Address
1 James St, Corner Beach Street, Fremantle, Western Australia 6160, Australia
The Mantle in Fremantle Menu
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None
Nearby Sample Menus
- Cheeseburger & chips $10.00
- Szechuan-peppered squid, dill aioli $15.00 / $26.00
- Cloudy Bay clam spaghetti, white wine, cherry tomato, parsley, chilli $28.00
- Beer-battered fish & chips, tartare sauce, mushy peas $20.00
- Sticky date pudding & fig ice cream $10.00
- Farmhouse terrine piccalilli, cornichons, toasted bread $14.00
- Silverbeet & ricotta pappardelle, butternut pumpkin, smoked almonds, herby kale pesto $26.00
- Scotch eggs, apple & celeriac remoulade $14.00
- Meat Lovers (Small / Large / Family) - Ham, Pineapple and Bacon $14.00 / $20.00 / $24.00
- Portofino (Small / Large / Family) - Bacon, Pineapple and Prawns $14.00 / $20.00 / $24.00
- Margarita (Small / Large / Family) - Cheese, Tomato and Herbs $9.00 / $13.00 / $15.00
- Chef's Special (Small / Large / Family) - Ham, pepperoni, capsicum, onion, fresh tomato and bacon $14.00 / $20.00 / $24.00
- Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
- Satay Chicken (Small / Large / Family) - Satay sauce, chicken, onion, tomato, capsicum , jalapenos $14.00 / $20.00 / $24.00
- 1.25 Litre Soft Drink $4.50
- Continental (Small / Large / Family) - Pepperoni, onion, capsicum and olives $14.00 / $20.00 / $24.00
- Vegetable Chow Mein $10.50
- Sizzling Beef $13.50
- King Prawn Chinese Vegetables $17.50
- Mongolian Chicken $13.50
- Shredded Roast Duck Omelettes $14.00
- Ginger Onion Beef $13.50
- Seafood Kway Teow (wet or dry) $17.50
- Plain Omelettes $10.50
- Phad Khi Mao (Spicy Stir Fry) - Stir fried meat or seafood with chilli basil sauce and vegetables N/A
- Kaeng Panang (Panang Curry) - Your choice of meat or king prawns with coconut milk, lime leaves and panang curry N/A
- Phad Nuah Num Mun Hoy (Stir Fry Beef) - Stir fried beef, onions and vegetables with oyster sauce $16.90
- Som Tum Kung Sod (King Prawns Papaya Salad) *Seasonal - A Thai favourite. Spicy papaya with 6 king prawns, peanuts, tomatoes, chilli and lemon juice $16.90
- Phad Priao Wan (Sweet and Sour) - Chicken or Pork / Fish / King Prawns / Vegetables $16.90/ $17.90/ $19.90/ $15.00
- Yum Talay (Seafood Salad) - Mixed seafood marinated in a traditional Thai spicy dressing $14.50
- Kao Phad Horapa (Chilli and Basil Fried Rice) - Fried rice with meat of your choice, (chicken or beef) egg, vegetables,chilli and basil $12.90
- Phad Takrai (Stir Fry Lemongrass) - Stir fried lemongrass and Thai herbs with meat or seafood and vegetables N/A
- Prawn And Chorizo Skewers - With Crisp Salad And Piri Piri Suace $18
- Crispy Szechuhan Calamari - Salad Drizzled With Sweet Chillisauce $15
- Chips w aioli $8
- Steamed Veg $5
- Trio Of Dips 3 - Vegetarian House Made Dips Served With Warm Turkish $14
- Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
- Creamy mash potato $5
- Seasame Crusted Atlantic Salmon - With Herb Infused Gourmet Potatoes,Grilled Asparagus,Preserved Lemon Nad Zucchini Salad $32
The Mantle
Phone
0477455963
Opened hours
Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
South American , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Groups
1 James St, Corner Beach Street, Fremantle, Western Australia 6160, Australia
- Fremantle South American Menus
- Fremantle Vegetarian Menus
- South West Metropolitan South American Menus
- South West Metropolitan Vegetarian Menus