Ice Kachang A generous serving of shaved ice, glass jelly, sweet corn and steweed red beans covered in evaporated milk, rose syrup and gula melaka. $6.50
Inchee Kabin Deep fried chicken marinated in Nonya spices served with our chef's special dipping sauce. $18.80
Sambal's Prawns - with shell (dry) $29.80
Nasi Lemak Fragrant coconut rice served with beef rendang or curry chicken, sambal anchovies, boiled egg, peanuts and pickled vegetables $14.80
Mamak Rojak (Nonya salad) Freshly shredded cucumber and bangkwang tossed with fried bean curd, prawn fritters and eggs covered with thick spicy sauce. $19.80
Tau Eu Bak Braised pork pieces cooked in dark and light soya sauce, garlic and hard boiled egg. $19.80
Chicken Satay - 6 Skewers Skewers of marinated chicken, grilled and served with spicy peanut sauce and cucumber pieces. $13.80
LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade $28
KEY LIME PIE A tangy baked lime filling in a sweet tart shell, finished with shredded coconut. Served with fresh cream $11
SUNDAE A traditional vanilla ice-cream dessert drizzled with warm chocolate sauce and topped with flaked almonds and a wafer biscuit $11
½ CHAR-GRILLED CHICKEN Mouth-watering half chicken, cooked to perfection in our signature basting. Served with your choice of fries or baby potatoes and sour cream $24
CALAMARI Deep-fried in seasoned flour and served with sweet chilli sauce $12
T-BONE (GF) 450g A mouth-watering feast of tender fillet and flavoursome sirloin $37
BUFFALO WINGS Grilled chicken wings smothered with our famous tangy BBQ relish $12