The Meatball & Wine Bar in Richmond Menu

None

Nearby Sample Menus

  • Macquarie special
    • Cheese, tomato, mushroom, anchovies, olives, salami & capsicum
  • Supreme
    • Cheese, tomato, ham cabanosi, eppperoi, mushroom pineapple, apsicum, onion, olibesm anchovies
  • Al capone
    • Pepperoni, sundried tomato, eggplant, artichokes, roasted capsicum & jalapeno
  • All meats
    • Cheese, tomato, ham, pepper, cabanossi, beef & bacon
  • Cabanossi
    • Cheese, tomato cabanossi
  • Tortellini
  • Americana
    • Cheese, tomato & salami
  • Reggina
    • Bacon, roasted eggplant, roast capsicum, onion, olives, and feta cheese
  • Ocean Special - King prawn, tuna, cherry tomatoes, Spanish onions sprinkled with mozzarella cheeese Small: $17.50, Large: $19.50, Family: $26.50
  • Aldo's Special - Cheese, tomato, bacon & eggs, capsicum, onions & hot chilli Small: $15.00, Large: $17.00, Family: $21.00
  • Peter's Special - Cheese, tomato, cabonossi, onion capsicum & jalapeno Small: $15.00, Large: $17.00, Family: $21.00
  • Pollo Marsala - Tenderised breast fillet caramelised with king prawns in a sweet wine sauce $29.90
  • Italian - Fresh garden vegetables in a tangy Italian dressing $10.50
  • Ceasar - Crisp lettuce drizzled with a traditional dressing and garnished with crispy bacon, croutons and parmesan cheese $14.50
  • Hot Chocolate $4.50
  • Garlic Bread $4.50
  • White Gold Mudcake $28.95
  • Chocolate Dipped Strawberries $1.5
  • Lemon Meringue $26.95
  • Strawberry Fields Torte $30.95
  • Macarons $9.95
  • Coffee Pecan Torte $29.95
  • Blueberry $25.95
  • Continental Eclairs $2.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Corn on the Cob (LG) $2.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
The Meatball & Wine Bar

The Meatball & Wine Bar

location

Address

105 Swan St, Richmond, Yarra, Victoria 3121, Australia

phone

Phone

0394283339

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Wine Bar

features

Features

Reservations ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff

Location
105 Swan St, Richmond, Yarra, Victoria 3121, Australia