The Milkman in Frankston Menu

None

Nearby Sample Menus

  • Chicken & Mushroom Soup $7
  • Steak or Chicken with Black Bean sauce $12
  • Chicken with Bean Shoots $15.8
  • Large $9.8
  • Pork with Pineapple Sweet & Sour $15.8
  • Gado Gado $15.8
    • (Mixed Vegetables with Satay Sauce)
  • Singapore Noodles $14.8
  • Roast Pork with Mushrooms & Vegetables $15.8
  • Roast Pork with Black Bean Sauce & Seasonal Vegetables $12.80
  • Short Soup $4.50
  • Duck (in batter) with Chinese Mushroom & Seasonal Vegetables $18.80
  • Chinese Sausage $6.80
  • CHICKEN OR BEEF WITH BLACK BEAN SAUCE $9.50ea
  • Satay Beef with Onions & Seasonal Vegetables $12.80
  • Sweet & Sour Combination (Chicken, Prawns, Roast Pork & Beef) $15.80
  • Kung Po Prawns with Chilli, Onions & Cashew Nuts $18.80
  • Roast Duck $18.80
  • XO Chicken or Steak with Vegetables $14.80
  • Steamed Duck with Vegetables $18.80
  • Steak with Chilli Sauce & Veg $12.80
  • Sweet & Sour Prawns (in batter) $18.80
  • Malaysian YAHOO Chicken (Deep fried with Chilli Sauce) $14.80
  • Chicken with Tomato & Veg $12.80
  • Belachan Prawn or Scallops with Vegetables $19.80
  • Black Pepper Beef Noodle Thin egg noodle stir fried with beef, onion, spring onion, snow pea, bean shoots in black pepper sauce. $10.00
  • Sweet Sour Pork with Batter(Free Steam Rice) $10.50
  • Bun Bo, Ga Xao Xa Ot Rice vermicelli noodles stir fried with beef, chicken, lemon grass, chilli, onion, bean shoots, mixed asian mint & crushed peanuts. $10.50
  • Curry Chicken or Beef with Steam Rice+Potatoes $8.00
  • Hokkein Mee Thick egg noodles wok tossed with shrimps, BBQ pork, bean shoots, cabbage, bok choi, carrots in dark soya mushroom sauce. $10.00
  • King Prawn Noodle Thin egg noodle stir fried with prawn, snow pea, bok choi, cabbage, beanshoots, carrot. $11.50
  • Won Ton Noodle Soup Egg noodle soup with won ton, BBQ pork, garnished with bean shoots, broccolli brown onion, bean shoots & snow peas. $10.00
  • U Don Noodle Soup Japan U Don noodle soup with prawn, seafood meats, chicken, soya bean curd, snow pea & mushroom. $10.50
  • Coffee / Tea $3.50
  • Nam Tok - Fresh green salad tossed with sweet basil, spring onions, mint, coriander, ground roasted rice and chilli dressing.Chicken / Beef / pork $21.50
  • Tod mun Pla ( 4 pieces) - Thai-style fish cakes served with sweet chilli sauce, peanut and cucumber. $13.50
  • Yum Sarm - Sa - Hai - A combination of grilled chicken, beef and pork salad tossed with fresh herbs and chilli dressing. $23.50
  • Gieo Grob (6 pieces) - Minced pork mixed with seasoning, onion and prawns, served with sweet chilli sauce. $13.50
  • Po Tak - Spicy sour soup with lemon grass, sweet basil, mint and fresh chilli. Vegetable / Chicken / Prawn or Seafood $11.50 / $12.50 / $14.50
  • Corkage Per Person $2.50
  • Pad Thai - Stir fried rice noodles in homemade pad thai sauce, egg and bean sprouts topped with crushed peanuts and shallots. N/A
  • Traditional Vietnamese Curry Tofu - Fresh tofu with curry sauce and sweet potato served with Vietnamese bread rolls $13.00
  • Nha Trang Spring Rolls (8) - Special homemade fried spring rolls, served with iceberglettuce, Vietnamese herbs and homemade fish sauce $8.00
  • Vegetarian Spring Rolls (7 rolls) - Special homemade fried spring rolls, served with iceberg lettuce and herbs dipped in homemade fish sauce $7.00
  • Traditional Vietnamese BBQ Beef - Nha Trang’s Chef’s uniquely marinated BBQ beef served on sizzling hot plate sprinkled with sesame. Garnished and complemented with fresh lettuce salad, herb and vermi $17.00
  • Nha Trang Vegetable Soup - Traditional Vietnamese hot sweet & sour clear soup with a combination of seasonal vegetable, bean shoots and garnished with our aromatic herbs $6.00
  • Prawn Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $18.00
  • Duck Rice Paper Rolls (4) - Clear rice paper rolled with vermicelli, mixed of lettuce, bean shoots and Vietnamese herbs. Served with homemade green bean sauce or fish sauce $9.00
  • Diced Beef & Garlic - Tender pieces of beef stir fried in garlic and onions. Served with seasonal salads $15.00
  • Chao Hofen - Vegetarian $10.50
  • Tom Yum Noodle Soup - Vegetarian or Chicken (Mild/Med/Hot) - ginger & lemongrass soup with veg, vermicelli $12.50
  • Singapore Noodle (Mild/Med/Hot) - thin rice vermicelli tossed with egg, seasonal veg, bbq pork & prawns in mild curry sauce $12.50
