Address
100 Barangaroo Ave, Ground level, International Tower One, Barangaroo, Sydney, New South Wales, Australia
The Meat & Wine Co. in Sydney Menu
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Nearby Sample Menus
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- Selection of local and imported cheeses (Served with house made lavosh) $40
- Creamed corn, tarragon and lime butter $15
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
- Green beans, thyme and sake butter $15
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
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Oysters Kilpatrick $24.00 / $42.00
- Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
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Mussels $19.00
- Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
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Grilled Calamari $18.00
- Flash Grilled With Lemon Butter, Served With Rice
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Hurricane'S Espetada Chicken Or Beef
- Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
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Chicken $32.00
- Chicken
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Add To Salad $8.50
- Chicken Char- Grilled
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Steak Ribs $49.50
- Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
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Choose Your Style $25.00
- Chicken Char- Grilled
- Beef Kebab $16.00
- Patatas Bravas - Potatoes in spicy tomato salsa $17.50
- Jamon Serrano - Spanish ham $17.50
- Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
- Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
- Filete con Pimienta - Pepper Steak $29.90
- Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
- Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
- Sashimi $12
- Wagyu Burger Patty (200G) $29
- Teppan Udon With Veggies, Choice Of : - Beef $20
- Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
- Kohitsuji (Lamb With Onion) $27
- Soft Shell Crab $13
- Teppan Vegetables $7
- Yasai Yakimeshi (Veggies Fried Rice) $6
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Salt and pepper calamari $15.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Classic margherita, buffalo mozzarella $19
- Grilled chorizo, sherry, lemon $10
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Pan seared barramundi, carrot puree, fennel salad $39
- Spaghetti with Napoli sauce $12
- Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
- Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
- Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
- Beer Battered Chips $6
- 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
- Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
- Red Wine Jus $4
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Classic margherita, buffalo mozzarella $19
- Spiced chicken wings, hot sauce $13
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
- THREE COURSE $89
- TWO COURSE $74
- Salad of green beans with quinoa and pear $15
- J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
- C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
- Mixed leaf salad $12
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- Garlic & Herbs Toasted Slices $6
- Smoked Ham & Swiss Cheese Toasted Sandwich $7.5
- Milkshakes strawberry / banana / vanilla / chocolate / caramel $6
- Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5
- Bruschetta $9
- Eggs Royale poached eggs, spinach & smoked salmon with hollandaise sauce $15
- Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
- Chicken Schnitzel with mash & gravy $18
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Classic margherita, buffalo mozzarella $19
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Brocollini, pickled red onion $8
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Mesculin, tomato, red onion $7
- Capsicum, fetta, herb arancini, tomato chutney $13
- The garden’s baked mac and cheese $9.50
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Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
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Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
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Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Salt and pepper calamari $15.50
- Spiced chicken wings, hot sauce $13
- Pan seared barramundi, carrot puree, fennel salad $39
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Italian sopressa, salami, black olive, artichoke $23
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Classic margherita, buffalo mozzarella $19
- Green Peppercorn Sauce $2.90
- Mixed Marinated Olives $7.90
- Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
- Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
- Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
- Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
- Beer Battered Onion Rings $7.90
- Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
- Green Salad $5.00
- GRAND DUC - Caviar -
- Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
- Mixed Salad $7.00
- NORMANDE - Asparagus -
- Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
- French fries $6
- Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
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Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
- Warm serrano ham caramelized onion & ricotta dip
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
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Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
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Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
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Homemade Granola $18.00
- fresh berries natural yogurt or milk
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Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
- Decadent Passionfruit truffle
The Meat & Wine Co.
Phone
0286298888
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Steakhouse
Features
100 Barangaroo Ave, Ground level, International Tower One, Barangaroo, Sydney, New South Wales, Australia
- Sydney Australian Menus
- Sydney Steakhouse Menus
- Inner Sydney Australian Menus
- Inner Sydney Steakhouse Menus