Address
270 Main St, Bairnsdale, Victoria 3875, Australia
The Main Hotel in Bairnsdale Menu
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Nearby Sample Menus
- Prawn Crackers - Large Bag $3.50
- Sliced Beef Sweet & Sour $12.00
- Scallops with Black Bean Sauce $17.00
- Beef with Black Bean Sauce $9.50
- Sliced Beef with Seasonal Vegetables $12.00
- Chilli Chicken $12.00
- Shanghai Hot Beef $14.00
- Chicken with Satay Sauce $9.50
- Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Sauce - Super Charged N/A
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Sauce - Sweet & Sour N/A
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Warm Flourless Chocolate & Caramel Brownie (GF option) - vanilla ice cream, chocolate sauce $11.00
- Garlic Ciabatta Bread $5.00
- Pepper Gravy $1.50
- Salad $4.00
- Roast Pumpkin & Chorizo Risotto (GF option) - spinach, persian feta $20.00
- Porterhouse 350G (GF option) - mash, vegetables, choice of sauce $29.00
- Salt & Pepper Squid - lettuce, asian slaw, curry aioli $19.00
- Thai Inspired Beef Eye Fillet (GF option) - bean shoots, rocket, cucumber, red onion, chilli, asian herbs, cashews $21.00
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- Chef’ s Mix Grill selection of tandoori special $19.95
- Vegetable Jalferezi V cooked with red capsicum, coconut milk, tomatoes, onions and spices $12.95
- Tandoori Mushrooms fresh mushrooms marinated with ginger, garlic and secret spices cooked in tandoor $7.95
- Family Combo 1 x Chicken Butter Cream, 1 x Lamb Rogan Josh, 1 x Dal, 1 x Chicekn Tikka, 1 x Veg Pakora, 1 x Naan, 1 x Raita $59.95
- Lamb Cutlets lamb chops dipped in a spicy marinade, skewered and cooked in tandoor Entree $10.95 / Main $18.95
- Cucumber Raita yoghurt with cucumber & mint $3.50
- Masala Kulcha bread filled with potatoes and cottage cheese $4.95
- Kashmiri Naan bread filled with a variety of nuts $4.95
- Barossa chicken roulade, cauliflower puree & pistachio nuts $34.00
- Hand-picked beans with roast garlic $8.00
- Salt & pepper calamari, house tartare sauce $18.00
- Belgium chocolate & raspberry tart $15.00
- French fries with aioli $8.00
- Frangapanni almond cream & blue berry tart $15.00
- Beef bourguignon with vegetable brunoise and creamed mash $34.00
- Chargrilled cape grim tasmanian porterhouse, cafe de paris, chips $36.00
- Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
- Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
- Selection of classic tea room finger sandwiches -
- - Coronation chicken $15.00
- Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
- Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
- - Cucumber, mint and cream cheese $15.00
- Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
- Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
- Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
- Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
- Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
- Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
- Vegetarian Spring Rolls (6) $8
- Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
- Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
The Main Hotel
Phone
0351530083
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Contemporary , Gluten Free , Pub Food
Features
Reservations , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
270 Main St, Bairnsdale, Victoria 3875, Australia
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