The Mez Club in Byron Bay Menu

None

Nearby Sample Menus

  • Kangaroo grilled steak, dusted with Tasmanian mountain pepper & Davidson plum jus $22.50
  • HOT SMOKED SALMON STACK mango & avocado salsa, salmon caviar $18
  • ROASTED TOPSIDE OF LAMB garlic & rosemary confit, with fondant potato & green beans $32
  • Corn Fritters house made with relish & a free range poached egg $15.00
  • CARAMELIZED ONION TART goat’s cheese & rocket salad $17
  • PUMPKIN RISOTTO ricotta, pine nuts & watercress $17
  • Fresh Fruit Salad with seasonal fresh fruit & honey yoghurt $11.50
  • CHEESE BOARD imported & local cheese, nuts & quince $17.5
  • Fish Cakes $2.20
  • Kabana $2.40
  • Double Cheese Burger $6.20
  • Battered Fish $4.00
  • Hamburger Works $6.50
  • Hawaiin burger $6.10
  • Cheese $0.40
  • Dag Dogs $2.40
  • Satay Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Meatlovers (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Hawaiian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
  • Tandoori Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
  • Garlic Prawns (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Capricciosa (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Supreme (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
  • Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts $34
  • Roquefort pizza - Roquefort cheese, prosciutto, aged balsamic, roasted walnuts and fresh rocket $20
  • Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime $17
  • Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21
  • Byron pork schnitzel - Japanese breadcrumbs, cabbage slaw and Byron lemon wedge $24
  • Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
  • Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14
  • Big vegetarian breakfast - roast tomatoes, herb and cheddar rosti, field mushrooms, avocado, baby spinach and eggs fried, poached or scrambled on toast $17.00
  • mugs, soy and double shot coffees extra $0.50
  • Local spanner crab omelette (gf) - shallot, ginger, chili, oyster sauce and bean shoot salad $18.00
  • Fries & garlic aioli (gf) $7.00
  • Cheesy scrambled eggs - with turkish toast $7.00
  • Crumbed little fish - with salad and chips $12.00
  • Chai tea $4.00
  • Chai latte $4.20
The Mez Club

The Mez Club

location

Address

85-87 Jonson St, Shop 4, Byron Bay, New South Wales 2481, Australia

phone

Phone

0266855748

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:30 PM, Wednesday: 5:00 – 11:30 PM, Thursday: 5:00 – 11:30 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:30 PM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gluten Free , Mediterranean , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
85-87 Jonson St, Shop 4, Byron Bay, New South Wales 2481, Australia