  • Steamed Rice (Small/Large) $2.00/$3.00
  • BBQ Pork Veg with Choice of Sauce - Sweet & Sour / Plum / Oyster / Sweet Chilli / Hot Chilli / Garlic & Black Pepper (Mild/Med/Hot) $13.50
  • Hokkien Mee-Vegetarian - (thick egg noodle) & Veg in Choice of Black Bean/Peanut Satay/Plum/Teriyaki/Oyster Sauce/Lemongrass/Mongolian/Satay/Sweet Chilli/Hot Chilli/Garlic & Black Pepper/Curry $10.50
  • Combination Noodle Soup - combination of meat, seafood, veg & noodle in delicate chicken broth $14.50
  • Combination Noodle - egg noodle tossed with combination of meat, seafood & seasonal veg in light oyster sauce $14.50
  • - PEPPER A peppery favourite -
  • Flat White $3.70
  • Pollo e Funghi Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce $15.10 / $17.40
  • - MEXICAN Sliced capsicum, onions, hot chilli simmered in a tomato sauce -
  • Bowl of Vegetables Selection of three seasonal fresh vegetables lightly steamed $8.70
  • Soft Drink 600 mL $3.60
  • The Lot Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies $11.90 / $14.00 / $17.60
  • Extra Toppings from S $0.90 / M $1.00 / L $1.10
  • FETTUCCINI N/A
  • TARTUFO $5.00
  • NAPOLITANA tomato, cheese, olives, anchovies & oregano $9.50 / $11.50 / $14.50
  • GARLIC BREAD $3.50
  • AMERICANA tomato, cheese, hot salami & oregano $9.50 / $11.50 / $14.50
  • - SMALL / LARGE / FAMILY
  • TROPICANA tomato, cheese, hot salami & pineapple $9.50 / $11.50 / $14.50
  • AUSSIE tomato, cheese, ham, egg & onion $9.50 / $11.50 / $14.50
  • - Add DESSERTS $16.00 per person
  • MEAT & CHIPS -
  • SNACK COMBO 1 Roast Rolls / Small Chips / Can Soft Drink $12.90
  • - Medium Tray $26.00
  • - Regular $10.50
  • - $3.60
  • Medium $5.50
  • - Regular Dinner $13.50
  • A Little Sin $9.95
  • Tropical Torte $29.95
  • Tropical Glazed $28.95
  • Jamaican Chocolate $26.95
  • Treasure Cake $38.95
  • Lollipop Cake $209
  • Passionfruit $25.95
  • Chocolate Dipped Strawberries $1.5
  • Fried Calamari Crumbed calamari served with chips, lemon wedge and tartare sauce. Serve $14.90
  • Americana Capsicum, Cheese, Ham, Mozzarella Cheese, Mushrooms, Onions, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Caesar Pizza Bacon, Egg, Lettuce, Mozzarella Cheese, Parmesan Cheese, Tomato Base, Zesty Caesar Dressing J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • HalF/ HalF Americana / Aussie / BBQ Chicken / BBQ MeatloverS/ Calabrese / Capricciosa / Chicken Supreme / Chicken TropicaL/ Garlic Pizza / Hawaiian / JJSSpeciaL/ Mexicana N/A
  • 7Up / Creamy Soda / Mountain Dew / Solo / 1.25 ltr Bottle $4.50
  • BBQ Chicken BBQ Sauce, Cheese, Chicken, Mozzarella Cheese, Onions, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Gelato Chocolate 500 mLTub $4.90
  • Chicken Funghi Chicken, mushroom, garlic and white wine in creamy cheese sauce Main $14.90 /Entrée $10.90
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • DESSERT TASTING PLATE FOR TWO - Tiramisu / Lemon meringue / Triple chocolate mousse / Lime coconut cheesecake / Marz bar cake $29.80
  • ASIAN PRAWN SALAD Marinated prawns tossed in snow peas. coriander, cherry tomatoes, red onion, mixed leaves, red capsicum, bean shoots & Asian dressing $24.80
  • CHICKPEA SALAD Chickpeas, diced cucumber, tomatoes, red onion & spinach. Tossed in a tangy tamarind dressing $18.80
  • CHICKEN BREAST Wrapped in proscuitto, filled with cream cheese & semi dried tomatoes. Served with baby spinach & kipfler potatoes. Drizzled with Bernaise sauce $24.80
  • CHICKEN & CHORIZO FETTUCCINE With red capsicum, olives, feta cheese, mushrooms & baby spinach. $23.80
  • - With chicken tenderloins $23.80
  • CHICKEN SATAY BURGER With coriander, cucumber, grated carrot & lettuce. Served with chips $16.80
  • TRIPLE CHOCOLATE MOUSSE Layered white, dark & milk chocolate mousse served with berry coulis $11.80
  • Mushroom & Tofu $5.90/$11.50
  • Tofu (V) $3.50
  • Pork & prawn $3.90
  • Seafood $6.90/$12.50
  • Prawn $9.50
  • Extra meat $2.00/$2.00
  • Roast pork & crackling $11.50
  • Lemongrass beef $4.90
The Milkman

The Milkman

location

Address

8 Kananook Creek Boulevard ,Frankston South, Victoria, Frankston, Melbourne

phone

Phone

0439115616

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
8 Kananook Creek Boulevard ,Frankston South, Victoria, Frankston, Melbourne
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