Address
160 Clarendon St, South Melbourne VIC 3205, Australia
The Market Hotel in South Melbourne Menu
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Nearby Sample Menus
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Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
- Denotes vegetarian, gluten friendly option available $1.00
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Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
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Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
- Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
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Toast $6.50
- Seeded or sourdough with jam or peanut spread
- Grilled ham & cheese croissant $9.50
- Extra egg, relish $3.00
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1 Sukiyaki don 6.90
- thinly sliced beef on rice
- Japanese tea 1.20
- soft drinks 1.80
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3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
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4 Tofu curry don 6.50
- Japanese curry with tofu on rice
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10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
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9 Niku soba 8.30
- beef with thin buckwheat noodle soup
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8 Niku udon 8.30
- beef with thick noodle soup
- MEDIUM $12.50
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MATRICIANA
- Bacon, Onion, Chilli
- MEDIUM $13.00
- FAMILY $21.00
- GARLIC BREAD $5.00
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Schnitzel $18.50
- Chicken or Veal
- SMALL $10.00
- Caesar Salad $14.00
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House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
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Salt n Chilli Calamari $9.50
- lightly battered calamari, salt & chilli
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Soft Centre Chocolate Pudding $9.50
- w vanilla ice cream
- Clear Noodle broth $4.00
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Prawn Dumpling $8.50
- steam prawn dumpling, house soy & chilli sauce
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Avocado Prawn Spring Roll $9.00
- mayo & tonkatsu sauce
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Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
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Soup Formosa $7.00
- housemade mini meat balls thick soup
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- An individual tasting plate of delicate desserts N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- An individual tasting plate of delicate desserts N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Quinoa extra $2.00
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Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham
- Grilled Mushrooms, tomato, baked beans or spinach $2.50
- with stewed rhubarb and honey $10.50
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Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
- all served with cream or ice cream N/A
- With Poached Egg $16.90
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Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
- Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
- Egg poached, scrambled, or fried on toast $7.50
- -Tandoori chicken $6.00
- -Roasted pumpkin $1.00
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Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
- Sandwich
- -Ham $5.50
- French toast with marscapone cheese & berry vanilla compote $9.50
- House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
- Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
- Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
- House-made Toast OR Fruit Bread w/ house-made jam $6
- Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
- Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
- House-made Porridge w/ poached fruit, honey & cinnamon $11
- Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
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Schnitzel or Veggie Meal Deal $9.90
- Chicken Schnitzel Burger or Veggie Burger, Chips & a Can
- Onion Rings
- All served with lettuce, tomato, onion and garlic sauce in a pita bread.
- Small $3.50
- Dim Sim $1.00
- Snack Pack
- Corn Jack $2.70
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Prawn Box $11.90
- 1 Fish, 3 Prawns, Chips, Tartare Sauce & Lemon Wedges
- Pineapple 'pain perdu', coconut ice cream $14.00
- Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
- Gnocchi, sauce vierge, Kalamata olives $25.00
- Calamari, squid ink aioli, herb salad $15.00
- Hand cut chips $9.00
- Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
- Mixed leaf, cherry tomato, red onion, herbs $9.00
- Chambers Rutherglen Muscat $8.50
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Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
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28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
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30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
- w/ Chicken or Beef $11.00
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19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
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17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
- WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
- GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
- EGGS YOUR WAY ON TOAST $11.00
- FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
- ADD FETA $4.50
- COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
- WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
- PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
- Chicken Breast Salad $7.50
- Pork Loaf $7.20
- Plain Salad $6.00
- Grilled Pork $7.50
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Cowboy $4.70
- Frankfurt, chili sauce & tomato sauce
- Chicken Kebab Salad $7.90
- Bacon, Avocado & Cheese $7.30
- Coriander $0.50
- Fried or poached eggs on daylesford sourdough $10.90
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H.C.T. $9.50
- Virginia ham, cheddar cheese, tomato, and dijon mustard
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Homemade gnocchi bologna $16.9 / $19.9
- Veal & pork ragout with red wine, tomatoes & fresh herbs
- -English $6.00
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Aglio e olio $16.9 / $18.9
- Garlic, chilli, extra virgin olive oil & spinach
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Calabrese $13.90
- Calabrese salami, tomato, fior di latte and dressed green leaves
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Eggs benedict $14.90
- Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
- Panette´s baked beans, with ham hocks $3.50
- Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
- Patatine (Chips) $6.50
- Ciabatta Toast $4.50
- Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
- Ray's Herb Omelette - served on ciabatta toast $13.50
- Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
- Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
- Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
The Market Hotel
Phone
0396826288
Opened hours
Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Modern Australian , Pub Food
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Validated Parking , Seating , Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Television , Groups
160 Clarendon St, South Melbourne VIC 3205, Australia
- South Melbourne Australian Menus
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