Steamed marmalade pudding with orange & whisky sauce -
- Pan-fried Cod with confit leeks & truffle butter -
- Grilled aspargaus with walnut butter -
- Slow roast Pork Belly with savoy cabbage, greens beans & gratin Dauphinoise -
- Thick cut chips with lemongrass mayonnaise -
- Nam slaw with Nam Jim sauce -
- Borrodell’s Bramley apple pie with creme anglaise -
- Roast pepper & goat’s cheese terrine with Baba Ghannuj & basil puree -
- Mushroom Matter Bhaji - Mushroom and green peas cooked with roasted spices onion, Tomato , ginger and garlic $14.95
- Stuff Aloo Kulcha (Crisp on the outside, stuffed with spicy potato and onion) $4.95
- Palak Paneer - Puree of spinach cooked with home made cottage cheese & flavoured with spices and touch of fresh cream $14.95
- Chicken Hara Bhara - Boneless pieces of chicken cooked in fresh spinach puree And herbs $15.95
- Chicken Hydrabadi - Chicken fillets with a fresh &exotic taste resulting from the generous amount of fresh mint, herbs, green chilli &cooked with coconuts milk $15.95
- Pappadum Chat - Small pieces of pappadums covered with potatoes, yoghurt and Sweet chutney $6.95
- Prawn /Fish Achari - King prawn sautéed in a tangy aromatic sauce flavoured With five spices and fresh coriander) $17.95
- Tandoori Chicken (Half) - Chicken on bone marinated in yoghurt, lemon juice and selected herbs,Smoke Roasted in the tandoor oven) $8.95
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Tandoori Chicken Marinated in yoghurt, lemon juice & selected herbs then smoke roasted in the Tandoor Oven $12.50
- Rogan Josh Boneless meat cooked Punjabi style with onions, tomatoes & capsicum $17.50
- Gosht Sagwala A perfect harmony of fresh spinach puree & mild curry $17.50
- Aloo Parantha Crisp on the outside, stuffed with spicy potato and onion $5.90
- Biryani (House Speciality) Special rice dish cooked over a low and long flame to enhance the exotic combination of flavours such as nutmeg, cardamom, pepper, cloves and ginger. Can be served as veget $17.50
- Chicken nuggets & chips $9.50
- Vegetable Samosa Piquant appetiser prepared with a thin pastry stuffed with mixed vegetables & spices deep fried $12.50
- Vindaloo A hot and spicy curry straight from the exotic beaches of Goa $17.50
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Chocolate brownie served with vanilla bean icecream $9.50
- Chicken Schnitzel - served with salad and chips $16.50
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- 300gm Angus Rump, Riverine $22.50
- BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
- New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
- Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
- BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
- Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Garlic Bread - Oven baked Garlic Bread loaf, the perfect partner for every pizza occasion. N/A
- Hot & Spicy Beef - Lightly seasoned beef, spicy jalapenos, roasted red capsicum, onion & chilli flakes, with mozzarella on tomato sauce & finished with aioli drizzle. $5
- Half 'n' Half - A $2.00 customisation surcharge applies. May not be available with promotional bases and some meal deals. N/A
- Ham Lovers - Lots of ham & mozzarella on a tomato sauce. $5
- Hawaiian - Smoked ham, juicy pineapple & mozzarella on a tomato sauce. N/A
- Chocolate Mousse - A delicious single serve of Chocolate Mousse. It's the perfect way to finish off your pizza night. N/A
- Pepsi Max 1.25L Bottle - Max it with your mates with Pepsi Max. An intense cola experience with nothing to hold you back or slow you down. N/A
- Chicken Quesadilla - Tender chicken, green capsicum, onion, cheddar & mozzarella on Mexican bean sauce. N/A
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
The Lord Anson Public House
Phone
063614441
Opened hours
Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Brew Pub , British , Gastropub , Pub Food
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
224 Anson St, Orange, New South Wales 2800, Australia
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