The Mez Club in Byron Bay Menu

None

Nearby Sample Menus

  • - house made baked beans $3.50
  • CITRUS TART gluten free tart with lemon curd $15
  • - Yum Yum free range chicken breast with chips & salad $15.50
  • SMOKING DUCK BREAST served with baked beetroot, asparagus & kipfler potatoes $32
  • SPATCHCOCK boned,roasted two ways with pancetta, potatoes, spherical peas & red wine jus $29
  • CHEESE BOARD imported & local cheese, nuts & quince $17.5
  • CHOCOLATE MARQUISE slice of chocolate mousse with roasted wattle-seed sauce $15
  • PUMPKIN RISOTTO ricotta, pine nuts & watercress $17
  • Potato Scallops $0.60
  • Kabana $2.40
  • Cheeseburger $5.30
  • Egg $0.40
  • Pineapple $0.40
  • Battered Fish $4.00
  • Hamburger $4.90
  • Chips 'n' Gravy $2.90
  • Goaty (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
  • Mousse Au Chocolat $3.80
  • Marinara (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
  • Satay Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Tiramisu $5.50
  • Capricciosa (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Bocca (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
  • Garlic Prawns (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Chocolate brownie - Candied macadamias, raspberry ripple ice cream $17
  • Steamed asparagus - Truss cherry tomatoes, haloumi and herb sauce $19
  • Roquefort pizza - Roquefort cheese, prosciutto, aged balsamic, roasted walnuts and fresh rocket $20
  • Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21
  • Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts $34
  • Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
  • Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
  • Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette $20
  • Roast pumpkin & sweet potato, pinenuts & sumac yogurt (gf) $8.00
  • English breakfast $3.80
  • Free range eggs $3.50
  • Banana bread or goliath fruit toast $7,.50
  • Rhubarb creme brulee - almond biscotti $12.00
  • Bloody mary oyster shot with tabasco & lime $4.50/each
  • mugs, soy and double shot coffees extra $0.50
  • Big breakfast - with bacon, roasted tomatoes, herb and cheddar rosti, field mushrooms, Hayters Hill pork sauge and eggs fried, poached or scrambled on toast $20.00
The Mez Club

The Mez Club

location

Address

85-87 Jonson St, Shop 4, Byron Bay, New South Wales 2481, Australia

phone

Phone

0266855748

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:30 PM, Wednesday: 5:00 – 11:30 PM, Thursday: 5:00 – 11:30 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:30 PM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gluten Free , Mediterranean , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
85-87 Jonson St, Shop 4, Byron Bay, New South Wales 2481, Australia