The Music Bar in Hobart Menu

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Nearby Sample Menus

  • Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
  • Scotch Fillet - So juicy! That little eye of fat that sits centre in this steak fills the meat with succulence. Small: $25.90 / Medium: $36.90 / Large: $49.90
  • Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
  • Bowl of Mash $6.90
  • Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
  • Bowl of Seasonal Vegetables $6.90
  • Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
  • Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
  • Mexican - chilli con carne, sour cream, corn chips & cheese $26
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Salt & Pepper calamari $24
  • Wedges $4
  • Garden salad $4
  • BBQ Texas - with smoked ham & cheese $24
  • Soho garlic & herb buttered pub loaf $8
  • Parmesan, pea & mushroom aranchini (5pcs) $9.9
  • “Zum” Toasted fruit & nut bread w raspberry jam & butter $7.50
  • Hollandaise Sauce $3.00
  • “Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
  • Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
  • - -
  • Wild rocket & pecorino salad w red wine vinaigrette $9.50
  • Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) $23.50
  • La Contessa, Piedmont, Italy – Made in the mountains of Piedmont is a blend of cows' / sheep milk w delicate taste. Full cream tones $12.50
  • Filet Mignon - wrapped in bacon with a mushroom sauce $38
  • Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
  • Tasmanian Salmon - with shallot rosti, greens +orange & tamarind broth $31
  • Fries $8
  • Scotch Fillet 400g $38
  • Sticky Date Pudding - with vanilla bean ice cream + cream $13
  • Tasmanian Rock Lobster Paté - with grilled sourdough $18
  • Scotch Fillet 220g $28
  • - 300g Scotch fillet $30
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Mt Roland Steaks both served with steakhouse chips & garden salad -
  • Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
  • Garlic & herb bread $6
  • Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
  • Crispy chips $4
  • Duo of cheeses Please ask our staff for the cheese selection of the day $13
  • Mayonnaise $2.00
  • Guacamole $2.50
  • Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Chicken $5.00
  • Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • Fried Egg $2.00
  • Pan Gravy $2.50
  • Pesto - pesto, tomato sauce & cheese $8.00
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • - Flake (battered only) $14.00
  • Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
  • Crumbed Calamari (six) $8.00
  • Fish Only (two fillets either battered or crumbed): -
  • Smokey Fish Chowder $16.00
  • - add garden, greek or caesar salad $25.00
  • Salads: -
  • Salt and Pepper Calamar $14.00
    • , sweet chilli and lime dressing
  • Caribbean Spiced Chicken Breast $21.00
    • salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
  • Braised Lamb Shank $22.00
    • , buttery mash potatoes, roasted carrots and onions
  • Fish and Chips $21.00
    • Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
  • Chocolate Marquise, $12.00
    • , poached strawberries and peppermint ice cream
  • Crusty Bread $7.00
    • roasted garlic and herb butter
  • Crème Caramel $12.00
  • Pan Roasted Salmon $24.00
    • , coconut and cashew rice, green vegetables and light curry sauce
  • Sushi Whole Day Pack G $9.90
  • Sushi Party Plate No.7 $32.00
  • No.22 BBQ Pork Rice $9.50
  • No.6 Soya Chicken Noodle Soup $9.50
  • No.9 BBQ Pork Noodle Soup $9.50
  • Whole Day Pack No.5 $15.80
  • Whole Day Pack No.9 $15.80
  • No.11 Chow Owl Ho $10.50
  • Raspberry $4.30
  • Extra Shot $1.00
  • Gillespie’s Original Ginger Beer $5.50
  • Soup of the Day - House Bread $10.50
  • Gardens Scones $7.50
  • Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
  • Raisin Toast - House made Jam, butter $8.50
  • Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
  • - Prawn Saganaki $18.50
  • Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50
  • Melitzanosalata - Roasted eggplant and garlic with herbs, spices, lemon juice and olive oil $7.50
  • Kalamari - Lightly floured and deep fried $11.50
  • Spanakopita Main - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown, served with chunky roast potatoes and salad $20.50
  • Garides - Fresh prawns grilled with a hint of garlic and lemon. Served with salad, chunky roast potatoes and your choice of dip $26.50
  • Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50
  • All dips are served with bread and pita -
  • Potatoes bravas $7.00
  • Piquillo pepper and anchovy pintxo $3.00 each
  • Jamon and shaved parmesan pintxo $3.00 each
  • Braised lamb, creamy mash, rosemary $15.00
  • Low fat vanilla yoghurt sundae with fresh seasonal fruits Large $12 / Small $8.5
  • Arancini of the day $4.00 each
  • With quince paste and croutons -
  • Shaved jamon $10.00
  • Classic Angus - 100% Aussie Angus beef, two delicious slices of McDonald’s famous cheese, whole leaf lettuce, juicy tomato, red onion rings, pickles with mustard and mayo on a chilli chive bun n/a
  • BLT McMuffin - The delicious BLT McMuffin with tasty bacon, lettuce and tomato in our famous McMuffin n/a
  • Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
  • English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
  • Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
  • Strawberry Sundae n/a
  • Double Quarter Pounder - Take two quarter pounds* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles n/a
  • Tasmanian Scallops $19.90
  • Captain Cook’s Basket $10.90
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • All served with chips & prepared in our signature crumbs -
  • Mures Marinade $19.90
  • Enjoy by the docks, see today’s selection at Lower Deck N/A
  • Chicken nuggets (5) & chips $9.90
  • Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
  • Beef Ragu - slow cooked beef, tomatoes, vegetables, herbs $22.5
  • Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
  • Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
  • Villagio - sausage, spinach, gorgonzola $22.5
  • Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
  • Free Range Egg Omelette - with chorizo, spring onions and semi-dried tomatoes $16.5
  • Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
The Music Bar

The Music Bar

location

Address

11 Morrison St, Hobart, Tasmania 7000, Australia

phone

Phone

062235666

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food

features

Features

Reservations

Location
11 Morrison St, Hobart, Tasmania 7000, Australia
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