Address
Cnr Hermitage Road & Mistletoe Lane, Pokolbin, New South Wales 2320, Australia
The Mill Restaurant in Cnr Hermitage Road & Mistletoe Lane, Pokolbin, New South Wales 2320, Australia Menu
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Nearby Sample Menus
- - Mushroom and Garlic $2.00
- Chicken Caesar Salad - Flame grilled chicken strips on top of the Classic Caesar $23.95
- Please ask our friendly staff for today’s dessert specials N/A
- Classic Caesar Salad - Made from simple, fresh ingredients: boiled egg, baby cos leaves, bacon strips and parmesan cheese with a seasoned dressing of garlic, anchovy, premium olive oil, fresh le $19.95
- Rocket Salad with Semi Dried Tomato & Olive $8.50
- Fish, grilled or battered, with chips and garden salad $13.95
- Herb butter $8.95
- Garlic Prawns Caesar Salad - Panfried garlic prawns on top of the Classic Caesar $25.95
- Mains - Seafood platter Crispy calamari, tempura fish and prawn served with hand cut potato chips and steamed vegetables $14.00
- Hot Chocolate (Cup / Pot) $3.80 / $4.80
- Sautéed broccoli, roasted macadamias, Hunter Valley fetta $8.00
- Chef’s Mezze - Please ask for our ever changing Chef’s creations (Tasting plate consisting of 3 x Canapé size items) $18.00
- Cosmopolitan (Cointreau, Vodka and Cranberry Juice) $16.00
- 2013 Capercaille Semillon (Hunter Valley) $48.00
- 2013 Saddlers Creek Reserve Chardonnay (Hunter Valley) $55.00
- Desserts - Vanilla bean ice-cream - Chocolate, Strawberry or Caramel Topping $7.00
- From NSW One cheese:$16, Two cheese:$20, Three cheese:$25
- Hot English mustard N/A
- Amaretto, mascarpone and espresso tiramisu $16
- Brie One cheese:$16, Two cheese:$20, Three cheese:$25
- Classic crispy chips $9
- Corn cob with herb butter $9
- Shadows of Blue One cheese:$16, Two cheese:$20, Three cheese:$25
- 350gm Angus rib eye cutlet $36
- Emerald Valley beef strip - black garlic, porcini, asparagus, truffle barley arancini $44.00
- Snapper ceviche - Japanese mentsuyu, sesame rice crisp, avocado, sprout, caviar GF With a tasting of Bimbadgen Estate 2014 Vermentino $39.00
- Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries $18.00
- Chocolate - coffee, hazelnut, macaroon, fondant, mousse, salted crumble $22.00
- Petuna Ocean trout - Malay crust, pickled Estate-grown heirloom carrot,coriander, black $37.00
- Hervey Bay scallops - wattleseed and apple gel, homemade crackling puff, tomato $28.00
- Assiette of duck - breast, confit, parfait, Bimbadgen Shiraz and red cabbage puree, poppy $42.00
- Marble grade 6 wagyu - truffled foie gras macaron, asparagus, porcini, barley $78.00
- Inspired by the Chef and the season. Please ask your waitstaff for details - Food Only $160.00pp
- - Fraser Isle Spanner Crab and Squid Ink Gnocchi sorrel, fermented chilli, sweet corn -
- - Blue toasted local sourdough, Malfroys honeycomb -
- Main Course -
- - Passionfruit and Dark Chocolate vanilla cream, basil, toffee -
- Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter -
- - Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna -
- - Semi-Firm pear, walnut and raisin bread -
The Mill Restaurant
Phone
0249987288
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Fusion , Gluten Free , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Cnr Hermitage Road & Mistletoe Lane, Pokolbin, New South Wales 2320, Australia
- Pokolbin Australian Menus
- Pokolbin Fusion Menus
- Pokolbin Gluten Free Menus
- Pokolbin Vegetarian Menus
- Hunter Valley Australian Menus
- Hunter Valley Fusion Menus
- Hunter Valley Gluten Free Menus
- Hunter Valley Vegetarian Menus