The Mad Hatter Patisserie in Balmain Menu

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Nearby Sample Menus

Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) $30
Stir fried eggplant & pumpkin with chilli black beans $14
Chicken fried rice with egg & shallots $15v
Massaman curry of slow cooked Angus beef with roasted potato $27
Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) $16v
Chinese greens with garlic oyster sauce $13
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) $16
Stir fried Angus beef fillets with eggplant & chilli black beans $27

Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9

All cheeses served with pear chutney, cornichon and lavosh -
Snapper fillet on a salad of prawns, chickpeas, avocado, mango, chilli, tomato and coriander $29
Beetroot Risotto w/ goats cheese, pinenuts, preserved le mon and a salad of watercress $23
Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
Pan Fried John Dory on basil mash and a warm tomato, caper and lemon butter $25
Pepper N/A
Bruschetta $8
Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35

Salt & Pepper Squid $14.95
Salt & Pepper Calamari Rings (12 pieces) $9.90
Steamed Mussel (12 per serve) $9.90
Whiting (with Chips/with Salad) $9.90/$10.90
Chips & Salad $3.50
Potato Scallop 95¢/each
Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips $7.90
Grilled Salmon with Steamed Vegetables & Kumar Chips $18.00

Mineral Water 750ml $7.00
Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella $17.50
Tiramisu - homemade only with imported Italian mascarpone $11.50
Penne Rosso Pomodoro - tomato, ricotta, baby spinach, shaved parmesan $17.50
Insalata Verde - rocket, shaved parmesan, balsamic, ex. v. Olive oil $10.50
Patate e Salsiccia - Italian mozzarella, Italian sausages, potatoes, rosemary $23.00
Acciughe - tomato, Italian mozzarella, anchovies, capers, olives $20.00
Margherita Regina - tomato, Italian mozzarella, cherry tomatoes, basil, fresh buffalo mozzarella $25.00

SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
- Vegetable $8.95
MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
SINGHA – Thai N/A
INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -