KEY LIME PIE A tangy baked lime filling in a sweet tart shell, finished with shredded coconut. Served with fresh cream $11
CHICKEN CAESAR The classic Caesar with a twist - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing and topped with a basted, $20
SIRLOIN (GF) Aged to perfection, renowned for being flavoursome and succulent 220g $28 / 400g $39
CALAMARI Deep-fried in seasoned flour and served with sweet chilli sauce $12
GARLIC PRAWNS (GF) Sizzling prawns in white wine and garlic butter, served on a bed of steamed white rice $15
THE ORIGINAL The finest Australian beef, grilled to perfection and glazed in our signature basting. Served with fresh lettuce, tomato, Spanish onion and gherkins $16
FISH & CHIPS Barramundi fillets grilled or coated in our home-made beer batter and fried until crispy golden. Served with home-made tangy tartare sauce and fries $22