Address
237 Hunter St, Corner of Hunter & Crown Streets, Newcastle, New South Wales 2300, Australia
The Lucky, Restaurant & Bar in Newcastle Menu
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Nearby Sample Menus
- WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
- Garden Salad $8
- PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
- Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
- Caesar Salad $8
- CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
- - Mornay 1/2 $22 / doz $44
- Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
- - Add Salt & Pepper Squid $4
- 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
- Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
- Lemon Pepper Calamari w Garlic Aioli $13
- FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
- Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26
- Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli $15
- Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
- Potato Rosti $3.00
- Sautéed Mushrooms $4.00
- Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
- Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
- Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
- French Toast w/ bacon & maple syrup $14.90
- Gluten Free Bread )2) $3.00
- Crispy oregano chat potatoes $9
- Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
- Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
- Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
- Organic almonds toasted w/ smoked paprika and cumin $7
- Seasonal Greens w/lemon and olive oil $9
- Pommes Frites $9
- Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
- - Natural with red wine vinegar & eschallots $18/$34
- LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
- CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17
- FRIES with aioli $8
- SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- PAN FRIED SNAPPER potato puree, burnt butter sauce $33
- - Basil Pesto $10
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan $24
- - Bowl of chips with aioli $7
- Sides -
- *All kids meals served with complementary ice cream and topping -
- Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
- Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
- Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
- - Garlic prawn sauce $5
- Chips $5.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
- Risotto with chorizo, Chicken & Corn $16.00
- Brussel Sprouts, apple & bacon $5.00
- Homemade meatballs - roasted tomato sauce & Garden salad $16.00
- Chicken schnitzel with chips & garden salad $16.00
-
Fresh roll (3) $12.80
- Rice noodle, mixed salad with prawns in fresh roll pastry and spices serviced with special sauce
- -Chicken, beef or pork $18.90
-
Pad num mun hot $18.90
- Stir fried chicken, beef or pork with vegetable and oyster sauce
-
Dow hoo tod (6) $7.00
- Deep fried soft tofu served with sweet chilli sauce
-
Ka nom tit mor (dumpling) (6) $12.00
- Pan fried prawn & garlic chives dumplings served with chilli paste & soy sauce
-
Gaeng jurd pla murk $13.00
- Squid, pork mince, fungus mushroom, coriander, garlic in clear soup
- -King prawns or mixed seafood $24.90
-
Tod mun plat (4) $10.00
- Thai fish cake served with cucumber & sweet vinegar dressing
- Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90
- Stir fry chicken or beef or pork with chilli and basil $15.90
- Chicken or beef or pork with mushroom, vermicelli, bamboo shoots in curry sauce $15.90
- Quail marinated with exotic herbs. Served with lemon pepper dipping $7.90
- Stir fried with carrot, onion and peanut sauce -
- Banquet 1 (min 4 people) - Chicken and sweet corn soup - Stuffed chicken wings - Chicken or beef bonfire - squid or prawns in lemongrass and chilli - Steamed seasonal vegetables - Saigon Feast's speci $25.00 per person
- Sour prawn soup (mild or spicy) $6.90
- Southern style prawn and crab spring rolls wrapped in vermicelli net. Served with fish sauce $7.90
- Canh chua chay-vegetarian sour soup - the authentic sour soup especially made for vegetarians $7.90
- Ice cream with topping strawberry, chocolate, caramel with peanuts. $6.90
- Bun tom- barbequed prawn and vermicelli- king prawns served with vermicelli $19.90
- Cream caramel and advocaat- egg liquer $7.90
- Deep fried snapper-deep fried,then pan fried with ginger,shallots and optional hot chilli in a well prepared fish sauce Market Price
- Lyche and contreau with ice cream $7.90
- Heo satay- satay pork - pork in the house's special satay sauce $16.90
- Com trang-steamed rice(per person) $3.00
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Custard Tart N/A
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Banana Bread Moist fresh bananas. N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
The Lucky, Restaurant & Bar
Phone
0249258888
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Australian , Bar , Barbeque , Gastropub , Gluten Free , Pub Food
Features
Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
237 Hunter St, Corner of Hunter & Crown Streets, Newcastle, New South Wales 2300, Australia
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