Address
10 Victoria St, Bakery Hill. Ballarat,, Bakery Hill VIC 3350, Australia
The Munster Arms Hotel in Ballarat Menu
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Nearby Sample Menus
- HCT Toasty - Ham, cheese and tomato toasted sandwich $6.50
- Freshly Squeezed Juice - Orange / Apple $6.50
- Gluten Free Bread, Youghurt, Onions $2.00
- Soft Drink - Sprite, Coke, Coke Zero, Diet Coke, Sunkist, Sprite, Solo $3.50
- Muffin - Fresh daily homemade muffins $3.00
- Iced Coffee / Chocolate $6.00
- Eggs Benedict - Poached eggs and grilled ham on turkish bread with hollandaise sauce $15.00
- B.L.T. Bacon, lettuce, tomato $13.00
- Scotch Fillet (300g) $33.00
- Angus Beef Ribs (1 rack) Grain fed, slow-cooked, marinated in our unique baste then char-grilled to perfection $27.00
- Eye Fillet (200g/400g) $33.00/$43.00
- Porterhouse (200g/400g) $26.00/$33.00
- Creme Caramel served with Vanilla Ice Cream & Cream $11.00
- Chicken Breast Fillet Kebab marinated in our unique baste and served with mint jelly on the side $16.00
- Warm Sticky Date Pudding served hot with Butterscotch Sauce & Ice Cream $11.00
- Lamb Loin Chops (2/4) $21.00/$31.00
- Chicken Scaloppine * Lightly floured & grilled chicken breast pieces served with your choice of sauce $21.10
- Tea $3.00
- Steak - Porterhouse, T-Bone or Rump * Grilled the way you like & served with your choice of sauce $26.60
- Focaccia with cheese Mozzarella & crushed fresh garlic $8.80 / $10.70 / $11.90
- Caffé Latte $3.70
- Fried Calamari Tender breadcrumbed calamari rings lightly cooked until golden $21.10
- Extra Toppings from S $0.90 / M $1.00 / L $1.10
- Bowl of Chips Choice sliced potatoes cooked until lightly golden $5.90
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Bruschetta $15.50
- Grilled ciabatta topped with roasted tomatoes, onion, meredith dairy goats feta, fresh basil and balsamic vinegar
- -Cream sauce
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Open steak sandwich $26.00
- Prime beef, bacon, cheese, egg, lettuce, tomato with house made aioli, house made beetroot relish on toasted ciabatta with a side of chips
- -Red wine jus
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Braised beef rib (GF) $30.00
- Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash
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Chicken schnitzel $25.00
- House prepared and crumbed chicken fillet served with lemon wedge, chips and salad
-
Herb mustard crust chicken breast (GFR) $30.00
- Served with pea smash, fondant potato, roast baby carrots, jus gras
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Espresso creme brulee (GFR) $14.00
- Topped with pistachio croquant and served with house made dark chocolate ice cream
- Mushroom $0.50
- Risotto of the Day see today's specials N/A
- 2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine $7.90
- Red wine jus $0.50
- Toasted Waffle topped with salted caramel ice cream + toffee sauce $10.90
- Seymours Toasted Chicken Sandwich chicken, cheese, avocado, bacon, lettuce + aioli served with chips + salad $15.00
- Chicken Tenderloins grilled tenderloins served with chips + vegetables $7.90
- Egg $3.00
- Pahd Priew Waan Sweet & sour stir fry with mixed vegetables and pineapple pieces. $20.90
- Pahd Kemow Stir fry rice noodles with Hot chilli, Thai herbs and mixed vegetables. $19.90
- Gai Bai Tuey (4 pieces) Marinated chicken rolled in pandon leaf. $10.80
- Pahd Kaprao Hot and Spicy stir fry meat, mixed vegetables in a chilli and Basil sauce. $20.90
- Pahd Puk Ruam-Mit Stir fried mixed vegetables in a Oyster, Peanut satay OR Soya sauce. $19.90
- Gang Dang Puk Coconut milk Red curry and mixed vegetables. $19.90
- Ped Pahd Pad Hot stir fry of BBQ duck with chilli and mixed vegetables $30.90
- Pahd Panang Stir fry Panang curry with peanuts and Basil. $21.90
- SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $9.50 / Kids $6.50
- MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
- EXTRA SAUCES $0.50
- AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
- SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
- CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
- DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- Flourless Chocolate Cake (G): A rich brownie style cake with ground almonds & hazelnuts served with a glossy chocolate sauce $9.50
- Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
- Beef Salad: Rump steak strips on top of a garden salad with a light horseradish vinaigrette $24.00
