The Meeting Place Cafe in Melbourne Menu

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Nearby Sample Menus

Winter vegetable stir-fry $21.80
Spicy mud crab tower $39.80
Cumin pork ribs $24.80
Yu xiang eggplant $24.00
Cumin pork ribs $24.80
Yu xiang eggplant $24.00
Xiao long bao $9.80
Cumin pork $24.80

Chicken Yakitori three skewers of grilled chicken and spring onions $9.70
Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
Cool Ridge Still Water 600ml 600ml bottle $4.90
Yasai Cha Han fried tofu and butternut pumpkin with stir fired vegetables and rice $17.20
Spicy Tofu Itame tofu stir-fried with vegetables served on a bed of jasmine rice $16.70
Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00
Miso Ramen ramen noodles in a soup of your choice, topped with stir fried ginger chicken $18.20
Teriyaki Beef Bento a selection of wagamama favourites available to 3 pm only $16.90

(S) $19.80
TORI NO TERIYAKI $19.50
- (Grilled chicken with teriyaki sauce)
FUTOMAKI $9.50
- (Vegetarian of pickles and egg on seaweed rice roll)
1. EDOYA BENTON $17.70
- Traditional Lunch Box served
19. VEGETABLE TEMPURA SET $14.80
- Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
YAKITORI $11.50
- (Chicken on skewer with teriyaki)
HOUSE'S SPECIAL $66.90
- (A deluxe combination of sushi and sashimi for 2 people)
(L) $29.90

Grilled sweet potato & shiitake
Salmon sashimi, yuzu vinaigrette 18.00
Fuji apple Millefeuille
Spicy tuna tataki
Black sesame Brulee
Crisp kale 'Agebidashi', buckwheat
Tofu 'Caprese' salad, passion fruit dressing
Tofu 'Caprese' salad, passion fruit dressing

Fresh Seasonal Fruit Platter $8.00
- (Minimum of 2 people)
- Five Spicy Chilli
SEAFOOD
- Prawns, scallop, calamari, fish fillet in black pepper sauce
Sliced Beef in Black Bean Sauce $28.00
Seafood $32.00
- King prawn, scallop, calamari & fish fillet with black pepper sauce
Minced Chicken Meat $7.00
Fresh Mushroom $32.00
- Stuffed with minced prawn meat with butter & garlic sauce
Steamed Dim Dim (3pcs) $8.00
- Shark fin, prawns, pork & mushroom

Daal Makhani $12.90
- Balck lentils cooked in traditional way
Palak paneer $16.90
- Indian cottage cheese in smooth and vibrant pureed spinach
Kashmiri naan $7.00
Pumpkin five spices $14.90
- Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
Peas pulao $10.00
Garlic naan $4.00
Chicken dhauladhar $15.90
- Boneless chicken cooked in korma style with cream and almonds

Roquefort Papillon Roquefort, France
- Is made from 100% unpasteurized ewe's milk and aged in the natural Combalou caves of Roquefort-sur-Soulzon. It is well known for its consistently moist ivory texture interspersed with striking steely blue moulds.
Ortiz Anchovy with Brioche Soldiers 16.00
Lightly Battered King George Whiting 40.00
- With chips, tartar and lemon
Avocado, lemon oil on toast 10.00
House-Made Pappardelle 25.00/30.00
- Beef and pork ragu, red wine and tomatoes
Sambuca 10.00
Chef's Garden Salad 8.00
Cecconi’s toasted organic muesli with yogurt and banana 12.00

Wok seared asian greens, baby corn and chilli, fragrant oil $11
John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
Baby cos salad, soy and sesame dressing, goma, mint $11
Cheese selection served with moscatels, fruit loaf and lavoche $28
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69

Famous Steak Pie N/A
Snow Pie N/A
Steak and Mushroom Pie N/A
Chicken Leek and potato Pie N/A
Egg and Bacon Pie N/A
Hot and Spicy Pie N/A
Cornish Pastie N/A
Vegetable Pastie N/A

Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
Vegetarian pasta $19.00
- Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
Garlic & herb bread $3.50
Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad

4 rolls $6.00
105. Special Chargrilled Pork Chop $13.00
- (with egg and meat loaf)
2 rolls $5.50
205. Spring Rolls $11.50
- (vegetables)
S $11.50
4. Chicken & Giblet (GF)
M $12.50
5. Chicken & Liver (GF)

Poppyseed Pocket $4.00
Salted Pretzel $3.50
Apple Triangle $4.00
Spinach Cheese $4.00
Coffe (Regular / large) $3.00 / $3.50
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Tuna Sandwich $5.00
Brie Cheese Sandwich $6.00

Large bowl of Chips (V) - Served with gravy $8.00
Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Garlic Herb & Cheese Bread (V) $7.50
Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00

Seasame Ice-cream with Red Bean $7.80
Lemongrass Pork Chop & Fried Egg on Rice $11.80
Kimchi Fried Rice with Chicken & Fried Egg $11.50
-Black pepper
Baked Smoked Salmon with Pepper in Cream Sauce on Rice $13.50
Deep Fried Spicy Chicken Ribs on Rice $11.80
-Creamy Mushroom
Baked Steak on Rice (choice of sauces) $14.00

Full hot buffet breakfast $24
Two courses and a glass of house wine $35
Plain omelette $12
300g rangers valley groinfed rump $39
Affogato with your choice of liqueur $16
Dark chocolate semi freddo, rum & raisin ice cream, biscuit, coconut ice $15
Rocky rood ice cream sundae $14
Horisso N/A

The Meeting Place Cafe

Inner Melbourne > Melbourne > The Meeting Place Cafe

Address

105 Toorak Rd, Shop 6, Melbourne, Victoria 3141, Australia

Phone

0399958888

Email

None

Opened hours

Sunday 08:00 - 15:00 Monday 08:00 - 16:30 Tuesday 08:00 - 16:30 Wednesday 08:00 - 16:30 Thursday 08:00 - 16:30 Friday 08:00 - 16:30 Saturday 08:00 - 15:00