The National Hotel in Geelong Menu

None

Nearby Sample Menus

  • vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
  • Choice of 3 meats
  • Chicken schnitzel $7.00
  • 1/4 chicken $5.00
  • Whole chicken $12.50
  • Beef croquette $2.00
  • with or without gravy $4.00
    • small
  • Chicken parmigiana $15.00
  • Thick Shakes $6.50
  • Grilled Porterhouse -  Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served  with Vegetables. $22.00
  • Turkish Banquet For Two -  Ideal For Two People You Get A Turkish Bread, A Mixed Dip, Kebab Platter, Two Icecreams And   Two Tea Or Coffee. $52.00
  • Vegetarian -  Tomato, cheese, mushroom,onions   capsicum, olives, asparagus, artichoke hearts, Sml $10.00/ Med $13.50 / Lge  $17.00 /Xlg   $20.0
  • American - Tomato, cheese, ham, hot salami     capsicum, chilli and spices. Sml $10.00  / Med $13.50 / Lge  $16.50 / Xlg  $19.
  • Barcarola - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $16.50
  • Fillet Of The House -    Scotch Fillet Steak Grilled Then Served with Olives, Capers, Shallots In A Spicy Chilli Sauce And Served with Vegetables. $25.00
  • Aussie - Tomato, cheese, ham bacon and egg. Sml $10.00 / Med$13.50 / Lge  $16.50  /Xlg $19.00
  • Garlic Prawns $32.00
  • Seafood Combination Noodles $35.00
  • Diced Chicken with Mandarin Sauce $24.00
  • Vegetarian Singapore Noodles $18.00
  • King Prawn Cutlets 2 pieces - Coated in breadcrumbs and served with wasabi mayonnaise $10.00
  • Spring Roll $4.00
  • Steamed Rice $2.00/person
  • Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
  • Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
  • Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
  • Ciabatta bread dukka & virgin oil… $3.50
  • Ciabatta bread with dukah and local virgin oil…. $5
  • Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
  • Greek Salad…. $9
  • Add fetta, hollandaise & gluten free bread $2 each
  • Braised lamb shoulder with  olives, tomatoes & semolina gnocchi…. $32
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
  • Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
  • Curry/Slow cooked dish of the day with accompaniments MP
  • Daily changing salad MP
  • Spinach & fetta borek or $11.00
  • Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
  • VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
  • Crispy Salted Fries $7
  • Greek Salad $9
  • Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
  • Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
  • Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
  • A Little Sin $9.95
  • Tiramisu Torte $29.95
  • Lollipop Cake $209
  • Coffee Pecan Torte $29.95
  • The Chelsea $249
  • Marble Mudcake $30.95
  • Continental Eclairs $2.95
  • French Vanilla $23.95
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
  • Pane Con Aglio E Formaggio Garlic flat bread $9.00
  • Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
  • Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
  • Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
  • Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
  • Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
  • Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
  • Vege Breakfast $14.00
  • Chicken Schnitzel & Chips $14.50
  • Focaccia & Coffee $12.50
  • Coke & Coffee served w cream or icecream $10.00
  • Calamari Salad $14.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Fruit Salad & Yoghurt $10.50
  • Smashed Avo w Poached Egg $11.00
  • Pad Satay Stir fried Vegetables with Peanut Sauce -
  • - Prawns or Seafood $9.50
  • - Vegetarian $7.50
  • Steamed Jasmine Rice Small $3.00 / Large $4.00
  • - Prawns and/or Calamari $15.00
  • - Vegetarian with/without tofu $10.50
  • Steamed Coconut Rice Small $4.00 / Large $5.00
  • Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
The National Hotel

The National Hotel

location

Address

191 Moorabool Street, Geelong, City of Greater Geelong, Victoria 3220, Australia

phone

Phone

0352299407

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Pub Food

features

Features

Location
191 Moorabool Street, Geelong, City of Greater Geelong, Victoria 3220, Australia
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