Khao Pad Siam - Chefs special fried rice with chicken, beef, prawn, egg, vegetables and cashew nuts in chilli paste and soya bean oil. Vegetable $19.50 / $22.50
Gaeng Massamun - Southern style yellow curry prepared from turmeric and dried chilli cooked with potatoes, onions and roasted peanuts.Tofu/Vegetable $19.50
Gaeng Massamun - Southern style yellow curry prepared from turmeric and dried chilli cooked with potatoes, onions and roasted peanuts. N/A
Sweet Puffs With Ice-Cream $12.50
Roti ( contains wheat) Each $3.50
Pad Nam Prig Pao - Stir fried onions with sweet chilli paste and sweet basil. N/A
Khao Mali ( Plain rice) - Steamed aromatic thai jasmine rice. Per person $3.50
Pannang - Tender meat cooked in thick panang curry sauce with kaffir lime leaves,sweet basil and coconut milk.Chicken/ Beef/ Pork $23.50
Salted & Hot Pepper Tofu - Deep fried and then tossed in our salted and hot pepper sauce of garlic, onion and chilli garnished with salad. Served with sweet & sour chilli sauce $13.00
Beef Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $15.00
Sugar Cane Prawn (3 Canes) - Minced prawn, wrapped around sugar cane sticks. Gilled and served with lettuce, fresh herbs, vermicelli, sprinkled with peanuts and served with our own specially blended f $14.00
Nha Trang Sizzling Hot Plate - Duck $17.00
Nha Trang Sizzling Hot Plate - Squid $15.00
Beef Nha Trang Soup - Traditional Vietnamese hot sweet & sour clear soup with tomatoes, bean shoots & garnished with our aromatic herbs $6.00
Scallop Nha Trang Soup - Traditional Vietnamese hot sweet & sour clear soup with tomatoes, bean shoots & garnished with our aromatic herbs $8.00
Lamb Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $18.00
SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
SCHNITZ DIPS - BBQ 50¢
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
WAVES SEAFOOD PAELLA Our version of a paella with basmati rice, chicken, chorizo, prawns, calamari, scallops, fish & mussels $31.80
ASIAN PRAWN SALAD Marinated prawns tossed in snow peas. coriander, cherry tomatoes, red onion, mixed leaves, red capsicum, bean shoots & Asian dressing $24.80
TRIO OF DIPS Hummus, smokey eggplant & tzatziki dips served with pita bread $14.80
WAVES PRAWN COCKTAIL Chilled prawns, peeled & served with cocktail sauce $14.80
CHEESEBOARD Trio of cheeses – brie, vintage cheddar & blue $14.80 (1p) / $26.80 (2p)
MIDDLE EASTERN CIGARS Lamb, mint & pinenuts rolls – served with tzatziki $12.80
EYE FILLET STEAK & PRAWNS With layered potato bake, chargrilled vegetables & topped with garlic butter sauce ** Please allow up to 40 minutes for well done $36.80