Address
107 Latrobe Tce, Shop 3B, Brisbane, Queensland, Australia
The Meat-Ting Place - Butcher in Brisbane Menu
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Nearby Sample Menus
- Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- Tsukune Minced chicken grilled in teriyaki sauce $9
- Koebi Karage Fried Baby shrimp $9
- Fried Salmon Roll $13
- Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
- Seafood Basket Crumbed Seafood with Special Sauce. Serve with Rice and Miso Soup $28
- Edamame Salted Green Beans $6
- Salmon Roll $8
- Pork Kakuni Pork Simmered in Soy Sauce & Sweet Wine Sauce $9
- Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
- Ciabatta $2.40
- Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
- Latte N/A
- Espresso - Short / Long Black N/A
- Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
- Vegetable $2.40
- Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
- Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
- Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
- Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
- Panini $3.50
- Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
- Focaccia $4.50
- Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
- - Includes your choice of a small orange juice OR black/white coffee. -
- - Upgrade for a fresh side salad only $2.50
- Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
- - First black / white coffee or soft drink only $1.50
- Bavarian Apple Apples marinated with lemon, sultanas and cinnamon served with two buttermilk pancakes, cream and vanilla ice cream. $12.95
- Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
- Lunch set options - Option 1 Ham & cheese entrée size crepe served with special herb tomato sauce & pineapple. / Option 2 Seafood in a creamy white wine sauce entrée size crepe, served with saffron cr $13.75
- Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
- Half / Half Pizza (Large Only) Add $2.50
- Hand cut fries w house spice, aioli, bbq souce $12
- - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
- - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
- - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
- - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
- Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
- SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
- MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00
- CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
- BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
- MARGHERITA (v) buffalo mozzarella, basil, tomato, olive oil $22.00
- - AL FORNO wagyu beef & veal tomato ragu, cheese béchamel, sicilian salad $25.00
- RISOTTO (GF) -
- CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
- Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
- Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
- Fries with Aioli (V) $6
- Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
- Fries with Aioli (V) $6
- Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
- Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
- Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
- A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
- Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
- Ice Cream & Your Choice of Topping $3.95
- BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
- Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
- Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
- Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
- Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
- Sweet Chilli Prawn $4.00
- Avocado Roll $3.00
- Japanese Egg Omelette $2.80
- Crispy Chicken $2.80
- Fresh Salmon $2.80
- Vegetarian Roll $2.80
- Mushroom and Tofu $2.80
- Edamame $3.50
- Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12
- Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
- Smoked Duck Salad $26
- Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
- Coffee: Cappuccino, Café latte, Macchiato, Flat white $6
- Sofitel garden salad served with honey mustard dressing $12
- Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
- Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
-
Sleepy $5.00
- Pancakes (2) / ice cream / maple syrup
- Spinach wilted $3.00
-
Mitchell Johnson $22.00
- Cajun grilled barramundi or salmon or NZ whiting / prawns / rustic fries / coleslaw top with creamy parmesan dressing
-
BBC $7.00
- Baked beans top with cheese / toast
- -Grilled onions
-
Michael Schumacher $16.00
- Waffle (2) top with fresh strawberries / whipped cream / maple syrup
- Hash browns (2) $4.00
-
Dalby $16.00
- Rump steak (200g) top with creamy mushroom sauce / fries / seasonal vegetables
- ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
- SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
- CAESAR SALAD (TRADITIONAL STYLE) - cos lettuce - crispy prosciutto - croutons - boiled egg - white anchovies - shaved parmesan $13.90
- PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
- SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
- PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
- S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
- RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
- Stew Beef Brisket Noodle Soup $10.90
- Hainanese Chicken Rice $10.90
- Penang Har Mee (Prawn Noodle Soup) $12.90
- Tomato Fried Rice $10.90
- Nasi Goreng (Malaysian Fried Rice) $10.90
- Kong Po Chicken or Beef with Rice $10.90
- Satay Beef or Chicken with Rice $10.90
- Extra -
The Meat-Ting Place - Butcher
Phone
0733699522
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Steakhouse
Features
107 Latrobe Tce, Shop 3B, Brisbane, Queensland, Australia
- Brisbane Steakhouse Menus
- Inner Brisbane Steakhouse Menus