- Cheese Plate: Willow Grove Brie, Maffra aged Cheddar and Tarago River Shadows of Blue with fruit, Fruit paste & crackers $17.50
- Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $18.50
- Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
- Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde $28.00
- Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise $9.50
- *HOUSE MADE THAI CHICKEN SPRING ROLLS $14.50
- CHOCOLATE MUD CAKE (GF) $8.50
- ROCKET, PUMPKIN, ONION, CAPSICUM, FRESH HERBS, LEMON & CHILLI DRESSING WITH CALAMARI $22.50
- + ADD CHEESE $8.90
- MINI BEEF BURGERS (2) WITH CHIPS $15.50
- PULLED PORK SOUVLAKI WITH CHIPS $16.00
- PRAWNS, LEMON, DILL & CAPER RISOTTO $22.50
- JOHN HARBOUR (LOCAL) BANGERS & MASH WITH SEASONAL VEG AND RICH ONION GRAVY $23.00
- - Bowl of Chips $5.50
- Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
- - Green salad $5.50
- Asian Platter $6.00
- Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00
- Curry Please ask about today’s special, served with yoghurt, pappadums & Jasmin rice $18.00
- Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- Salt & Pepper Calamari $6.00
- Chips - A bowl of chips seasoned with a house-made spice blend & tomato sauce. $7.50
- Pancakes - House-made pancakes topped with berry coulis & ice cream. $13.00
- Muesli - Toasted muesli with berry coulis, sweet vanilla yoghurt & drizzled with honey. $9.50
- Vegetarian Lasagna - A mixture of Mediterranean & seasonal vegetables in a tomato sauce assembled with sheets of pasta topped with a blend of cheeses. Served with seasoned chips & salad. $21.00
- Chicken Focaccia - Smoked chicken breast, bacon, spinach, tomato, Meredith goat’s cheese & house-made aioli on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
- Modifiers - Egg, spinach, tomato, hollandaise sauce, hash brown, toast. $2.50
- Fish & Chips - Beer battered fish served with a house-made tartare sauce, seasoned chips & salad. $19.50
- Antipasto - An ensemble of bread, cured meat, olives, cheese & vegetables. $21.00
- GOBI PAKORA (V, G.F) $7.90
- GOAN FISH CURRY Regular $15.50 / Large $16.90
- CHICKEN CHENNAI Regular $13.50 / Large $14.50
- BUTTER NAAN $3.50
- CHICKEN KORMA (G.F) Regular $13.50 / Large $14.50
- PRAWN 65 (6pcs) $15.90
- KASHMIRI RICE $5.50
- CHICKEN VINDALOO Regular $13.50 / Large $14.50
- PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
- White Sangria $9.00 (Glass) / $24.00 (Carafe)
- ENCHILADA DUO - Your choice of two enchiladas (beef, chicken & bacon or sweet potato) served with rice and guacamole $21.90
- PAELLA (chicken paella (chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $26.90 (Single) / $46.90 (for 2)
- Estrella Damm Lager $9.00
- FAJITAS (vegetarian) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $22.90 (Single) / $35.90 (for 2)
- FAJITAS (seafood (prawns & scallops)) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $31.00 (Single) / $45.50 (for 2)
- Redskin Margarita $10.00 (Glass) / $35.00 (Jug)
- Prawn & Scallop Mango Curry: Served with stir fried Asian greens $17.50
- Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
- Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
- Oysters Kilpatrick 1/2 doz: Plump Tasmanian Oysters topped with Bacon slivers and our Kilpatrick sauce grilled to perfection. $15.50
- Roast Vegetable Lasagne: Served with Chips and Salad $20.50
- Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $9.50
- Pizza: Hawaiian or BBQ Chicken $9.50
- Chicken and Cashew Stir fry: Pan fried strips of Chicken Breast, Cashews and Thai spices tossed with Sweet Chilli sauce & Kecap Manis, served with Jasmine rice. $22.50
- Orange Ghia seed carrot cake $5.00
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Saganaki $12.00
- grilled kefalograviera cheese lemon herbs rocket beetroot smear
- Apple pie $5.00
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Turkey B.L.A.T $12.00
- turkey crispy bacon avocado lettuce tomato mayo
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Philly Cheesecake $15.00
- prime porterhouse sauteed w cheese peppers onion smokey BBQ sauce
-
Reuren $12.00
- slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
- Banana date walnut bread $5.00
- Gonder Slaw $4.00
The Munster Arms Hotel
Phone
0353322323
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff
10 Victoria St, Bakery Hill. Ballarat,, Bakery Hill VIC 3350, Australia
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