The Missing Piece in North Ryde Menu

None

Nearby Sample Menus

  • Chicken Chow Mien $14.00
  • Wok Fried Diced Steak with walnuts in honey and black pepper sauce $22.00
  • Sizzling Mongolian Chicken $16.50
  • Scallops with Crab Meat Sauce $26.00
  • Beef Chow Mien $14.00
  • Scallops with Ginger and Shallots $24.50
  • Roast Duck Cantonese Style $19.50
  • Pork Chop in Chilli Style $16.50
  • Vegetable Omelette $9.90
  • Hot & Sour Soup (Szechuan Style) $6 .30
  • Thai Green Curry Prawns $11.40
  • Laksa Soup (Chicken/Beet) $7.80
  • King Prawns with Salt & Pepper $13.40
  • Small Boiled Rice $4.30
  • Fillet Chicken with Plum Sauce $11.30
  • Prawn Toasts (4) * $7.90
  • Otak Otak Fish fillets with fresh herbs steamed in spicy coconut custard. $14.80
  • Ice Kachang A generous serving of shaved ice, glass jelly, sweet corn and steweed red beans covered in evaporated milk, rose syrup and gula melaka. $6.50
  • Ikan Pangang (market price)
  • Roti chanai (3rd weekend) A Malaysian Indian dish consisting of grilled flaky, layered bread served with chicken curry. $13.80
  • Kapitan Chicken Curry Freshly blended herbs cooked with chicken pieces and cocnut milk, served with a dash of lime juice. $19.80
  • Chicken Satay - 6 Skewers Skewers of marinated chicken, grilled and served with spicy peanut sauce and cucumber pieces. $13.80
  • Sago Puddling Sago pearls served in coconut milk and covered with gula melaka syrup $6.50
  • Inchee Kabin Deep fried chicken marinated in Nonya spices served with our chef's special dipping sauce. $18.80
  • Octopus or Calamari (grilled) $10.80
  • Lobster (oven baked) With mornay or lemon butter garlic sauce. Served with salad & fries. $49.50/whole
  • Deep Fried Seafood Platter for 1 3 fish cocktails, 3 crab claws, 3 calamari, 2 fresh prawns & side serve of fries with lemon & tartare sauce. $18.90
  • Whole Snapper (oven baked) In the sauce of your choice Market Price
  • Gourmet Seafood Hot Pot Mix seafood in a nepolitana sauce. $23.80
  • Fish of the day (crumbed) $7.50
  • Oysters Mornay Oysters Kilpatrick $25.90/doz
  • Barramundi or Perch fillets Grilled and marrinated. Market Price
  • Chicken Leek and Mushroom $5.50
  • Steak, Bacon and Cheese $5.50
  • Steak and Curry $4.70
  • Sausage Rolls $8.20
  • Bacon and Cheese $4.76
  • Cheese and Spinach Pasties $4.50
  • Steak and Potato $5.00
  • Steak Pie $4.50
  • STICKY DATE PUDDING A golden and moist sticky date cake topped with a generous dollop of salted caramel. Served warm with fresh cream $11
  • LAMB RIBS These ribs are not lean HALF RACK $32 / FULL RACK $44
  • ENTRÉE PLATTER FOR TWO Farmers sausage (Boerewors), buffalo wings with tangy BBQ relish and calamari with a sweet chilli dipping sauce $30
  • Half a succulent grilled chicken plus a delicious: 220g Rump $37
  • GARLIC PRAWNS (GF) Sizzling prawns in white wine and garlic butter, served on a bed of steamed white rice $15
  • RIBS AND RUMPS CHOCOLATE MOUSSE This is our signature dessert! A rich creamy hazelnut mousse topped with chocolate ganache and served with fresh cream $11
  • WAGYU SIRLOIN (GF) 250g Our pride and joy! One of the best steaks you will ever eat. Grain-fed for 500 days with a marble score of 4+ $49
  • BABY POTATOES WITH SOUR CREAM AND CHIVES (GF) $6
The Missing Piece

The Missing Piece

location

Address

Corner Herring and Waterloo Road, Macquarie Shopping Centre- Level 3 Shop 3326, North Ryde, Ryde, New South Wales 2113, Australia

phone

Phone

0414440007

email

Email

None

clock

Opened hours

Monday: 08:00-17:00, Tuesday: 08:00-17:00, Wednesday: 08:00-17:00, Thursday: 08:00-20:00, Friday: 08:00-17:00, Saturday: 08:00-17:00, Sunday: 08:00-17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
Corner Herring and Waterloo Road, Macquarie Shopping Centre- Level 3 Shop 3326, North Ryde, Ryde, New South Wales 2113, Australia