The Louden Kitchen & Grill in Melbourne Menu

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Nearby Sample Menus

FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
ALOO CHOILA ONLY $12.00
VEGETABLE MOMO $10.00
MOMO
(Lamb choila is served cold. Please let our friendly staff know if you want it warm)
VEGETABLE MOMO $10.50
CHANA CHATPAT $4.50
ALOO ACHAR CHOILA SET $13.00

Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
Yasai Salad $3.00
Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
Gyu Don - Teriyaki Beef, Egg on Rice $8.50
Large Sushi Box $9.50
Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
Sukiyaki Donburi - Teriyaki Beef on Rice $7.50

Satay Chicken Skewer $2.50each
Seafood $13.00
- (Calamari, Prawn, Scallop & Fish)
BBQ Chicken
Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
- (Roast Pork, Chicken, Beef & Prawn)
Vegetarian
BBQ Pork
Fish Ball
Combination Bun $3.00each

Sourdough toast $5.90
- With jam, honey or vegemite
Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
Prosciutto pizza $18.90
- Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
Trio of tacos $18.90
- Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
Fat chips $8.90
- With sea salt and mustard aioli
Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
-Add ice cream or nutella $2.00
Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil

-tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
-with fresh seasonal fruit & ice cream $11.00
Baked beans on toast $7.00
- your choice of fried, scrambled or poached eggs
Salami, sun-dried tomato, olives and feta $8.50
Cheese and tomato $5.80
Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
Toasted banana bread $4.00

12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
free range egg, silverbee $2.00
Waffles ice cream/maple syrups $7.50
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads

SWEET POTATO CHIPS (v/gf) 6.00
ATHENA SALAD (v) 19.90
- Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
Pork Belly Sandwich 16.90
- Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
HAWAIIAN 15.00
- Caramelised pineapple, ham, mozzarella cheese.
RMH POT PIE 19.90
- Served with chips & a garden salad. See our chef's specials

Crab Meat N/A
Grilled Prawn N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30

Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Special Two $5.00
- Char siu bao or choi bao
Taro Crisps $6.00
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
Ice Cream Bao $4.90
- (ask for available flavours)
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Sauces $0,50
- Sweet chilli mayo / yuzu aioli

Soup of the Day $11.00
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00

Avocado $3.6
Spaghettini with tiger prawns, crab, garlic, chili & olive oil $25/$34
Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
Chopped cos salad with tomatoes, cucumber & goats cheese $10
Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
Mustards N/A
Two courses and a glass of house wine $35
Creamy mash potato $8