Address
212 Marrickville Rd, Marrickville NSW 2204, Australia
The Marrick in Marrickville Menu
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None
Nearby Sample Menus
- Souvlaki Chicken or lamb $9.90
- Medium $7.00
- Beef $8.90 / $17.80 / $35.60
- Egg $7.10
- Mixed yeeros Plate $19.00
- Beef $14.00
- Bacon $7.10
- - 1/4 Kilo / 1/2 kilo / Kilo
- Sides leg ham - smoked salmon - haloumi - extra Turkish bread $5
- Chicken with lemon, baby spinach, roasted roma tomatoes, shaved parmesan $15.90
- Sides chips, garlic bread, herb bread, boiled rice $5 ea
- Linguine with sujuk (Turkish salami), spinach, olives, napoli, shaved parmesan $15.90
- Six roast lamb, tomatoes, baby spinach, & honey mustard $13
- Steak Sandwich grilled sirloin, roasted capsicum, lettuce, tasty cheese, onion jam $15.90
- Plus: melts - ham/cheese/tomato $9.50
- Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad $18
- Tropical Glazed $28.95
- Chocolate Dipped Strawberries $1.5
- Fruit Flan $28.95
- Continental Eclairs $2.95
- American $24.95
- Boston Mudcake $28.95
- Black Forest Torte $29.95
- Tropical Torte $29.95
- Rice $ 5.00
- Bacalhau assado (Grilled codfish served w/ vegetables and boiled potatoes & garlic-olive oil sauce) $ 23.00
- Bife a casa (Steak served with grilled mushroom, egg and round chips) $ 23.00
- Salmao grelhado (Grilled salmon cutlet served w/ vegetables and boiled potatoes) N/A
- Lulas grelhadas (Grilled queensland calamari served w/ salada and boiled potatoes) $ 22.00
- Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
- Polvilhos grelhado (Grilled baby octopus served w/ salada and boiled potatoes) $ 22.00
- Bife a mexicana (Steak in homemade tomato sauce & mushroom w/ chips and salad) $ 23.00
- Minimum four people $36 Per Person
- Vegetarian Spring Roll – Cha Gio Chay Vegetarian Vietnamese spring rolls served with soy sauce. -
- Stuffed Calamari – Muc Don Thit Two whole steamed calamari stuffed with special mixed pork paste, with your choice of sauce – oyster, tamarind sweet & sour or curry. $22.5
- Roast Spatchcock with Sticky Rice “Chips” Slow cooked in a rich sauce based on coconut juice, and accompanied by unique sticky rice and coconut “chips” $25
- Lemongrass Tofu – Dau Hu Xao Xa Tofu braised with lemongrass (optional hot chili). -
- Vegetarian Salad – Goi Chay Delicious tofu with lightly pickled salad, herbs, and served with crushed peanuts and soy sauce. $13.5
- Spring Rolls – Cha Gio (Gluten) Acclaimed, unique Bay Tinh creation, containing quality meat freshly minced, a special mix of black fungus and ingredients, encased in light, crispy pastry -
- Bonfire Tofu – Tau Hu Quanh Lua Hong Tofu, shitake mushroom and onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and Harry’s hoisin sauce. $26
The Marrick
Phone
0295682409
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: 7:30 AM – 3:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food
Features
Delivery , Visa , Wheelchair accessible , Reservations , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Outdoor Seating , Waitstaff , Takeout , Wine and Beer , Cafe
212 Marrickville Rd, Marrickville NSW 2204, Australia
- Marrickville Australian Menus
- Marrickville Cafe Food Menus
- Inner West Australian Menus
- Inner West Cafe Food Menus